116 result(s) for peppers!
Recipe Of The Week: Pork Pörkölt (Hungarian Meat Stew)
- 12 Jun 2015 9:00 AM
- food & drink
A flavorful stew, Pörkölt is redolent with the fragrance of paprika and bell peppers. It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add more to your taste. Use best-quality, real Hungarian paprika for best results. We prefer ...
Photo Article: Hottest Mexican Restaurants In Budapest
- 7 May 2015 9:00 AM
- food & drink
By We Love Budapest : Take a culinary journey south of the border in Eastern Europe with salsa-slathered specialties like tacos, burritos, and tamales, all made fresh in the Magyar metropolis. From a small cantina found along downtown’s most popular partying street to spacious full-service restaurants where genuine sombreros hang from ...
Restaurant Days: Budapest Top Venues, 4 - 11 May
- 23 Apr 2015 1:50 AM
- food & drink
The TableFree Restaurant Days take place between May 4 until May 11. Organisers advise you to make your choice, and do it fast, as all Xpats who enjoy dining out in Budapest will want to take advantage of TableFree Ettermi Napok . It’s the 8th edition of this popular event.
XpatLoop Interview: Colm FitzGerald, Travel Writer and Photographer
- 31 Mar 2015 12:00 PM
Colm FitzGerald was born in Ireland and moved to Southern California at the age of three. He grew up in the harbor city of San Pedro and then in the agricultural town of Fillmore.
Mrs. Gabriella Heiszler, CEO of SPAR Hungary
- 17 Mar 2015 11:00 AM
Gabriella Heiszler was born in 1975 in Budapest. She studied first at the Corvinus University of Budapest and then at the universities of Passau and St. Gallen. Then in 2005 she also received her post-graduate law degree. From 1992 to 2002 she worked at General Electric as a financial analyst, and then as the financial controller of Worldmark Hungary, where she controlled the financial, ...
Xpat Interview: Judit Szauer, Gastronomy PR Specialist
- 5 Dec 2014 11:00 AM
Founder of Szauer Judit Gasztro PR, she is also working as a journalist for HVG online and others.
Top Restaurants In Budapest Offer Exclusive Menus, 18 – 23 November
- 13 Nov 2014 8:10 AM
- food & drink
Diners who enjoy discovering new restaurants in Budapest will want to take advantage of TableFree Éttermi Napok, which will run from November 18 until November 23. Budapest’s top restaurants coming together to offer special three-course menus that are only available to users of the TableFree service.
'Lecsó à la Française', By FirstMed Budapest
- 11 Aug 2014 9:00 AM
- food & drink
One of my favorite, flavorful, and healthy summer dishes is what some Hungarians call ‘French Lecsós’, or better known as Ratatouille. The Disney movie which came out in 2007 was even titled ‘L’ecsó’ in Hungarian theaters rather than its original. While traditional Hungarian Lecsó is a fantastic blend of flavors, a ragout of onion, peppers, tomato, and ground paprika, when I start seeing those ...
Xpat Opinion: Meat On Mester Street In Budapest
- 6 Jun 2014 9:00 AM
- food & drink
I’d heard rumours that there was a … not a butchers in the Irish definition of the word and not a meat market in the US definition of the word … but a place that sold meat to take home and cook and to eat right there and then. And yes, there are loads of them in Budapest (hús hentesáru), but this one is the only one to my knowledge decorated completely in Zsolnay tiles – those world-famous ...
Recipe Of The Week: Pork Pörkölt (Hungarian Meat Stew)
- 12 Jun 2015 9:00 AM
- food & drink
A flavorful stew, Pörkölt is redolent with the fragrance of paprika and bell peppers. It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add more to your taste. Use best-quality, real Hungarian paprika for best results. We prefer ...
Photo Article: Hottest Mexican Restaurants In Budapest
- 7 May 2015 9:00 AM
- food & drink
By We Love Budapest : Take a culinary journey south of the border in Eastern Europe with salsa-slathered specialties like tacos, burritos, and tamales, all made fresh in the Magyar metropolis. From a small cantina found along downtown’s most popular partying street to spacious full-service restaurants where genuine sombreros hang from ...
Restaurant Days: Budapest Top Venues, 4 - 11 May
- 23 Apr 2015 1:50 AM
- food & drink
The TableFree Restaurant Days take place between May 4 until May 11. Organisers advise you to make your choice, and do it fast, as all Xpats who enjoy dining out in Budapest will want to take advantage of TableFree Ettermi Napok . It’s the 8th edition of this popular event.
XpatLoop Interview: Colm FitzGerald, Travel Writer and Photographer
- 31 Mar 2015 12:00 PM
Colm FitzGerald was born in Ireland and moved to Southern California at the age of three. He grew up in the harbor city of San Pedro and then in the agricultural town of Fillmore.
Mrs. Gabriella Heiszler, CEO of SPAR Hungary
- 17 Mar 2015 11:00 AM
Gabriella Heiszler was born in 1975 in Budapest. She studied first at the Corvinus University of Budapest and then at the universities of Passau and St. Gallen. Then in 2005 she also received her post-graduate law degree. From 1992 to 2002 she worked at General Electric as a financial analyst, and then as the financial controller of Worldmark Hungary, where she controlled the financial, ...
Xpat Interview: Judit Szauer, Gastronomy PR Specialist
- 5 Dec 2014 11:00 AM
Founder of Szauer Judit Gasztro PR, she is also working as a journalist for HVG online and others.
Top Restaurants In Budapest Offer Exclusive Menus, 18 – 23 November
- 13 Nov 2014 8:10 AM
- food & drink
Diners who enjoy discovering new restaurants in Budapest will want to take advantage of TableFree Éttermi Napok, which will run from November 18 until November 23. Budapest’s top restaurants coming together to offer special three-course menus that are only available to users of the TableFree service.
'Lecsó à la Française', By FirstMed Budapest
- 11 Aug 2014 9:00 AM
- food & drink
One of my favorite, flavorful, and healthy summer dishes is what some Hungarians call ‘French Lecsós’, or better known as Ratatouille. The Disney movie which came out in 2007 was even titled ‘L’ecsó’ in Hungarian theaters rather than its original. While traditional Hungarian Lecsó is a fantastic blend of flavors, a ragout of onion, peppers, tomato, and ground paprika, when I start seeing those ...
Xpat Opinion: Meat On Mester Street In Budapest
- 6 Jun 2014 9:00 AM
- food & drink
I’d heard rumours that there was a … not a butchers in the Irish definition of the word and not a meat market in the US definition of the word … but a place that sold meat to take home and cook and to eat right there and then. And yes, there are loads of them in Budapest (hús hentesáru), but this one is the only one to my knowledge decorated completely in Zsolnay tiles – those world-famous ...