83 result(s) for europe day in Food & Drink
Hungary May Run Out Of Fish On 17 August, Says WWF
- 11 Jul 2019 10:40 AM
- food & drink
As of 9 July Europe used up all domestic fish resources, according to the World Wildlife Fund. They say Slovakia ran out of domestic fish resources on February 18, Romania on February 29, Bulgaria on June 1, and Hungary is poised to run out on August 17.
Keeping Culinary Tradition Alive In Fast Changing Tourism Sector In Budapest
- 21 Dec 2018 11:57 AM
- https://bbj.hu/
- food & drink
Running a swish restaurant in Budapest in the midst of a tourism boom might seem like good business. Throw in the palatial environs of a listed, fin-de-siècle building on downtown Ferenciek tere, and surely, success is guaranteed? If only it were that simple, says the boss.
Hungarian Reds Ramp It Up
- 26 Nov 2018 7:03 AM
- https://bbj.hu/
- food & drink
The “Hungarian Wines of Excellence” (Borkiválóságok) books for 2018/2019 have recently been published and the results are pretty insightful, implying that Hungarian red wines are no longer playing second fiddle to whites.
Companies Collect 30 Tonnes Of Food For Needy Families On World Food Day
- 17 Oct 2018 9:16 AM
- hungarymatters.hu
- food & drink
Twenty-one Hungarian and international companies have collected food donations amounting to 30 tonnes on the occasion of World Food Day, to be distributed among needy families.
'Sweet Days Chocolate Fest', 14 – 16 September
- 21 Aug 2018 9:55 AM
- food & drink
Truffles, bonbons, and dreamy desserts await you outside Budapest's Basilica at Europe’s 4th biggest open-air festival revolving around chocolate and artsy confectionery.
Video: 'Wine & Jazz Days', Debrecen, 2 – 5 August
- 30 Jul 2018 9:20 AM
- https://bbj.hu/
- food & drink
“Debrecen Wine and Jazz Days” will offer 69 wineries from 19 wine regions, and 42 concerts by 161 Hungarian and international jazz musicians representing 12 countries across its four days.
Restaurant Review: Jamie’s Pizzeria In Budapest's Gozsdu
- 5 Jan 2018 8:00 AM
- food & drink
British celebrity chef Jamie Oliver began his journey to international fame in 1999 when he debuted as “The Naked Chef” on BBC Television. The “Jamie’s Italian” restaurants were founded by the healthy-cooking advocate and his Italian mentor, chef Gennaro Contaldo, in Oxford, UK, in 2008, since when the chain has grown to more than 60 worldwide, including the one in Budapest’s Castle District that ...
'Sweet Days', St. Stephen's Square, 15 – 17 September
- 12 Sep 2017 9:30 AM
- food & drink
From the organisers: Once again, it's a pleasure to celebrate this year's sweetest weekend for the 7th time together, on Sweet Days Budapest. Hungary's biggest – sweets themed – event is now among the most important ones in Europe.
Restaurant Review: Hello Hal - Fighting The Current
- 23 May 2017 8:00 AM
- food & drink
As many sushi bars have opened in Budapest recently as sand by the sea. However, not a lot of people have heard of a fish bar, and Hello Hal in Ráday utca will be a real discovery for all those who are brave enough to let go their traditional images of fish dishes and are ready to try something new.
Hungary May Run Out Of Fish On 17 August, Says WWF
- 11 Jul 2019 10:40 AM
- food & drink
As of 9 July Europe used up all domestic fish resources, according to the World Wildlife Fund. They say Slovakia ran out of domestic fish resources on February 18, Romania on February 29, Bulgaria on June 1, and Hungary is poised to run out on August 17.
Keeping Culinary Tradition Alive In Fast Changing Tourism Sector In Budapest
- 21 Dec 2018 11:57 AM
- https://bbj.hu/
- food & drink
Running a swish restaurant in Budapest in the midst of a tourism boom might seem like good business. Throw in the palatial environs of a listed, fin-de-siècle building on downtown Ferenciek tere, and surely, success is guaranteed? If only it were that simple, says the boss.
Hungarian Reds Ramp It Up
- 26 Nov 2018 7:03 AM
- https://bbj.hu/
- food & drink
The “Hungarian Wines of Excellence” (Borkiválóságok) books for 2018/2019 have recently been published and the results are pretty insightful, implying that Hungarian red wines are no longer playing second fiddle to whites.
Companies Collect 30 Tonnes Of Food For Needy Families On World Food Day
- 17 Oct 2018 9:16 AM
- hungarymatters.hu
- food & drink
Twenty-one Hungarian and international companies have collected food donations amounting to 30 tonnes on the occasion of World Food Day, to be distributed among needy families.
'Sweet Days Chocolate Fest', 14 – 16 September
- 21 Aug 2018 9:55 AM
- food & drink
Truffles, bonbons, and dreamy desserts await you outside Budapest's Basilica at Europe’s 4th biggest open-air festival revolving around chocolate and artsy confectionery.
Video: 'Wine & Jazz Days', Debrecen, 2 – 5 August
- 30 Jul 2018 9:20 AM
- https://bbj.hu/
- food & drink
“Debrecen Wine and Jazz Days” will offer 69 wineries from 19 wine regions, and 42 concerts by 161 Hungarian and international jazz musicians representing 12 countries across its four days.
Restaurant Review: Jamie’s Pizzeria In Budapest's Gozsdu
- 5 Jan 2018 8:00 AM
- food & drink
British celebrity chef Jamie Oliver began his journey to international fame in 1999 when he debuted as “The Naked Chef” on BBC Television. The “Jamie’s Italian” restaurants were founded by the healthy-cooking advocate and his Italian mentor, chef Gennaro Contaldo, in Oxford, UK, in 2008, since when the chain has grown to more than 60 worldwide, including the one in Budapest’s Castle District that ...
'Sweet Days', St. Stephen's Square, 15 – 17 September
- 12 Sep 2017 9:30 AM
- food & drink
From the organisers: Once again, it's a pleasure to celebrate this year's sweetest weekend for the 7th time together, on Sweet Days Budapest. Hungary's biggest – sweets themed – event is now among the most important ones in Europe.
Restaurant Review: Hello Hal - Fighting The Current
- 23 May 2017 8:00 AM
- food & drink
As many sushi bars have opened in Budapest recently as sand by the sea. However, not a lot of people have heard of a fish bar, and Hello Hal in Ráday utca will be a real discovery for all those who are brave enough to let go their traditional images of fish dishes and are ready to try something new.