257 result(s) for italian restaurant
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
See What Happened @ Xpat Wine Club: Tasting, Talking & Networking
- 9 Dec 2015 8:04 AM
- entertainment
Last Thursday, 3 December, XpatLoop.com held its latest wine club event in Akvárium at Erzsébet Square, downtown Budapest. Expats and internationally-minded Hungarians rubbed shoulders and tasted a seclection of 18 wines from a good handful of Hungary’s top producers. Here's a quick tour of the six different regions the wine-makers on show represented, along with a few words of introduction about ...
Zsolt Pálinkás, Chief Operating Officer, Tesco Central Europe
- 29 Nov 2015 11:00 AM
Zsolt has two BSc degrees in Economics from a couple of different respected institutions: Budapest Business School (1999 – 2003) and the University of Debrecen (2002 – 2004).
TableFree Restaurant Days Budapest, 19 - 25 November
- 19 Nov 2015 8:00 AM
- food & drink
The 9th edititon of the TableFree Restaurant Days started yesterday and go on until November 25. Organisers advise you to make your choice, and do it fast, as all Xpats who enjoy dining out in Budapest will want to take advantage of TableFree Ettermi Napok .
Regina Papp, Former Chief Editor, We Love Budapest
- 9 Oct 2015 12:00 PM
Regina Papp is the former editor-in-chief of We Love Budapest & We Love Balaton websites, which she launched with István Száraz.
Jamie Oliver To Open Italian In Budapest, His First Restaurant In Central-Europe
- 30 Sep 2015 1:00 AM
- food & drink
Jamie’s Italain restaurant is due to open in the first quarter of 2016 in Budapest’s historic city center, the Buda Castle District. A partnership between Jamie Oliver and his Italian mentor, chef Gennaro Contaldo, Jamie’s Italian has won millions of fans for its tasty and affordable food, along with friendly and welcoming service.
Uniquely Hungary: Fish Among Other Things, By Anne Zwack
- 17 Sep 2015 4:38 AM
- food & drink
I think the one thing most expats miss in Hungary is the sea, and perhaps not only the expats. Driving into the country the other day I saw on the one billboard blank of ads and propaganda someone had written: Now that we have a Mediterranean climate couldn’t we have a sea as well?
Xpat Interview: Bálint Nagy, IBS, Head of Marketing Department
- 11 Sep 2015 12:00 PM
Originally a lawyer having a Masters Degree in State Sciences and Law from Eötvös Loránd University (ELTE), but working in marketing since 1985, the beginning of his career.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...
Restaurant Review: Le Petit Bistrot Budapest
- 19 Feb 2016 2:50 AM
- food & drink
It feels like you are standing in one of the many small bistros and restaurants along the Rue Lepic in the Parisian district 18, Montmartre: waitresses in pink aprons, lace tablecloths and wrought-iron frames for the doors and windows transform the restaurant on the corner of Hajós and Dessewffy streets into a French fairyland. You can unwind here in a really delightful way with a baguette ...
See What Happened @ Xpat Wine Club: Tasting, Talking & Networking
- 9 Dec 2015 8:04 AM
- entertainment
Last Thursday, 3 December, XpatLoop.com held its latest wine club event in Akvárium at Erzsébet Square, downtown Budapest. Expats and internationally-minded Hungarians rubbed shoulders and tasted a seclection of 18 wines from a good handful of Hungary’s top producers. Here's a quick tour of the six different regions the wine-makers on show represented, along with a few words of introduction about ...
Zsolt Pálinkás, Chief Operating Officer, Tesco Central Europe
- 29 Nov 2015 11:00 AM
Zsolt has two BSc degrees in Economics from a couple of different respected institutions: Budapest Business School (1999 – 2003) and the University of Debrecen (2002 – 2004).
TableFree Restaurant Days Budapest, 19 - 25 November
- 19 Nov 2015 8:00 AM
- food & drink
The 9th edititon of the TableFree Restaurant Days started yesterday and go on until November 25. Organisers advise you to make your choice, and do it fast, as all Xpats who enjoy dining out in Budapest will want to take advantage of TableFree Ettermi Napok .
Regina Papp, Former Chief Editor, We Love Budapest
- 9 Oct 2015 12:00 PM
Regina Papp is the former editor-in-chief of We Love Budapest & We Love Balaton websites, which she launched with István Száraz.
Jamie Oliver To Open Italian In Budapest, His First Restaurant In Central-Europe
- 30 Sep 2015 1:00 AM
- food & drink
Jamie’s Italain restaurant is due to open in the first quarter of 2016 in Budapest’s historic city center, the Buda Castle District. A partnership between Jamie Oliver and his Italian mentor, chef Gennaro Contaldo, Jamie’s Italian has won millions of fans for its tasty and affordable food, along with friendly and welcoming service.
Uniquely Hungary: Fish Among Other Things, By Anne Zwack
- 17 Sep 2015 4:38 AM
- food & drink
I think the one thing most expats miss in Hungary is the sea, and perhaps not only the expats. Driving into the country the other day I saw on the one billboard blank of ads and propaganda someone had written: Now that we have a Mediterranean climate couldn’t we have a sea as well?
Xpat Interview: Bálint Nagy, IBS, Head of Marketing Department
- 11 Sep 2015 12:00 PM
Originally a lawyer having a Masters Degree in State Sciences and Law from Eötvös Loránd University (ELTE), but working in marketing since 1985, the beginning of his career.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...