Asian Lunar New Year Week @ Buddha-Bar Restaurant, Until 7 February
- 31 Jan 2014 8:00 AM
Starting with the New Moon on the first day of the Chinese New Year (31st of January), the Buddha-Bar Budapest proudly surprises you with an Asian festive Menu available until the 7th of February to celebrate the Spring Festival with respect and style.
Menu:
Appetizer:
Scallop Duo: Ginger Crusted Scallop with Avocado Mousse / Scallop Ceviche with Chili and Coriander
Soup: Hot and Sour Soup with Baby Bok Choy
Main Courses:
Pork Tenderloin with Shiitake Spicy Noodles and Hoisin Sauce Or
Steamed Halibut Fillet with Caramelized Edamame Beans and Oyster Sauce
Desserts: Kumquat Pudding with Orange Blossom and
Panna Cotta with Mandarin Sauce
Price: HUF 14 900/ person
For more information and table reservation call: +36 1 799 7302.
Visit Buddha-Bar Restaurant online
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