158 result(s) for we are what we eat
What To Watch Out For During Pandemic? Advice From A B+N Budapest Expert
- 10 Feb 2020 1:16 PM
- specials
We talked with hygiene expert Zsuzsa Nagy, head of the Hospital Cleaning Branch of B+N Referencia Zrt., about questions concerning viral diseases, personal and professional solutions.
Restaurant Review: Déryné Bisztró Budapest
- 31 Jan 2020 9:35 AM
- http://www.budapesttimes.hu/
- food & drink
Michelin stars aren't the be-all and end-all at every decent restaurant in town – not at Déryné Bisztró, for instance, where the proprietors feel it's much more important to maintain their good reputation that rests on the family-like service they have painstakingly built up over the years.
See What Happened: Xpat Charity Gala '19 Bonfire Night Party At Budapest Marriott
- 7 Nov 2019 1:32 PM
- community & culture
A packed house of high-level guests from Hungary’s international community - including VIP's like the British Ambassador - united to ‘Feel Good + Do Good’ at XpatLoop's 19th anniversary celebration, raising HUF 4.6 million for Hungarian children in need.
Osama Kutaini, Owner Of Byblos - Fine Lebanese & Levantine Cuisine
- 26 Sep 2019 2:55 PM
1. What’s been happening at work and at home since your last XpatLoop interview?
Alternative Guide For Foodies In Budapest
- 5 Sep 2019 11:12 AM
- https://budapestflow.com/
- food & drink
Wandering the streets of Budapest, you’ll find a treasure trove of delicious menus boasting traditional fare. But where do vegetarians and vegans, and our food-sensitive friends go to enjoy a delicious bite to eat?
Arne Klehn, Formal General Manager, Budapest Marriott Hotel
- 25 Jul 2019 1:31 PM
An open-minded, truly cosmopolitan expat with a passion for gastronomy and social responsibility, Arne arrived Budapest a year ago.
Xpat Interview: Karen Avila, Owner, Mexican & Hungarian Artisan Bakery
- 17 Jul 2019 3:16 PM
Karen and Tamas are owners of Tortuga és Pohánka - a Mexican/Hungarian Artisan Bakery which joins traditional flavours from Mexico and Hungary.
Xpat Interview: Angel Dominguez, Computer Engineer & Software Developer
- 8 Jul 2019 9:56 AM
Dr. Angel Dominguez is an American/Mexican/Spanish computer engineer and software developer currently living in Europe as a digital nomad. He enjoys technology, travelling, cooking, reading, and exploring all a city has to offer.
Xpat Interview: Ildikó Tóth, Volunteer Coordinator Of Budapest Bike Maffia
- 12 Jun 2019 12:38 PM
I am a 34 year old graduate in German and Russian languages. In 2010 I joined the ‘Youth in Action’ program as a European Voluntary Service (EVS) coordinator and mentor within an organisation in Pécs until 2016.
What To Watch Out For During Pandemic? Advice From A B+N Budapest Expert
- 10 Feb 2020 1:16 PM
- specials
We talked with hygiene expert Zsuzsa Nagy, head of the Hospital Cleaning Branch of B+N Referencia Zrt., about questions concerning viral diseases, personal and professional solutions.
Restaurant Review: Déryné Bisztró Budapest
- 31 Jan 2020 9:35 AM
- http://www.budapesttimes.hu/
- food & drink
Michelin stars aren't the be-all and end-all at every decent restaurant in town – not at Déryné Bisztró, for instance, where the proprietors feel it's much more important to maintain their good reputation that rests on the family-like service they have painstakingly built up over the years.
See What Happened: Xpat Charity Gala '19 Bonfire Night Party At Budapest Marriott
- 7 Nov 2019 1:32 PM
- community & culture
A packed house of high-level guests from Hungary’s international community - including VIP's like the British Ambassador - united to ‘Feel Good + Do Good’ at XpatLoop's 19th anniversary celebration, raising HUF 4.6 million for Hungarian children in need.
Osama Kutaini, Owner Of Byblos - Fine Lebanese & Levantine Cuisine
- 26 Sep 2019 2:55 PM
1. What’s been happening at work and at home since your last XpatLoop interview?
Alternative Guide For Foodies In Budapest
- 5 Sep 2019 11:12 AM
- https://budapestflow.com/
- food & drink
Wandering the streets of Budapest, you’ll find a treasure trove of delicious menus boasting traditional fare. But where do vegetarians and vegans, and our food-sensitive friends go to enjoy a delicious bite to eat?
Arne Klehn, Formal General Manager, Budapest Marriott Hotel
- 25 Jul 2019 1:31 PM
An open-minded, truly cosmopolitan expat with a passion for gastronomy and social responsibility, Arne arrived Budapest a year ago.
Xpat Interview: Karen Avila, Owner, Mexican & Hungarian Artisan Bakery
- 17 Jul 2019 3:16 PM
Karen and Tamas are owners of Tortuga és Pohánka - a Mexican/Hungarian Artisan Bakery which joins traditional flavours from Mexico and Hungary.
Xpat Interview: Angel Dominguez, Computer Engineer & Software Developer
- 8 Jul 2019 9:56 AM
Dr. Angel Dominguez is an American/Mexican/Spanish computer engineer and software developer currently living in Europe as a digital nomad. He enjoys technology, travelling, cooking, reading, and exploring all a city has to offer.
Xpat Interview: Ildikó Tóth, Volunteer Coordinator Of Budapest Bike Maffia
- 12 Jun 2019 12:38 PM
I am a 34 year old graduate in German and Russian languages. In 2010 I joined the ‘Youth in Action’ program as a European Voluntary Service (EVS) coordinator and mentor within an organisation in Pécs until 2016.