318 result(s) for paprika
Xpat Interview: Rainer Gieringer, Former General Manager, Hilton Budapest WestEnd
- 10 Jan 2014 11:00 AM
Rainer Gieringer has been working in the hospitality industry for more than 20 years, most recently as hotel manager at Hilton Istanbul, where he spent two and a half years. Prior to taking on the role at Hilton Istanbul he gained valuable experience as interim general manager at Hilton Kayseri in Turkey and also held various positions as director of operations and food & beverage in seven ...
Hungarian Fruit And Veg Popular Again
- 3 Dec 2013 7:00 AM
- shopping
Hungarian fruit and veg are back on the map again, the minister of rural development said. Cooperation among the ministry, producers and the relevant authorities has resulted in a measurable increase in consumption of Hungarian produce, Sándor Fazekas told a meeting of the Hungarian Vegetable-Fruit products’ council (FriutVeb).
Endless Eateries In Budapest
- 15 Nov 2013 8:00 AM
- food & drink
It is no joke when someone says there is food around every corner in Budapest. Anywhere and everywhere you turn there are endless smells, tastes, and sights to please your appetite. This could easily be classified as one of the many lures of the city of Budapest. Every traveler, no matter how far they’ve hiked can happily find a restaurant to suit their needs. The temptation to indulge in this ...
Invitation: Handmade Hungarian Flavors Festival, Millenáris Budapest, 8 - 10 Nov
- 9 Nov 2013 8:00 AM
- food & drink
Handmade Hungarian Flavors Festival is a food fair and festival with lots of good, handmade foods and drinks, and nice concerts. The festival takes place in the Millenaris Park cultural complex on the Buda side of Budapest, between 16 - 18 November.
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Harvest Festival, Hilton Budapest, 12 - 20 October
- 11 Oct 2013 9:00 AM
- specials
Inspired by fresh harvest, we cook with grapes, must and wine at the ICON restaurant of Hilton Budapest. Try our Cold Wine Cream Soup with Tokaji Aszu and Mousse Gnocchi, Leg of Duck Pickled in Must with Cabbage Purée and Layered Potato and as dessert our Hungarian Golden Puff with Walnut and Furmint Sauce.
Alexandre Froment-Curtil, Former Director at Vodafone Hungary
- 4 Oct 2013 12:00 PM
Consumer Business Unit Director, Vodafone Hungary, From April 2013 - Responsible for Consumer segment P&L. In charge of segment strategy, products, tariffs, distribution, brand and customer base management. Member of the Executive Committee
XpatLoop Interview: József Vágó, CEO Of Sólyom Airways
- 2 Oct 2013 12:00 PM
József Vágó (45) CEO of SÓLYOM Hungarian Airways Ltd. was born in Budapest, Hungary. He started his aviation career in 1987 at the Russian Military Aviation Academy as a trainee fighter pilot. After finishing the Academy with excellent results, he became a pilot (lieutenant) in the Hungarian Air Force.
Hungarian Gourmands Pay Tribute To Master Chef János Rákóczi
- 29 Sep 2013 1:00 AM
- food & drink
This fall Hungarian lovers of cakes and dessert wines are organizing a festival in parts of Hungary to pay tribute to master chef Janos Rakoczi (Rákóczi János), who was the mastermind behind the wonders of the kitchen of the Hungarian pavilion at the Brussels World’s Fair between 17 April and 19 October 1958 – 55 years ago.
Xpat Interview: Rainer Gieringer, Former General Manager, Hilton Budapest WestEnd
- 10 Jan 2014 11:00 AM
Rainer Gieringer has been working in the hospitality industry for more than 20 years, most recently as hotel manager at Hilton Istanbul, where he spent two and a half years. Prior to taking on the role at Hilton Istanbul he gained valuable experience as interim general manager at Hilton Kayseri in Turkey and also held various positions as director of operations and food & beverage in seven ...
Hungarian Fruit And Veg Popular Again
- 3 Dec 2013 7:00 AM
- shopping
Hungarian fruit and veg are back on the map again, the minister of rural development said. Cooperation among the ministry, producers and the relevant authorities has resulted in a measurable increase in consumption of Hungarian produce, Sándor Fazekas told a meeting of the Hungarian Vegetable-Fruit products’ council (FriutVeb).
Endless Eateries In Budapest
- 15 Nov 2013 8:00 AM
- food & drink
It is no joke when someone says there is food around every corner in Budapest. Anywhere and everywhere you turn there are endless smells, tastes, and sights to please your appetite. This could easily be classified as one of the many lures of the city of Budapest. Every traveler, no matter how far they’ve hiked can happily find a restaurant to suit their needs. The temptation to indulge in this ...
Invitation: Handmade Hungarian Flavors Festival, Millenáris Budapest, 8 - 10 Nov
- 9 Nov 2013 8:00 AM
- food & drink
Handmade Hungarian Flavors Festival is a food fair and festival with lots of good, handmade foods and drinks, and nice concerts. The festival takes place in the Millenaris Park cultural complex on the Buda side of Budapest, between 16 - 18 November.
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Harvest Festival, Hilton Budapest, 12 - 20 October
- 11 Oct 2013 9:00 AM
- specials
Inspired by fresh harvest, we cook with grapes, must and wine at the ICON restaurant of Hilton Budapest. Try our Cold Wine Cream Soup with Tokaji Aszu and Mousse Gnocchi, Leg of Duck Pickled in Must with Cabbage Purée and Layered Potato and as dessert our Hungarian Golden Puff with Walnut and Furmint Sauce.
Alexandre Froment-Curtil, Former Director at Vodafone Hungary
- 4 Oct 2013 12:00 PM
Consumer Business Unit Director, Vodafone Hungary, From April 2013 - Responsible for Consumer segment P&L. In charge of segment strategy, products, tariffs, distribution, brand and customer base management. Member of the Executive Committee
XpatLoop Interview: József Vágó, CEO Of Sólyom Airways
- 2 Oct 2013 12:00 PM
József Vágó (45) CEO of SÓLYOM Hungarian Airways Ltd. was born in Budapest, Hungary. He started his aviation career in 1987 at the Russian Military Aviation Academy as a trainee fighter pilot. After finishing the Academy with excellent results, he became a pilot (lieutenant) in the Hungarian Air Force.
Hungarian Gourmands Pay Tribute To Master Chef János Rákóczi
- 29 Sep 2013 1:00 AM
- food & drink
This fall Hungarian lovers of cakes and dessert wines are organizing a festival in parts of Hungary to pay tribute to master chef Janos Rakoczi (Rákóczi János), who was the mastermind behind the wonders of the kitchen of the Hungarian pavilion at the Brussels World’s Fair between 17 April and 19 October 1958 – 55 years ago.















