393 result(s) for recipe
Recipe Of The Week: 'Thick Gooseberry Soup'
- 30 Jun 2016 9:00 AM
- food & drink
A savory recipe for gooseberries – an excellent summer dish.
Restaurant Review: Jamie’s Italian
- 27 Jun 2016 9:00 AM
- food & drink
He used to be a kitchen help in his father’s pub, today he is an internationally wanted star chef – Jamie Oliver. The name of the 41-year-old Brit has become a brand over the years,
decorating pizza sauces, TV shows, cooking books and even restaurant chains. One of the latter is “Jamie’s Italian”, founded in 2008, with more than 40 locations worldwide. Oliver opened a branch in Budapest on May ...
Recipe Of The Week: Hungarian Lecsó With Eggs
- 24 Jun 2016 9:01 AM
- food & drink
Hungarian Letcho (lecsó) is a ratatouille-like dish made of stewed onions, tomatoes, and paprika. It can be served plain or with eggs or rice.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Photo Article: Budapest's Top 10 Street Food Venues
- 12 May 2016 12:50 PM
- food & drink
As the summer months approach, there is nothing like a relaxing day in the sun with some great street food in hand. Budapest has seen a burst in its street food scene, with places like Karaván – a street food court – opening up, so here’s our top picks for tasty food on the go!
Planet Sushi: 'Relaxing Atmosphere, Great Sushi'
- 12 May 2016 7:00 AM
- specials
Interview with Levente Horn, kitchen director of Planet Sushi, where sushi and more is served by 'geishas' whose traditional attitude and costumes add to the authenticity of this restaurant in downtown Budapest.
20 Chefs To Duel On Bocuse d'Or Budapest, 10 - 11 May
- 28 Apr 2016 9:01 AM
- food & drink
Names of the 20 chefs participating on Bocuse d'Or Budapest were announced! The 5 hours and 35 minutes long culinary encounter will be held on 10 and 11 May at Sirha Budapest.
Uniquely Hungary: Emigres & Repats, By Anne Zwack
- 5 Apr 2016 9:00 AM
- community & culture
So many of our expats are émigrés who have come home. My husband lived for forty five years abroad but he always rejected the epithet émigré. “If you wear galoshes,” I told him looking down at his feet on a snowy New York sidewalk, “you are an émigré.”
Recipe Of The Week: 'Thick Gooseberry Soup'
- 30 Jun 2016 9:00 AM
- food & drink
A savory recipe for gooseberries – an excellent summer dish.
Restaurant Review: Jamie’s Italian
- 27 Jun 2016 9:00 AM
- food & drink
He used to be a kitchen help in his father’s pub, today he is an internationally wanted star chef – Jamie Oliver. The name of the 41-year-old Brit has become a brand over the years,
decorating pizza sauces, TV shows, cooking books and even restaurant chains. One of the latter is “Jamie’s Italian”, founded in 2008, with more than 40 locations worldwide. Oliver opened a branch in Budapest on May ...
Recipe Of The Week: Hungarian Lecsó With Eggs
- 24 Jun 2016 9:01 AM
- food & drink
Hungarian Letcho (lecsó) is a ratatouille-like dish made of stewed onions, tomatoes, and paprika. It can be served plain or with eggs or rice.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Photo Article: Budapest's Top 10 Street Food Venues
- 12 May 2016 12:50 PM
- food & drink
As the summer months approach, there is nothing like a relaxing day in the sun with some great street food in hand. Budapest has seen a burst in its street food scene, with places like Karaván – a street food court – opening up, so here’s our top picks for tasty food on the go!
Planet Sushi: 'Relaxing Atmosphere, Great Sushi'
- 12 May 2016 7:00 AM
- specials
Interview with Levente Horn, kitchen director of Planet Sushi, where sushi and more is served by 'geishas' whose traditional attitude and costumes add to the authenticity of this restaurant in downtown Budapest.
20 Chefs To Duel On Bocuse d'Or Budapest, 10 - 11 May
- 28 Apr 2016 9:01 AM
- food & drink
Names of the 20 chefs participating on Bocuse d'Or Budapest were announced! The 5 hours and 35 minutes long culinary encounter will be held on 10 and 11 May at Sirha Budapest.
Uniquely Hungary: Emigres & Repats, By Anne Zwack
- 5 Apr 2016 9:00 AM
- community & culture
So many of our expats are émigrés who have come home. My husband lived for forty five years abroad but he always rejected the epithet émigré. “If you wear galoshes,” I told him looking down at his feet on a snowy New York sidewalk, “you are an émigré.”