109 result(s) for restaurant review in Food & Drink
Restaurant Review: Jamie’s Italian
- 27 Jun 2016 9:00 AM
- food & drink
He used to be a kitchen help in his father’s pub, today he is an internationally wanted star chef – Jamie Oliver. The name of the 41-year-old Brit has become a brand over the years,
decorating pizza sauces, TV shows, cooking books and even restaurant chains. One of the latter is “Jamie’s Italian”, founded in 2008, with more than 40 locations worldwide. Oliver opened a branch in Budapest on May ...
Restaurant Review: MoszkvaTéR Streetfood In Budapest
- 23 Jun 2016 9:00 AM
- food & drink
Twix chocolate bars used to be called Raider and Széll Kálmán tér used to be Moszkva tér. Five years have passed already since the square was renamed but its former name still comes upin conversation surprisingly often. This is why there is now a “new” Moszkva Square in Pest that calls out to the nostalgic side of Budapesters.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Review: BaBar Bistro Budapest, Hungarian With A Twist
- 5 May 2016 12:45 PM
- food & drink
In an ordinary goulash soup you will find normal beef chopped in bite-sized pieces, potatoes, onions and paprika. However, the restaurant at the corner of Huszár and Munkás streets doesn’t offer a lot of ordinary things. The traditional, usually rather boring dishes are presented here in a renewed way, with a modern international flair.
Review: TioFelipe Budapest, Spanish Tapas Bar With An Italian Twist
- 28 Apr 2016 12:30 PM
- food & drink
By Alia Akkam - Originally published on Budapest Local: To match the contemporary menu, the dining room is a sexy one. Decked out in whitewashed brick, communal tables and industrial lighting, the vibe is decidedly reminiscent of Barcelona or Milan. But it’s also relaxed.
Review: Café Ëgoist Budapest, Restaurant & Museum Combo
- 23 Mar 2016 11:30 AM
- food & drink
“All love is egoism gone wild,” Sándor Márai writes in one of his novels. If you love selected delicacies, cultivated entertainment and art nouveau interiors, you will be at the best place in Café Ëgoist, near Széchenyi tér. The restaurant, which was reopened under this new name only last November, gives you a chance to relax to the max in an environment that feels like being back in the Hungary ...
Restaurant Review: Zuzmó - Where Southern Style BBQ Lives In Eger
- 21 Mar 2016 8:01 AM
- food & drink
Last weekend we ventured out into the north-east region of Hungary and visited the beautiful city of Eger. The City of Eger is over a thousand years old, with its glorious historical past, valuable historical building complexes, wines and curative waters is one of the most famous cities of Hungary. It was a bishop's seat as early as during the reign of our first king, Szent István.
Restaurant Review: Nu Bistro - Ambient Oasis In Middle Of Budapest
- 7 Mar 2016 8:00 AM
- food & drink
Nu Bistro is very well located next door to Nyugati railway station, it is the first venue on the left as you go downstairs into Eiffel Square. The restaurant has a fantastic hip feel to it, subdued lighting and lounge music help to make you forget the hustle and bustle of the city around you, and put you into a better state of mind
Restaurant Review: Jamie’s Italian
- 27 Jun 2016 9:00 AM
- food & drink
He used to be a kitchen help in his father’s pub, today he is an internationally wanted star chef – Jamie Oliver. The name of the 41-year-old Brit has become a brand over the years,
decorating pizza sauces, TV shows, cooking books and even restaurant chains. One of the latter is “Jamie’s Italian”, founded in 2008, with more than 40 locations worldwide. Oliver opened a branch in Budapest on May ...
Restaurant Review: MoszkvaTéR Streetfood In Budapest
- 23 Jun 2016 9:00 AM
- food & drink
Twix chocolate bars used to be called Raider and Széll Kálmán tér used to be Moszkva tér. Five years have passed already since the square was renamed but its former name still comes upin conversation surprisingly often. This is why there is now a “new” Moszkva Square in Pest that calls out to the nostalgic side of Budapesters.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Review: BaBar Bistro Budapest, Hungarian With A Twist
- 5 May 2016 12:45 PM
- food & drink
In an ordinary goulash soup you will find normal beef chopped in bite-sized pieces, potatoes, onions and paprika. However, the restaurant at the corner of Huszár and Munkás streets doesn’t offer a lot of ordinary things. The traditional, usually rather boring dishes are presented here in a renewed way, with a modern international flair.
Review: TioFelipe Budapest, Spanish Tapas Bar With An Italian Twist
- 28 Apr 2016 12:30 PM
- food & drink
By Alia Akkam - Originally published on Budapest Local: To match the contemporary menu, the dining room is a sexy one. Decked out in whitewashed brick, communal tables and industrial lighting, the vibe is decidedly reminiscent of Barcelona or Milan. But it’s also relaxed.
Review: Café Ëgoist Budapest, Restaurant & Museum Combo
- 23 Mar 2016 11:30 AM
- food & drink
“All love is egoism gone wild,” Sándor Márai writes in one of his novels. If you love selected delicacies, cultivated entertainment and art nouveau interiors, you will be at the best place in Café Ëgoist, near Széchenyi tér. The restaurant, which was reopened under this new name only last November, gives you a chance to relax to the max in an environment that feels like being back in the Hungary ...
Restaurant Review: Zuzmó - Where Southern Style BBQ Lives In Eger
- 21 Mar 2016 8:01 AM
- food & drink
Last weekend we ventured out into the north-east region of Hungary and visited the beautiful city of Eger. The City of Eger is over a thousand years old, with its glorious historical past, valuable historical building complexes, wines and curative waters is one of the most famous cities of Hungary. It was a bishop's seat as early as during the reign of our first king, Szent István.
Restaurant Review: Nu Bistro - Ambient Oasis In Middle Of Budapest
- 7 Mar 2016 8:00 AM
- food & drink
Nu Bistro is very well located next door to Nyugati railway station, it is the first venue on the left as you go downstairs into Eiffel Square. The restaurant has a fantastic hip feel to it, subdued lighting and lounge music help to make you forget the hustle and bustle of the city around you, and put you into a better state of mind