332 result(s) for whisk
Meet Budapest's 'Gentleman Robber'
- 21 Oct 2016 1:00 AM
- video
‘Viszkis’ (‘The Whiskey Robber’) is the true story of Attila Ambrus, who became a national hero in Hungary in the 1990’s after committing a series of robberies in and around Budapest, in which nobody was hurt. The ‘gentleman thief’ as he was known was often seen sipping a whiskey in a nearby pub before the robberies, which earned him his nickname.
See What Happened @ Simon Skottowe's Stylish Soirée
- 20 Oct 2016 1:45 AM
- community & culture
What happens when you bring together Simon Skottowe (pictured on left), The Macallan whiskey and Vass shoes? A classy party for stylish expats and glamorous locals, held at Simon's store in downtown Budapest last Thursday evening.
Simon Skottowe's 'Stylish Soirée'
- 17 Oct 2016 12:00 PM
- Russell Skidmore
Simon Skottowe, The Macallan (whiskey) and Vass shoes all joined forces at a this stylish evening event in downtown Budapest on 13 October.
David Beadle, Novelist
- 13 Oct 2016 12:00 PM
As chief librarian in a region in North-West Norway, with fantastic views through every window, my work is so rewarding and social I could call it a paid hobby when nobody is listening.
Recipe Of The Week: Polenta With Curd Cheese And Bacon
- 14 Sep 2016 9:00 AM
- food & drink
Polenta is a dish made from boiled cornmeal. The word "polenta" is borrowed from Italian. In Hungary, it is known as puliszka and is usually made of coarse cornmeal. Traditionally, it is prepared with either sweetened milk or goat's milk cottage cheese, bacon or sometimes mushrooms. Here's a light dinner at any time of the year.
Stories With Danny: The Children Living In The Tree, Mupa, 10 September
- 9 Sep 2016 9:01 AM
- community & culture
Danny Bain flew to Hungary from the United States. His instrument, the balafon, on the other hand, arrived here by plane in a case from Ghana. The ringing sounds of this unique music-making device effortlessly whisk the listener away to the world of the savannah, where everyone can learn how they must defend themselves against the wicked witch's wiles and how everything one has ever eaten can be ...
Whisky Robber Shooting Begins
- 3 Jun 2016 9:00 AM
- entertainment
Director Nimród Antal will begin shooting a feature film on Attila Ambrus, who has come to be known as the whisky robber, on June 11. The Hungarian National Film Fund will subsidise the film to the tune of Ft 1.1 billion. It will be shot in 130 locations for seventy days but does not yet have a title.
“Whisky Robber” Film In The Works
- 25 Mar 2016 8:00 AM
- entertainment
Shooting can start in late May for a movie relating the story of the “whisky robber” Attila Ambrus, who held up numerous banks and post offices in the 1990s and once escaped jail. He earned his nickname by stopping for a glass of whisky before committing his robberies.
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.
Meet Budapest's 'Gentleman Robber'
- 21 Oct 2016 1:00 AM
- video
‘Viszkis’ (‘The Whiskey Robber’) is the true story of Attila Ambrus, who became a national hero in Hungary in the 1990’s after committing a series of robberies in and around Budapest, in which nobody was hurt. The ‘gentleman thief’ as he was known was often seen sipping a whiskey in a nearby pub before the robberies, which earned him his nickname.
See What Happened @ Simon Skottowe's Stylish Soirée
- 20 Oct 2016 1:45 AM
- community & culture
What happens when you bring together Simon Skottowe (pictured on left), The Macallan whiskey and Vass shoes? A classy party for stylish expats and glamorous locals, held at Simon's store in downtown Budapest last Thursday evening.
Simon Skottowe's 'Stylish Soirée'
- 17 Oct 2016 12:00 PM
- Russell Skidmore
Simon Skottowe, The Macallan (whiskey) and Vass shoes all joined forces at a this stylish evening event in downtown Budapest on 13 October.
David Beadle, Novelist
- 13 Oct 2016 12:00 PM
As chief librarian in a region in North-West Norway, with fantastic views through every window, my work is so rewarding and social I could call it a paid hobby when nobody is listening.
Recipe Of The Week: Polenta With Curd Cheese And Bacon
- 14 Sep 2016 9:00 AM
- food & drink
Polenta is a dish made from boiled cornmeal. The word "polenta" is borrowed from Italian. In Hungary, it is known as puliszka and is usually made of coarse cornmeal. Traditionally, it is prepared with either sweetened milk or goat's milk cottage cheese, bacon or sometimes mushrooms. Here's a light dinner at any time of the year.
Stories With Danny: The Children Living In The Tree, Mupa, 10 September
- 9 Sep 2016 9:01 AM
- community & culture
Danny Bain flew to Hungary from the United States. His instrument, the balafon, on the other hand, arrived here by plane in a case from Ghana. The ringing sounds of this unique music-making device effortlessly whisk the listener away to the world of the savannah, where everyone can learn how they must defend themselves against the wicked witch's wiles and how everything one has ever eaten can be ...
Whisky Robber Shooting Begins
- 3 Jun 2016 9:00 AM
- entertainment
Director Nimród Antal will begin shooting a feature film on Attila Ambrus, who has come to be known as the whisky robber, on June 11. The Hungarian National Film Fund will subsidise the film to the tune of Ft 1.1 billion. It will be shot in 130 locations for seventy days but does not yet have a title.
“Whisky Robber” Film In The Works
- 25 Mar 2016 8:00 AM
- entertainment
Shooting can start in late May for a movie relating the story of the “whisky robber” Attila Ambrus, who held up numerous banks and post offices in the 1990s and once escaped jail. He earned his nickname by stopping for a glass of whisky before committing his robberies.
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.