51 result(s) for hungarian recipe in Videos
Hungarian Recipe Of The Week: Hortobágyi Palacsinta (Stuffed Crepes)
- 27 Oct 2025 5:05 AM
- food & drink
The Hortobágyi palacsinta is a savoury Hungarian pancake, filled with meat (usually veal). The meat is prepared as a stew; minced meat is fried with onions and spices like the pörkölt or the paprikás dish, using, veal, veal with mushrooms, chicken or Hungarian sausage.
Recipe Of The Week: Hungarian Stuffed Pepper
- 27 Aug 2025 6:53 PM
- food & drink
What can you see on this picture? Do you have any idea? This is the Hungarian Stuffed Pepper the 'Töltött paprika'. Recipe is originated from the Serbian culture (like lecsó).
112-meter Long Hungarian Cake Sets Guinness World Record
- 10 Feb 2025 6:05 AM
- hu.p92.beans.SourceDocument@78398602
- food & drink
The teachers and confectioner students of the Dobos C. József Vocational School of the Budapest Center of Economic Vocational Training have set a Guinness record by creating a 112-meter cake, reports Turizmus.com.
Watch: Traditional Hungarian Cuisine
- 6 Jan 2025 10:49 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Hungarian Recipe Of The Week: Palóc Soup
- 6 Jan 2025 10:48 AM
- food & drink
Our Palóc Goulash or Palóc Soup, which is similar like our national goulash, but different. It is because palóc goulash consists of more ingredients (for example French beans and sour cream). And originally, it's made of lamb.
Recipe Of The Week: Beigli - Traditional Hungarian Christmas Cake
- 23 Dec 2024 9:28 AM
- food & drink
When enjoying a Hungarian Christmas, best not to miss bejgli, a beloved holiday treat that brings warmth to the heart of winter. This special pastry is usually filled with a poppy seed (mákos bejgli) or walnut (diós bejgli) paste, has been a centerpiece of Hungarian holiday tables for centuries.
Insider’s Guide: Top Michelin-Starred Restaurants in Hungary Revealed
- 13 Dec 2024 10:37 AM
- food & drink
The 2024 Michelin Guide has been freshly unveiled, showcasing the finest dining experiences Hungary has to offer. This year’s edition shines a spotlight on 57 Hungarian restaurants in total, including two places with two Michelin stars, seven with one star, and multiple Bib Gourmand spots, five of which make their debut on the list.
Hungarian Recipe Of The Week: Christmas Gingerbread
- 28 Nov 2024 6:13 AM
- food & drink
"To me the Xmas season just starts really when I bake the first tin gingerbread together with my children and my flat filled with the sweet smell of ginger, cinnamon, honey and clove :)
Watch: How To Cook Authentic Hungarian Gulyás Soup
- 8 Nov 2024 9:08 AM
- food & drink
Well known as one of the key national dishes of Hungary, goulash (Hungarian: gulyás) is a soup rather than a stew, made of meat and vegetables, as you probably know it's mainly seasoned with paprika - here's how to cook it the authentic local way.
Hungarian Recipe Of The Week: Hortobágyi Palacsinta (Stuffed Crepes)
- 27 Oct 2025 5:05 AM
- food & drink
The Hortobágyi palacsinta is a savoury Hungarian pancake, filled with meat (usually veal). The meat is prepared as a stew; minced meat is fried with onions and spices like the pörkölt or the paprikás dish, using, veal, veal with mushrooms, chicken or Hungarian sausage.
Recipe Of The Week: Hungarian Stuffed Pepper
- 27 Aug 2025 6:53 PM
- food & drink
What can you see on this picture? Do you have any idea? This is the Hungarian Stuffed Pepper the 'Töltött paprika'. Recipe is originated from the Serbian culture (like lecsó).
112-meter Long Hungarian Cake Sets Guinness World Record
- 10 Feb 2025 6:05 AM
- hu.p92.beans.SourceDocument@78398602
- food & drink
The teachers and confectioner students of the Dobos C. József Vocational School of the Budapest Center of Economic Vocational Training have set a Guinness record by creating a 112-meter cake, reports Turizmus.com.
Watch: Traditional Hungarian Cuisine
- 6 Jan 2025 10:49 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Hungarian Recipe Of The Week: Palóc Soup
- 6 Jan 2025 10:48 AM
- food & drink
Our Palóc Goulash or Palóc Soup, which is similar like our national goulash, but different. It is because palóc goulash consists of more ingredients (for example French beans and sour cream). And originally, it's made of lamb.
Recipe Of The Week: Beigli - Traditional Hungarian Christmas Cake
- 23 Dec 2024 9:28 AM
- food & drink
When enjoying a Hungarian Christmas, best not to miss bejgli, a beloved holiday treat that brings warmth to the heart of winter. This special pastry is usually filled with a poppy seed (mákos bejgli) or walnut (diós bejgli) paste, has been a centerpiece of Hungarian holiday tables for centuries.
Insider’s Guide: Top Michelin-Starred Restaurants in Hungary Revealed
- 13 Dec 2024 10:37 AM
- food & drink
The 2024 Michelin Guide has been freshly unveiled, showcasing the finest dining experiences Hungary has to offer. This year’s edition shines a spotlight on 57 Hungarian restaurants in total, including two places with two Michelin stars, seven with one star, and multiple Bib Gourmand spots, five of which make their debut on the list.
Hungarian Recipe Of The Week: Christmas Gingerbread
- 28 Nov 2024 6:13 AM
- food & drink
"To me the Xmas season just starts really when I bake the first tin gingerbread together with my children and my flat filled with the sweet smell of ginger, cinnamon, honey and clove :)
Watch: How To Cook Authentic Hungarian Gulyás Soup
- 8 Nov 2024 9:08 AM
- food & drink
Well known as one of the key national dishes of Hungary, goulash (Hungarian: gulyás) is a soup rather than a stew, made of meat and vegetables, as you probably know it's mainly seasoned with paprika - here's how to cook it the authentic local way.