191 result(s) for restaurant review
Restaurant Review: La Perle Restaurant In Budapest
- 23 May 2013 11:45 AM
- food & drink
Hidden away in a cute little street in the fifth district of Budapest you will find Brasserie La Perle. The restaurant has some French inspiration to it, but it is just as much an Hungarian restaurant as a French. Should you consider La Perle as a restaurant to visit in Budapest?
Restaurant Review: Rivalda In Budapest
- 21 May 2013 9:00 AM
- food & drink
Earlier this week I visited one of the restaurants in Budapest with what should be the best location in town. Rivalda is located next to the Castle of Buda and to the office of the Hungarian president.
Restaurant Review: Colombus Restaurant Budapest
- 17 May 2013 9:00 AM
- food & drink
There are some restaurants in Budapest located on great places, and there are those with absolutely perfect locations if you want to enjoy good food accompanied by a beautiful panorama. Colombus is such a place.
Restaurant Review: Pavillon De Paris In The Heart Of Buda
- 14 May 2013 9:00 AM
- food & drink
Pavillon de Paris opened its doors in 2010 taking over from the Jardin de Paris located just opposite to the French Institute in the tiny “French quarter” just minutes away from the Chain Bridge. The elegant Parisian style restaurant offers French specialities such as goose liver (foie gras) as a starter, salmon tartare or the sheer duck breast (magret de canard) with honey and lavender sauce.
Restaurant Review: Nordsee In Budapest
- 9 May 2013 9:00 AM
- food & drink
Most people who come to Budapest know that this is not the city you visit to eat fresh fish and delicious seafood. There are some exceptions to the rule, but in general fish is not the speciality of the restaurants in Budapest. If you still want to eat fish, one of the places you could go is to one of the Nordsee fast-food restaurants in Budapest.
XpatLoop.com Internship Interview With Stephen Linfitt
- 6 May 2013 9:00 AM
- community & culture
By Mark-Antonio Zivic, student at McDaniel College Budapest. XpatLoop.com is an English-language portal for expats that live in Hungary. It’s been publishing daily for 12 years, and it’s the leading online media for foreigners in Budapest and around the country. Stephen Linfitt, the founder of the portal, was asked about why XpatLoop.com has stood the test of time so well, unlike many other ...
Restaurant Review: Authentic Hungarian Specialities At Fülemüle In Budapest
- 2 May 2013 10:30 AM
- food & drink
Fülemüle (Nightingale) Restaurant’s cooking strengths range from special home-made smoked meats, to stuffed goose-neck, along with perfectly cooked Argentine Angus steak for those with an international taste. For dessert, their walnut-crusted Matzah balls with chocolate coating are always good, as are the locally inspired sweet-noodles with apple, walnut, and poppy-seeds.
Big Fish Review: New Quality Seafood Restaurant In Budapest
- 25 Apr 2013 10:40 AM
- food & drink
There are not many things that Budapest and this vibrant city cannot offer. In fact one of the only gripes you can hear from Expats and locals alike is that we miss the sea and being able to get fresh seafood, now all that has changed. Whilst we still live in a land locked country with the arrival of The Big Fish on Andrassy we no longer have to crave the taste of the seas.
Marta Wessely, Gastronomy Blogger
- 16 Apr 2013 12:00 PM
As a fresh IT engineer graduate I became a product manager at Matáv (today Magyar Telekom). I took part in product development projects preparing for the market liberalisation, then became a manager of main business processes development.
Restaurant Review: La Perle Restaurant In Budapest
- 23 May 2013 11:45 AM
- food & drink
Hidden away in a cute little street in the fifth district of Budapest you will find Brasserie La Perle. The restaurant has some French inspiration to it, but it is just as much an Hungarian restaurant as a French. Should you consider La Perle as a restaurant to visit in Budapest?
Restaurant Review: Rivalda In Budapest
- 21 May 2013 9:00 AM
- food & drink
Earlier this week I visited one of the restaurants in Budapest with what should be the best location in town. Rivalda is located next to the Castle of Buda and to the office of the Hungarian president.
Restaurant Review: Colombus Restaurant Budapest
- 17 May 2013 9:00 AM
- food & drink
There are some restaurants in Budapest located on great places, and there are those with absolutely perfect locations if you want to enjoy good food accompanied by a beautiful panorama. Colombus is such a place.
Restaurant Review: Pavillon De Paris In The Heart Of Buda
- 14 May 2013 9:00 AM
- food & drink
Pavillon de Paris opened its doors in 2010 taking over from the Jardin de Paris located just opposite to the French Institute in the tiny “French quarter” just minutes away from the Chain Bridge. The elegant Parisian style restaurant offers French specialities such as goose liver (foie gras) as a starter, salmon tartare or the sheer duck breast (magret de canard) with honey and lavender sauce.
Restaurant Review: Nordsee In Budapest
- 9 May 2013 9:00 AM
- food & drink
Most people who come to Budapest know that this is not the city you visit to eat fresh fish and delicious seafood. There are some exceptions to the rule, but in general fish is not the speciality of the restaurants in Budapest. If you still want to eat fish, one of the places you could go is to one of the Nordsee fast-food restaurants in Budapest.
XpatLoop.com Internship Interview With Stephen Linfitt
- 6 May 2013 9:00 AM
- community & culture
By Mark-Antonio Zivic, student at McDaniel College Budapest. XpatLoop.com is an English-language portal for expats that live in Hungary. It’s been publishing daily for 12 years, and it’s the leading online media for foreigners in Budapest and around the country. Stephen Linfitt, the founder of the portal, was asked about why XpatLoop.com has stood the test of time so well, unlike many other ...
Restaurant Review: Authentic Hungarian Specialities At Fülemüle In Budapest
- 2 May 2013 10:30 AM
- food & drink
Fülemüle (Nightingale) Restaurant’s cooking strengths range from special home-made smoked meats, to stuffed goose-neck, along with perfectly cooked Argentine Angus steak for those with an international taste. For dessert, their walnut-crusted Matzah balls with chocolate coating are always good, as are the locally inspired sweet-noodles with apple, walnut, and poppy-seeds.
Big Fish Review: New Quality Seafood Restaurant In Budapest
- 25 Apr 2013 10:40 AM
- food & drink
There are not many things that Budapest and this vibrant city cannot offer. In fact one of the only gripes you can hear from Expats and locals alike is that we miss the sea and being able to get fresh seafood, now all that has changed. Whilst we still live in a land locked country with the arrival of The Big Fish on Andrassy we no longer have to crave the taste of the seas.
Marta Wessely, Gastronomy Blogger
- 16 Apr 2013 12:00 PM
As a fresh IT engineer graduate I became a product manager at Matáv (today Magyar Telekom). I took part in product development projects preparing for the market liberalisation, then became a manager of main business processes development.