80 result(s) for xpat guide in Interviews
Xpat Interview: Fruzsina Szemzo-Lorant, BootyBarre Trainer
- 6 Nov 2014 11:00 AM
I was born in Hungary but moved to the Washington DC area when I was 5. I spent my youth growing up as a regular American kid (minus the idiosyncrasies of having Hungarian parents in a foreign land, which was a whole separate adventure).
Xpat Interview: Dr. Jennifer Walker, Freelance Writer & Journalist
- 10 Sep 2014 12:00 PM
Jennifer is an ex-nuclear physicist turned freelance travel writer and cultural journalist. Originally from the UK, Jennifer comes from a mixed background of British and Hungarian heritage. Born in Epsom, Surrey, to an English father and Hungarian mother, Jennifer grew up between East Sussex and Budapest, infusing her with a wanderlust and a fascination for other cultures.
Interview 2: Ken Baines, Former Headmaster, Britannica International School
- 15 Oct 2013 12:00 PM
What’s been happening at work and at home since your first XpatLoop Interview ?
Judith Sollosy, Former Editor of The Hungarian Quarterly
- 11 Jul 2013 12:00 PM
Judith Sollosy is a graduate of Barnard College, Columbia University and the SUNY at Buffalo Graduate School. She is the translator of contemporary Hungarian authors Péter Esterházy, János Háy, Mihály Kornis, Lajos Parti Nagy, and István Örkény.
Xpat Interview: Miguel Vieira, Former Chef, Costes Restaurant Budapest
- 7 Mar 2013 11:00 AM
Miguel left his home country – Portugal - at the age of 20 to go to England and study Hotel, Restaurant and Tourism Management at the City of London College. During the second year of the same course Miguel was lucky enough to find what he believes is his vocation in one cooking class.
Xpat Interview: Richard Chambers-Makkay, Capital Growth Solutions
- 1 Mar 2013 11:00 AM
Richard Chambers-Makkay is the newest addition to the team at 5thDistrict-based Capital Growth Solutions, where he is working as an apprentice financial planner under the tutelage of Andrew Jackson.
XpatLoop Interview: Yves Giacometti, General Manager, Four Seasons Hotel Gresham Palace Budapest
- 20 Dec 2012 11:00 AM
Passions come and passions go, so the trick is to keep things percolating. For now, Yves Giacometti is into Budapest. “This is a city that needs to be discovered,” says the General Manager of Four Seasons Hotel Gresham Palace Budapest, who arrived in “the Paris of Eastern Europe” in late 2010 and plunged into local culture with the aid of erudite guides, an all-Hungarian concierge staff and ...
Károly Rudits, Former LouLou Restaurant
- 19 Dec 2012 11:00 AM
Károly Rudits, the creator and now - after a few years' hiatus - the re-launcher of LouLou's.
Jerome Simpson, Coordinator, Civitas Vanguard
- 25 Oct 2012 12:00 PM
Born and raised in the UK in 1971, Jerome Simpson holds a BSc degree in Information Science which was obtained from Leeds Metropolitan University before graduating the International Space University. A keen traveler, he has lived in Budapest, Hungary since 1994, putting his knowledge management skills to noble use since 1995 for the benefit of civil society, cleaner and safer cities and the ...
Xpat Interview: Fruzsina Szemzo-Lorant, BootyBarre Trainer
- 6 Nov 2014 11:00 AM
I was born in Hungary but moved to the Washington DC area when I was 5. I spent my youth growing up as a regular American kid (minus the idiosyncrasies of having Hungarian parents in a foreign land, which was a whole separate adventure).
Xpat Interview: Dr. Jennifer Walker, Freelance Writer & Journalist
- 10 Sep 2014 12:00 PM
Jennifer is an ex-nuclear physicist turned freelance travel writer and cultural journalist. Originally from the UK, Jennifer comes from a mixed background of British and Hungarian heritage. Born in Epsom, Surrey, to an English father and Hungarian mother, Jennifer grew up between East Sussex and Budapest, infusing her with a wanderlust and a fascination for other cultures.
Interview 2: Ken Baines, Former Headmaster, Britannica International School
- 15 Oct 2013 12:00 PM
What’s been happening at work and at home since your first XpatLoop Interview ?
Judith Sollosy, Former Editor of The Hungarian Quarterly
- 11 Jul 2013 12:00 PM
Judith Sollosy is a graduate of Barnard College, Columbia University and the SUNY at Buffalo Graduate School. She is the translator of contemporary Hungarian authors Péter Esterházy, János Háy, Mihály Kornis, Lajos Parti Nagy, and István Örkény.
Xpat Interview: Miguel Vieira, Former Chef, Costes Restaurant Budapest
- 7 Mar 2013 11:00 AM
Miguel left his home country – Portugal - at the age of 20 to go to England and study Hotel, Restaurant and Tourism Management at the City of London College. During the second year of the same course Miguel was lucky enough to find what he believes is his vocation in one cooking class.
Xpat Interview: Richard Chambers-Makkay, Capital Growth Solutions
- 1 Mar 2013 11:00 AM
Richard Chambers-Makkay is the newest addition to the team at 5thDistrict-based Capital Growth Solutions, where he is working as an apprentice financial planner under the tutelage of Andrew Jackson.
XpatLoop Interview: Yves Giacometti, General Manager, Four Seasons Hotel Gresham Palace Budapest
- 20 Dec 2012 11:00 AM
Passions come and passions go, so the trick is to keep things percolating. For now, Yves Giacometti is into Budapest. “This is a city that needs to be discovered,” says the General Manager of Four Seasons Hotel Gresham Palace Budapest, who arrived in “the Paris of Eastern Europe” in late 2010 and plunged into local culture with the aid of erudite guides, an all-Hungarian concierge staff and ...
Károly Rudits, Former LouLou Restaurant
- 19 Dec 2012 11:00 AM
Károly Rudits, the creator and now - after a few years' hiatus - the re-launcher of LouLou's.
Jerome Simpson, Coordinator, Civitas Vanguard
- 25 Oct 2012 12:00 PM
Born and raised in the UK in 1971, Jerome Simpson holds a BSc degree in Information Science which was obtained from Leeds Metropolitan University before graduating the International Space University. A keen traveler, he has lived in Budapest, Hungary since 1994, putting his knowledge management skills to noble use since 1995 for the benefit of civil society, cleaner and safer cities and the ...