4 result(s) for gergely makai
Handy Guide: Top Interviews on XpatLoop - Stand Out on Google
- 2 Aug 2024 3:57 PM
- community & culture
Xpat Interviews are a gold mine of inspiring stories and helpful insights - harvested from the open minds, hearts & spirits of successful locals and international people in Hungary.
Top Xpat Interviews: Hospitality Legends - "It's Who You Know (About) That Counts"
- 2 Aug 2024 3:42 PM
- food & drink
Xpat Interviews are a gold mine of inspiring stories and helpful insights - harvested from the open minds, good hearts & spirits of successful locals and expats.
Introducing Tokaj-Hétszőlő Organic Wine Estate
- 25 Apr 2022 1:24 PM
- specials
The Tokaj-Hétszőlő estate’s unique and first class, organic vineyards are situated on the southern slopes of Mount Tokaj.
Gergely Makai, General Director & Chief Winemaker, Tokaj-Hétszőlő Organic Vineyards
- 29 Dec 2021 3:34 PM
Gergely Makai, who has been working at the Tokaj-Hétszőlő Organic Vineyards as General Manager for more than 4 years, he converted the 55 hectares into an organic vineyard. It is the basic philosophy to give the best quality in the most natural way.
Handy Guide: Top Interviews on XpatLoop - Stand Out on Google
- 2 Aug 2024 3:57 PM
- community & culture
Xpat Interviews are a gold mine of inspiring stories and helpful insights - harvested from the open minds, hearts & spirits of successful locals and international people in Hungary.
Top Xpat Interviews: Hospitality Legends - "It's Who You Know (About) That Counts"
- 2 Aug 2024 3:42 PM
- food & drink
Xpat Interviews are a gold mine of inspiring stories and helpful insights - harvested from the open minds, good hearts & spirits of successful locals and expats.
Introducing Tokaj-Hétszőlő Organic Wine Estate
- 25 Apr 2022 1:24 PM
- specials
The Tokaj-Hétszőlő estate’s unique and first class, organic vineyards are situated on the southern slopes of Mount Tokaj.
Gergely Makai, General Director & Chief Winemaker, Tokaj-Hétszőlő Organic Vineyards
- 29 Dec 2021 3:34 PM
Gergely Makai, who has been working at the Tokaj-Hétszőlő Organic Vineyards as General Manager for more than 4 years, he converted the 55 hectares into an organic vineyard. It is the basic philosophy to give the best quality in the most natural way.