186 result(s) for water in Food & Drink
Watch: Flavours of Hungary - Fruit Soup
- 18 Apr 2024 12:25 PM
- food & drink
Fruit soup may not be the first dish that comes to mind when thinking about soups, but this vibrant and refreshing culinary creation has a rich history and a unique place in the world of gastronomy.
Top 10+1 Terrace Spots in Budapest for Alfresco Refreshments
- 12 Apr 2024 9:38 AM
- https://welovebudapest.com/en
- food & drink
According to our friends at WeLoveBudapest the following venues scattered around the capital are ideal outdoor watering-holes now the warmer weather is here - many also serve lángos, burgers and more.
Hungarian Easter Feast: Insights & Recipes
- 30 Mar 2024 12:28 PM
- food & drink
Hungarian tables are richly laden for the celebration of Easter. Alongside slices of freshly cooked fragrant ham, the table is adorned with a braided Easter loaf, there are eggs boiled in the cooking liquid from the ham, and grated horseradish served alone or in a vinegar dressing.
Health Conscious: 7 out of 10 Hungarians Prioritize Fruit & Vegetable Consumption
- 31 Jan 2024 9:53 AM
- https://bbj.hu/
- food & drink
Compared to 2022, more Hungarians are paying attention to health-conscious eating, with 60% of them including a meat-free day in their week, motivated not only by saving money but also by healthy living, according to Nestlé Hungária’s second major national “Veganuary” survey.
Watch: Flavours of Hungary - Cottage Cheese Dumplings
- 18 Jan 2024 6:00 PM
- food & drink
Cottage cheese dumplings have roots in European cuisines, particularly in Eastern Europe, where they are often associated with comfort and home-cooked meals. The use of cottage cheese, a fresh cheese made from curds, gives these dumplings a unique and delightful flavour that sets them apart from other varieties.
Watch: Flavours of Hungary - Fish Soup
- 18 Jan 2024 5:40 PM
- food & drink
Fish soup and Hungarian fish soup – no two the same. Even though Hungary is not a “nation of fishermen” the native fish soup, which is made only from freshwater varieties, is one of the country’s most popular dishes, and is even considered to be a national specialty.
New Year’s Dishes in Hungary to Bring you Luck - Restaurant Recommendations Included
- 1 Jan 2024 9:17 AM
- food & drink
Join in on a special culinary journey in Budapest: taste the Hungarian New Year’s dishes on the first day of January, and bag your luck for the whole year.
Tejföl: Is Sour Cream the Very Essence of Hungarianness?
- 27 Dec 2023 7:36 AM
- food & drink
Not so long ago, I interviewed the son of the great Hungarian jazz guitarist Gábor Szabó. The musician had escaped to the United States with his family in 1956. His brother had already told me they had embraced America and its culture with open arms and turned their back on “Hungarianness.”
Hungarian Recipe Of The Week: Hortobágyi Palacsinta (Stuffed Crepes)
- 11 Dec 2023 7:39 AM
- food & drink
The Hortobágyi palacsinta is a savoury Hungarian pancake, filled with meat (usually veal). The meat is prepared as a stew; minced meat is fried with onions and spices like the pörkölt or the paprikás dish, using, veal, veal with mushrooms, chicken or Hungarian sausage.
Watch: Flavours of Hungary - Fruit Soup
- 18 Apr 2024 12:25 PM
- food & drink
Fruit soup may not be the first dish that comes to mind when thinking about soups, but this vibrant and refreshing culinary creation has a rich history and a unique place in the world of gastronomy.
Top 10+1 Terrace Spots in Budapest for Alfresco Refreshments
- 12 Apr 2024 9:38 AM
- https://welovebudapest.com/en
- food & drink
According to our friends at WeLoveBudapest the following venues scattered around the capital are ideal outdoor watering-holes now the warmer weather is here - many also serve lángos, burgers and more.
Hungarian Easter Feast: Insights & Recipes
- 30 Mar 2024 12:28 PM
- food & drink
Hungarian tables are richly laden for the celebration of Easter. Alongside slices of freshly cooked fragrant ham, the table is adorned with a braided Easter loaf, there are eggs boiled in the cooking liquid from the ham, and grated horseradish served alone or in a vinegar dressing.
Health Conscious: 7 out of 10 Hungarians Prioritize Fruit & Vegetable Consumption
- 31 Jan 2024 9:53 AM
- https://bbj.hu/
- food & drink
Compared to 2022, more Hungarians are paying attention to health-conscious eating, with 60% of them including a meat-free day in their week, motivated not only by saving money but also by healthy living, according to Nestlé Hungária’s second major national “Veganuary” survey.
Watch: Flavours of Hungary - Cottage Cheese Dumplings
- 18 Jan 2024 6:00 PM
- food & drink
Cottage cheese dumplings have roots in European cuisines, particularly in Eastern Europe, where they are often associated with comfort and home-cooked meals. The use of cottage cheese, a fresh cheese made from curds, gives these dumplings a unique and delightful flavour that sets them apart from other varieties.
Watch: Flavours of Hungary - Fish Soup
- 18 Jan 2024 5:40 PM
- food & drink
Fish soup and Hungarian fish soup – no two the same. Even though Hungary is not a “nation of fishermen” the native fish soup, which is made only from freshwater varieties, is one of the country’s most popular dishes, and is even considered to be a national specialty.
New Year’s Dishes in Hungary to Bring you Luck - Restaurant Recommendations Included
- 1 Jan 2024 9:17 AM
- food & drink
Join in on a special culinary journey in Budapest: taste the Hungarian New Year’s dishes on the first day of January, and bag your luck for the whole year.
Tejföl: Is Sour Cream the Very Essence of Hungarianness?
- 27 Dec 2023 7:36 AM
- food & drink
Not so long ago, I interviewed the son of the great Hungarian jazz guitarist Gábor Szabó. The musician had escaped to the United States with his family in 1956. His brother had already told me they had embraced America and its culture with open arms and turned their back on “Hungarianness.”
Hungarian Recipe Of The Week: Hortobágyi Palacsinta (Stuffed Crepes)
- 11 Dec 2023 7:39 AM
- food & drink
The Hortobágyi palacsinta is a savoury Hungarian pancake, filled with meat (usually veal). The meat is prepared as a stew; minced meat is fried with onions and spices like the pörkölt or the paprikás dish, using, veal, veal with mushrooms, chicken or Hungarian sausage.