186 result(s) for water in Food & Drink
Coming Up: Restaurant Days In Budapest, 22 - 29 Nov.
- 14 Nov 2013 11:00 AM
- food & drink
"It is that special dining time of the year again," say the organisers of 'Restaurant Days', to be held from the 22nd until the 29th of November this year. Some of the best restaurants in Budapest will present a 3-course menu for a "bargain price". Local diners can explore a selection of popular Budapest restaurants and sample special offerings from the town's top chefs all thanks to expat Alex ...
Where Has All The Wine Gone In Hungary?
- 8 Nov 2013 11:30 AM
- food & drink
Awash with wine as we are in Hungary, it’s nigh on impossible to imagine that globally, we could be in crisis. If anything, I’m noticing more cellars adding their bottles to the supermarket shelves, which may simply mean that marketing has upped a notch or two. Or perhaps I’m being a little more adventurous and dipping my palette into new waters. My current favourite wine region is Szekszárd; ...
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Healthy Hungarian Foods: Székelykáposzta With Turkey By FirstMed
- 11 Sep 2013 9:00 AM
- food & drink
Nothing like delicious comfort food to warm you from the inside out during the coming chilly autumn months! Székely Káposzta (or Transylvanian Cabbage, originally made with grease and pork instead of olive oil and turkey) is a savory, filling dish frequently prepared in Hungarian homes, particularly in the colder seasons. Enjoy a healthier version of this traditional Hungarian dish, easy to ...
Hungarian Goulash Soup Recipe
- 28 Aug 2013 9:00 AM
- food & drink
Cut the meat into 3/4 inch/2 cm cubes. Peel and finely chop the onion. Heat the oil in a large pot (12 cup/3 liter capacity), then cook the onions until translucent. Add the caraway and the crushed garlic, and cook briefly. Remove from the heat, then add the ground paprika and the meat, and season with salt. Cover with a lid and leave to cook gently, adding a little water if necessary. Add the ...
Retro Style Eating Out In Budapest
- 18 Jul 2013 12:45 PM
- food & drink
By We Love Budapest : Ask a Hungarian about the Kádár regime, and you'll find yourself in a never ending conversation with pros and cons about the dresses, the restricted visas, the student life or the economy situation. There's one thing though, which is a perfect common ground for almost everyone. No surprises: this is the food. Among ...
A New Hungarian Badacsony-Style Dish Is Born
- 5 Jul 2013 9:00 AM
- food & drink
The “fish-filled pasta Badacsony style” has been selected to represent the gastronomy of the Badacsony region, so the fine wines of Badacsony may finally be served with a genuine Badacsony-style dish.
Invitation: Rosalia Festival, Budapest, 10 - 12 May
- 9 May 2013 11:00 AM
- food & drink
On 10-12 May, in the Gesztenyés kert and on the terrace of the Larus Restaurant, a wide range of wines, especially rosés, awaits wine-lovers. Renowned Larus will be preparing mouth-watering grilled and oven-baked foods to accompany them.
Xpat Opinion: Fantastique Sunday Brunch At Le Meridien Budapest
- 9 May 2013 10:30 AM
- food & drink
Budapest has a host of hotels offering brunch, and we often find ourselves returning to ones we know and trust. However, last weekend I decided to take my wife and two young daughters to try Le Meridien on Erzebet Ter, and we had a very pleasant afternoon.
Coming Up: Restaurant Days In Budapest, 22 - 29 Nov.
- 14 Nov 2013 11:00 AM
- food & drink
"It is that special dining time of the year again," say the organisers of 'Restaurant Days', to be held from the 22nd until the 29th of November this year. Some of the best restaurants in Budapest will present a 3-course menu for a "bargain price". Local diners can explore a selection of popular Budapest restaurants and sample special offerings from the town's top chefs all thanks to expat Alex ...
Where Has All The Wine Gone In Hungary?
- 8 Nov 2013 11:30 AM
- food & drink
Awash with wine as we are in Hungary, it’s nigh on impossible to imagine that globally, we could be in crisis. If anything, I’m noticing more cellars adding their bottles to the supermarket shelves, which may simply mean that marketing has upped a notch or two. Or perhaps I’m being a little more adventurous and dipping my palette into new waters. My current favourite wine region is Szekszárd; ...
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Healthy Hungarian Foods: Székelykáposzta With Turkey By FirstMed
- 11 Sep 2013 9:00 AM
- food & drink
Nothing like delicious comfort food to warm you from the inside out during the coming chilly autumn months! Székely Káposzta (or Transylvanian Cabbage, originally made with grease and pork instead of olive oil and turkey) is a savory, filling dish frequently prepared in Hungarian homes, particularly in the colder seasons. Enjoy a healthier version of this traditional Hungarian dish, easy to ...
Hungarian Goulash Soup Recipe
- 28 Aug 2013 9:00 AM
- food & drink
Cut the meat into 3/4 inch/2 cm cubes. Peel and finely chop the onion. Heat the oil in a large pot (12 cup/3 liter capacity), then cook the onions until translucent. Add the caraway and the crushed garlic, and cook briefly. Remove from the heat, then add the ground paprika and the meat, and season with salt. Cover with a lid and leave to cook gently, adding a little water if necessary. Add the ...
Retro Style Eating Out In Budapest
- 18 Jul 2013 12:45 PM
- food & drink
By We Love Budapest : Ask a Hungarian about the Kádár regime, and you'll find yourself in a never ending conversation with pros and cons about the dresses, the restricted visas, the student life or the economy situation. There's one thing though, which is a perfect common ground for almost everyone. No surprises: this is the food. Among ...
A New Hungarian Badacsony-Style Dish Is Born
- 5 Jul 2013 9:00 AM
- food & drink
The “fish-filled pasta Badacsony style” has been selected to represent the gastronomy of the Badacsony region, so the fine wines of Badacsony may finally be served with a genuine Badacsony-style dish.
Invitation: Rosalia Festival, Budapest, 10 - 12 May
- 9 May 2013 11:00 AM
- food & drink
On 10-12 May, in the Gesztenyés kert and on the terrace of the Larus Restaurant, a wide range of wines, especially rosés, awaits wine-lovers. Renowned Larus will be preparing mouth-watering grilled and oven-baked foods to accompany them.
Xpat Opinion: Fantastique Sunday Brunch At Le Meridien Budapest
- 9 May 2013 10:30 AM
- food & drink
Budapest has a host of hotels offering brunch, and we often find ourselves returning to ones we know and trust. However, last weekend I decided to take my wife and two young daughters to try Le Meridien on Erzebet Ter, and we had a very pleasant afternoon.