108 result(s) for rose in Food & Drink
Restaurant Review: Jamie’s Pizzeria In Budapest's Gozsdu
- 5 Jan 2018 8:00 AM
- food & drink
British celebrity chef Jamie Oliver began his journey to international fame in 1999 when he debuted as “The Naked Chef” on BBC Television. The “Jamie’s Italian” restaurants were founded by the healthy-cooking advocate and his Italian mentor, chef Gennaro Contaldo, in Oxford, UK, in 2008, since when the chain has grown to more than 60 worldwide, including the one in Budapest’s Castle District that ...
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Rosalia Wine Festival, 12 - 14 May
- 11 May 2017 2:50 AM
- food & drink
Rosalia is an annual springtime wine fest in Budapest. Visitors are welcome to join in at Budapest's main City Park, behind Heroes' Square, to enjoy the tastes and atmosphere of Rosalia - entry is free, but you need to buy a glass, and all of the wine.
VinCE Budapest Wine Show – The Most Beautiful Wine Event In East Central Europe
- 10 Mar 2017 7:00 AM
- food & drink
The 3 day wine exhibition with masterclasses is an unforgettable wine event, and its venue, the glamorous 5 star Corinthia Hotel Budapest gives it a special atmosphere. Wine experts like Jancis Robinon MW, Steven Spurrier, Warren Winiarski, Gary Vaynerchuk, Jamie Goode and many others have already participated in VinCE Budapest Wine Show – you should experience the unique Hungarian wines, and ...
'Bordeaux November', Corinthia, 26 November
- 24 Nov 2016 2:45 AM
- food & drink
In Hungary red wines are more popular than rosé and white wines. Classic Bordeaux grape varieties play a major role, especially cabernet sauvignon, cabernet franc and merlot. These are rich in aromas and have potential to make complex, high quality wines.
Vintage Days, Szekszárd, 16 – 18 September
- 8 Sep 2016 9:04 AM
- food & drink
Definitely, the most intensive period in the life of a wine region is the vintage. By visiting Szekszárd on the third weekend of September, one can get an insight view of this lively and exciting autumn there.
Tutti’s Drink Powder Receives Award
- 8 Sep 2016 9:00 AM
- food & drink
The iced coffee instant drink powder of Hungarian food company Tutti Élelmiszeripari has been awarded the Hungarian Product Grand Prize, according to a press release issued yesterday. Hungarian meat company Darnó-Hús and restaurant Kont Étterem were also awarded the accolade.
Recipe Of The Week: Rose Syrup
- 18 Jul 2016 9:00 AM
- food & drink
A delicious drink to get your sugar fix from. Ingredients for about 2.5 liters: 600 g rose petals, 1 liter water, 2000 g (2 kg) sugar, 15-20 g citric acid
'Bull's Blood Festival', Eger, 7 - 10 July
- 7 Jul 2016 11:50 AM
- food & drink
Egri Bikavér Festival is a celebration of the city’s famous son, it is not just an occasion for oenophiles, far from it, there are programs to keep all ages up to no good for the four days the festival lasts. Egri Bikavér or Bull’s Blood is, of course, the main attraction, almost 40 cellars will have stands at the festival serving Bikavér, and alongside them will be more than 20 local chefs ...
Restaurant Review: Jamie’s Pizzeria In Budapest's Gozsdu
- 5 Jan 2018 8:00 AM
- food & drink
British celebrity chef Jamie Oliver began his journey to international fame in 1999 when he debuted as “The Naked Chef” on BBC Television. The “Jamie’s Italian” restaurants were founded by the healthy-cooking advocate and his Italian mentor, chef Gennaro Contaldo, in Oxford, UK, in 2008, since when the chain has grown to more than 60 worldwide, including the one in Budapest’s Castle District that ...
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Rosalia Wine Festival, 12 - 14 May
- 11 May 2017 2:50 AM
- food & drink
Rosalia is an annual springtime wine fest in Budapest. Visitors are welcome to join in at Budapest's main City Park, behind Heroes' Square, to enjoy the tastes and atmosphere of Rosalia - entry is free, but you need to buy a glass, and all of the wine.
VinCE Budapest Wine Show – The Most Beautiful Wine Event In East Central Europe
- 10 Mar 2017 7:00 AM
- food & drink
The 3 day wine exhibition with masterclasses is an unforgettable wine event, and its venue, the glamorous 5 star Corinthia Hotel Budapest gives it a special atmosphere. Wine experts like Jancis Robinon MW, Steven Spurrier, Warren Winiarski, Gary Vaynerchuk, Jamie Goode and many others have already participated in VinCE Budapest Wine Show – you should experience the unique Hungarian wines, and ...
'Bordeaux November', Corinthia, 26 November
- 24 Nov 2016 2:45 AM
- food & drink
In Hungary red wines are more popular than rosé and white wines. Classic Bordeaux grape varieties play a major role, especially cabernet sauvignon, cabernet franc and merlot. These are rich in aromas and have potential to make complex, high quality wines.
Vintage Days, Szekszárd, 16 – 18 September
- 8 Sep 2016 9:04 AM
- food & drink
Definitely, the most intensive period in the life of a wine region is the vintage. By visiting Szekszárd on the third weekend of September, one can get an insight view of this lively and exciting autumn there.
Tutti’s Drink Powder Receives Award
- 8 Sep 2016 9:00 AM
- food & drink
The iced coffee instant drink powder of Hungarian food company Tutti Élelmiszeripari has been awarded the Hungarian Product Grand Prize, according to a press release issued yesterday. Hungarian meat company Darnó-Hús and restaurant Kont Étterem were also awarded the accolade.
Recipe Of The Week: Rose Syrup
- 18 Jul 2016 9:00 AM
- food & drink
A delicious drink to get your sugar fix from. Ingredients for about 2.5 liters: 600 g rose petals, 1 liter water, 2000 g (2 kg) sugar, 15-20 g citric acid
'Bull's Blood Festival', Eger, 7 - 10 July
- 7 Jul 2016 11:50 AM
- food & drink
Egri Bikavér Festival is a celebration of the city’s famous son, it is not just an occasion for oenophiles, far from it, there are programs to keep all ages up to no good for the four days the festival lasts. Egri Bikavér or Bull’s Blood is, of course, the main attraction, almost 40 cellars will have stands at the festival serving Bikavér, and alongside them will be more than 20 local chefs ...