More About Hungary's Restaurant Week From The Organisers:

- set price (3,300 HUF) contains service fee,

- restaurants are offering real treats: generally, guests are to choose from 3-4 types of appetizers, main courses and desserts,

- many participating restaurants are also on the list of "The 50 Best Restaurants in Hungary" (based on domestic press findings),

- a high standard is guaranteed by Michelin-recommended restaurants (e.g.: ARAZ, La Perle Noire, Le Bourbon - Le Meridien, Paris-Budapest, Pesti Disznó Bistro, among others),

- we have restaurants joining us that so far over the year have not taken part in any other gastronomy-related event,

- the programme's popularity is marked by an increasing number of guests: at the previous Restaruant Week, a record-high 21,900 participants have decided to dine at our restaurants (in 2011 we only had 4,427 guests),

- participating guests have said: they chose from among our restaurants to get acquainted with new places and gather a whole-new dining experience,

- according to answers, 90% of guests dining during Restaurant Week would revisit restaurants outside the special period,

- to ensure quality service, only a limited amount of seats are available, so book a table now on www.etteremhet.hu before all chairs are taken,

- after booking, guests get an immediate e-mail response about a successful booking; booking in person or on the phone is not available during the Restaurant Week at participating restaurants,

- the National Restaurant Week is a great chance to try restaurants of a highest class. .

Source: etteremhet.hu