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Much to the delight of “kürtőskalács” admirers, this season’s traditional gastronomical event will be full of surprises, with a record-breaking number of stands (30!) representing the Hungarians’ chimney-shaped delicacy in various forms and flavours.
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The coming of the autumn signals the beginning of the National Restaurant Week that sees its 22nd instalment this year. The event welcomes quality food enthusiasts with 3-course menus from HUF 4,900 until 16 October.
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The astonishing statue called LOVE awaits wine lovers again. On the Saturday of 22 October welcomes guests for a long and unforgettable fiesta.
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Veranda Confectionary's ‘golden apple’ cake has been named the Dessert of Budapest of 2022. The gianduja-apple confection, placed on a linen sheet, was tasted for the first time at the recent 'Sweet Days Budapest' chocolate and sweets festival.
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The winemakers of Eger wine region have been doing a significant “facelifting” recently. The do not sit on their achieved results, but work constantly to get even better recognition for ther wines. Bikavér, the flagship blend of Eger has always been celebrated in the heart of the region, in the city of Eger, but this year the festivity will come in a new format.
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Villány Red Wine Festival is on 30 September – 2 October, a great opportunity to enjoy the atmosphere of the harvest and taste the great red wines of Villány.
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