Restaurant Review: Víghajós John Bull Pub - Traditional English Pub-Grub In Budapest
- 6 Jun 2013 10:45 AM
The menu is there to satisfy all needs by serving not only British but also a variety of Hungarian and American dishes including soups, snacks, BBQ, or even meals without meat. The drink list introduces six different kinds of draught beer among them the famous John Bull Ale and Bombardier, which are only available in the John Bull Pubs in Hungary. For whiskey-lovers, there are thirty different types of single malt and blended whiskies or bourbons.
Some example dishes from the menu:
Black Tiger tempura with green salad 3 pieces with your choice of sauce - HUF 1800
Pan-fried onion duck liver – HUF 2 200
Surf and Turf „B”: Eye of round steak 250 gr, Black Tiger tempura 2 pieces – HUF 4300
Deep fried camembert with whortleberry jam - HUF 1500
Apple pie – HUF 600
Creamy rhubarb stuffed pancake with cinnamon sugar – HUF 750
Within the guestbook we can find signatures and comments from names like Andy Vajna, the Alphaville, the Dubliners, and Roger Hauer, who all had something nice to say about the restaurant.
For more information, visit the website on: www.johnbull.hu
Address: 1118 Budapest, Budaörsi út 7.
Telefon: 319-8751.
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