4 result(s) for coffey in Articles
Whiskynet Insight: Exploring the Artistry of Japanese Spirits - From Whiskies to Gins
- 7 Mar 2024 1:37 PM
- specials
The art of Japanese whisky and gin production presents a fascinating narrative of tradition, innovation, and cultural fusion. Through the lens of notable distilleries such as Nikka, Akashi, and the pioneering East Hyogo Gin, we embark on a journey that showcases the depth and diversity of Japan's spirit industry.
WhiskyNet Insight: Caribbean Rums That Deserve a Place in Your Collection
- 13 Sep 2021 3:12 PM
- specials
Hampden, Clairin, Transcontinental, Veritas – have you heard these names before? If not, it is worth a try to get to know these delicious Caribbean rums. Rum is made in many parts of the world, including the Caribbean. For a rum lover, this region is a must-see “rum source”. Come with us on a virtual rum trip to Haiti, Barbados and Jamaica.
Whiskynet Insight: Cherry Blossom - Purity, Sophistication, Nikka
- 15 Apr 2021 2:47 PM
- specials
As it's the season of cherry blossom, join us on a symbolic journey into the pure and sophisticated realm of Nikka. This Japanese company knows more than a thing or two about celebrating pure beauty, in the form of exceptional whisky - how much do you know about the classic 'Nikka From The Barrel' or the increasingly popular 'Nikka Days' whiskys?
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.
Whiskynet Insight: Exploring the Artistry of Japanese Spirits - From Whiskies to Gins
- 7 Mar 2024 1:37 PM
- specials
The art of Japanese whisky and gin production presents a fascinating narrative of tradition, innovation, and cultural fusion. Through the lens of notable distilleries such as Nikka, Akashi, and the pioneering East Hyogo Gin, we embark on a journey that showcases the depth and diversity of Japan's spirit industry.
WhiskyNet Insight: Caribbean Rums That Deserve a Place in Your Collection
- 13 Sep 2021 3:12 PM
- specials
Hampden, Clairin, Transcontinental, Veritas – have you heard these names before? If not, it is worth a try to get to know these delicious Caribbean rums. Rum is made in many parts of the world, including the Caribbean. For a rum lover, this region is a must-see “rum source”. Come with us on a virtual rum trip to Haiti, Barbados and Jamaica.
Whiskynet Insight: Cherry Blossom - Purity, Sophistication, Nikka
- 15 Apr 2021 2:47 PM
- specials
As it's the season of cherry blossom, join us on a symbolic journey into the pure and sophisticated realm of Nikka. This Japanese company knows more than a thing or two about celebrating pure beauty, in the form of exceptional whisky - how much do you know about the classic 'Nikka From The Barrel' or the increasingly popular 'Nikka Days' whiskys?
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.