55 result(s) for free europe in Food & Drink
Mulled Wine Festival, 13 – 15 January
- 10 Jan 2017 8:00 AM
- food & drink
Mulled wine is a beverage of European origins usually made with red wine along with various mulling spices and sometimes raisins. It is served hot or warm and is alcoholic, although there are non-alcoholic versions of mulled wine. It is a traditional drink during winter so you are welcome to try it on Friday, 13 January near Allee Shopping Center between 13 - 15 January from 12:00 to 22:00.
UN Hungary: Massive Food Waste & Losses Implicated In Global Climate Change
- 14 Oct 2016 9:00 AM
- food & drink
Convoy of food trucks rolls through Budapest ahead of World Food Day press conference – highlighting how food waste, climate change and malnutrition are pieces of the same puzzle.
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Bocuse d’Or: Hungarian Crowned Best European Chef
- 12 May 2016 12:40 PM
- food & drink
Gastronomes and gourmet connoisseurs need to note this name: Tamás Széll. The 34 year-old chef has won the Bocuse d’Or Europe 2016, the most prestigious reward in the world of European gastronomy. Wednesday, at Budapest, performing live in front of hundreds of enthusiastic supporters, Tamás Széll beat the other 19 participants thanks to his talent and creativity.
Rosalia – Rosé & Sparkling Wine Festival, City Park, 6 – 8 May
- 27 Apr 2016 9:04 AM
- food & drink
The event organisers sent us the following to keep Xpats in the loop: Rosé and sparkling wines, an easy-going welcome of summer, street food and live concerts in the most famous park of Budapest. Rosalia Festival has become a tradition. Thousands of people meet in May to welcome the upcoming summer with a few glasses of rosé and/or sparkling wine. You can taste all kinds of wines from light ...
The World Of Gastronomy Is Watching Budapest
- 26 Apr 2016 9:02 AM
- food & drink
Thanks to the outstanding teamwork within the professional community, Budapest is preparing for the Bocuse d’Or European Selection, the competition of world's top chefs, an event that promises to further boost the development of Hungarian gastronomy. The Bocuse d'Or European Selection will also have a number of exciting features that neither the audience nor participants will ever have seen ...
Hungary To Request Chimney Cake Receive Traditional Speciality Product Designation
- 18 Dec 2015 8:00 AM
- food & drink
Hungary is expected to submit a request to have chimney cake be designated a traditional speciality product within the European Union at the end of the first quarter of next year, the Ministry of Agriculture’s Deputy State Secretary for Origin Protection announced at a press conference in Budapest on Monday.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Why You Haven’t Had A Real Drink ’Til You’ve Been To Budapest
- 16 Jul 2015 9:00 AM
- food & drink
The Alchemy Of Alcohol With Dez O’Connell, Part I, by Liz Frommer. I figured I'd be too late for the first taster as I skipped up the stairs to Brody Studios’ main bar. Normally, I would not mind; but the buzz surrounding Dez and his now famous Brody Alchemists Nights had been steadily growing, and I didn't want to miss anything. What was all the hype about? A bartender could show some artistic ...
Mulled Wine Festival, 13 – 15 January
- 10 Jan 2017 8:00 AM
- food & drink
Mulled wine is a beverage of European origins usually made with red wine along with various mulling spices and sometimes raisins. It is served hot or warm and is alcoholic, although there are non-alcoholic versions of mulled wine. It is a traditional drink during winter so you are welcome to try it on Friday, 13 January near Allee Shopping Center between 13 - 15 January from 12:00 to 22:00.
UN Hungary: Massive Food Waste & Losses Implicated In Global Climate Change
- 14 Oct 2016 9:00 AM
- food & drink
Convoy of food trucks rolls through Budapest ahead of World Food Day press conference – highlighting how food waste, climate change and malnutrition are pieces of the same puzzle.
Restaurant Review: Studio-Restaurant ESCA
- 17 May 2016 9:02 AM
- food & drink
The tiny fine-dining restaurant at the edge of the Jewish Quarter has hardly been open for a year but is already very popular. The reason is not only the excellent food, taking its concept primarily from Nordic cuisine, but also owner and chef Gábor Fehér who was named “Young chef of the year” by Dining Guide in March. Recently attention was raised by the drastic transformation of the ...
Bocuse d’Or: Hungarian Crowned Best European Chef
- 12 May 2016 12:40 PM
- food & drink
Gastronomes and gourmet connoisseurs need to note this name: Tamás Széll. The 34 year-old chef has won the Bocuse d’Or Europe 2016, the most prestigious reward in the world of European gastronomy. Wednesday, at Budapest, performing live in front of hundreds of enthusiastic supporters, Tamás Széll beat the other 19 participants thanks to his talent and creativity.
Rosalia – Rosé & Sparkling Wine Festival, City Park, 6 – 8 May
- 27 Apr 2016 9:04 AM
- food & drink
The event organisers sent us the following to keep Xpats in the loop: Rosé and sparkling wines, an easy-going welcome of summer, street food and live concerts in the most famous park of Budapest. Rosalia Festival has become a tradition. Thousands of people meet in May to welcome the upcoming summer with a few glasses of rosé and/or sparkling wine. You can taste all kinds of wines from light ...
The World Of Gastronomy Is Watching Budapest
- 26 Apr 2016 9:02 AM
- food & drink
Thanks to the outstanding teamwork within the professional community, Budapest is preparing for the Bocuse d’Or European Selection, the competition of world's top chefs, an event that promises to further boost the development of Hungarian gastronomy. The Bocuse d'Or European Selection will also have a number of exciting features that neither the audience nor participants will ever have seen ...
Hungary To Request Chimney Cake Receive Traditional Speciality Product Designation
- 18 Dec 2015 8:00 AM
- food & drink
Hungary is expected to submit a request to have chimney cake be designated a traditional speciality product within the European Union at the end of the first quarter of next year, the Ministry of Agriculture’s Deputy State Secretary for Origin Protection announced at a press conference in Budapest on Monday.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Why You Haven’t Had A Real Drink ’Til You’ve Been To Budapest
- 16 Jul 2015 9:00 AM
- food & drink
The Alchemy Of Alcohol With Dez O’Connell, Part I, by Liz Frommer. I figured I'd be too late for the first taster as I skipped up the stairs to Brody Studios’ main bar. Normally, I would not mind; but the buzz surrounding Dez and his now famous Brody Alchemists Nights had been steadily growing, and I didn't want to miss anything. What was all the hype about? A bartender could show some artistic ...