493 result(s) for hungarian cuisine
Invitation: St. George's Day Event in Budapest Supporting UNICEF, Wednesday 24 April
- 28 Feb 2024 2:45 PM
- specials
You’re warmly invited to meet up with the English speaking community on this special occasion - held at the mega Premium Section of Etele Cinema - for an evening full of excellent entertainment, social networking and free-flowing refreshments.
'National Restaurant Week' in Hungary, 7 - 24 March
- 27 Feb 2024 6:39 AM
- food & drink
The coming of the spring signals the beginning of the National Restaurant Week that sees its 25th instalment this year. The event welcomes quality food enthusiasts with 3-course menus from HUF 5,900 between 7th and 24th in March, 2024.
Escape from Budapest to Bratislava, Slovakia
- 8 Feb 2024 4:00 PM
- specials
For expats living in Hungary, a weekend break to this neighbouring Capital city is a top tip as it offers an enjoyable journey through history and culture. Bratislava, known as Pozsony in Hungarian, served as the capital of the Kingdom of Hungary from 1536 to 1783, making it a city brimming with historical significance that’s well worth a visit.
Pál Bíró, Country Manager, Google Hungary
- 5 Feb 2024 11:49 AM
Pál boasts a remarkable career in media and technology. He kicked off his journey at the advertising agency McCann-Erickson, where he spent eight formative years honing his skills. Seeking new challenges, he then transitioned to RTL Klub, a major Hungarian television network. As a Client Service Director, he oversaw market research, B2B communication, non-spot advertising solutions, and online ...
Watch: Flavours of Hungary - Cottage Cheese Dumplings
- 18 Jan 2024 6:00 PM
- food & drink
Cottage cheese dumplings have roots in European cuisines, particularly in Eastern Europe, where they are often associated with comfort and home-cooked meals. The use of cottage cheese, a fresh cheese made from curds, gives these dumplings a unique and delightful flavour that sets them apart from other varieties.
Watch: Munchies Guide to Budapest - Discovering Hungary, One Bite at a Time
- 4 Jan 2024 11:29 AM
- food & drink
You can taste the history of Hungary through their modern take on classic dishes, and there’s no better place to do so than its capital. In this MUNCHIES Guide to Budapest, host Jesse Burgess of TopJaw investigates the city’s recent cultural revolution.
Afternoon Tea Ritual @ Anantara New York Palace Budapest Hotel
- 15 Dec 2023 12:20 PM
- specials
Leaf teas served with a delicious variety of Hungarian desserts, freshly baked biscuits, and honey can make your day even in the afternoon.
Péter Simon, Lawyer, Facilities Management Expert in Budapest
- 13 Dec 2023 12:20 PM
Dr. Simon Péter is a multifaceted professional with a background in law, project management, facilities management, and electrical audition.
Ahmad Tabche, Restaurateur, Owner of Leila's Authentic Lebanese Restaurant
- 7 Dec 2023 2:09 PM
Highly motivated restaurateur with more than 5 years of experience in high-traffic establishments. Talented at managing large, diverse, and multicultural teams of culinary and service personnel.
Invitation: St. George's Day Event in Budapest Supporting UNICEF, Wednesday 24 April
- 28 Feb 2024 2:45 PM
- specials
You’re warmly invited to meet up with the English speaking community on this special occasion - held at the mega Premium Section of Etele Cinema - for an evening full of excellent entertainment, social networking and free-flowing refreshments.
'National Restaurant Week' in Hungary, 7 - 24 March
- 27 Feb 2024 6:39 AM
- food & drink
The coming of the spring signals the beginning of the National Restaurant Week that sees its 25th instalment this year. The event welcomes quality food enthusiasts with 3-course menus from HUF 5,900 between 7th and 24th in March, 2024.
Escape from Budapest to Bratislava, Slovakia
- 8 Feb 2024 4:00 PM
- specials
For expats living in Hungary, a weekend break to this neighbouring Capital city is a top tip as it offers an enjoyable journey through history and culture. Bratislava, known as Pozsony in Hungarian, served as the capital of the Kingdom of Hungary from 1536 to 1783, making it a city brimming with historical significance that’s well worth a visit.
Pál Bíró, Country Manager, Google Hungary
- 5 Feb 2024 11:49 AM
Pál boasts a remarkable career in media and technology. He kicked off his journey at the advertising agency McCann-Erickson, where he spent eight formative years honing his skills. Seeking new challenges, he then transitioned to RTL Klub, a major Hungarian television network. As a Client Service Director, he oversaw market research, B2B communication, non-spot advertising solutions, and online ...
Watch: Flavours of Hungary - Cottage Cheese Dumplings
- 18 Jan 2024 6:00 PM
- food & drink
Cottage cheese dumplings have roots in European cuisines, particularly in Eastern Europe, where they are often associated with comfort and home-cooked meals. The use of cottage cheese, a fresh cheese made from curds, gives these dumplings a unique and delightful flavour that sets them apart from other varieties.
Watch: Munchies Guide to Budapest - Discovering Hungary, One Bite at a Time
- 4 Jan 2024 11:29 AM
- food & drink
You can taste the history of Hungary through their modern take on classic dishes, and there’s no better place to do so than its capital. In this MUNCHIES Guide to Budapest, host Jesse Burgess of TopJaw investigates the city’s recent cultural revolution.
Afternoon Tea Ritual @ Anantara New York Palace Budapest Hotel
- 15 Dec 2023 12:20 PM
- specials
Leaf teas served with a delicious variety of Hungarian desserts, freshly baked biscuits, and honey can make your day even in the afternoon.
Péter Simon, Lawyer, Facilities Management Expert in Budapest
- 13 Dec 2023 12:20 PM
Dr. Simon Péter is a multifaceted professional with a background in law, project management, facilities management, and electrical audition.
Ahmad Tabche, Restaurateur, Owner of Leila's Authentic Lebanese Restaurant
- 7 Dec 2023 2:09 PM
Highly motivated restaurateur with more than 5 years of experience in high-traffic establishments. Talented at managing large, diverse, and multicultural teams of culinary and service personnel.