2,098 result(s) for xpatloop interview
Jean Pierre Mifsud, General Manager, Corinthia Hotel Budapest
- 15 Sep 2015 12:00 PM
Maltese-born Mr. Mifsud launched his career at Corinthia Hotel St. George’s Bay in the mid-1990’s, and has since held senior management positions at several of the Corinthia hotels in Lisbon and Malta.
Xpat Interview: Bálint Nagy, IBS, Head of Marketing Department
- 11 Sep 2015 12:00 PM
Originally a lawyer having a Masters Degree in State Sciences and Law from Eötvös Loránd University (ELTE), but working in marketing since 1985, the beginning of his career.
Tamás Füzesy, Former MD, Canadian Chamber of Commerce in Hungary
- 25 Aug 2015 12:00 PM
I am an open-minded person who like new challenges. A “builder” some friends say. I am very sensitive to others living with mental or physical disadvantages. Living in balance is my motto.
Gergő Gullner, Former Executive Chef, InterContinental Budapest
- 17 Aug 2015 12:00 PM
For the last 20 yearsm Gergő Gullner has worked for well-known international chains of hotels ‒ Kempinski Baltschug in Moscow, Marriott in Zurich, The Monarch Dubai, and the Al Wazzan Group in Kuwait ‒ building his career as an Executive Chef. Working his way up from an apprentice, his last position was as Executive Chef at Al Wazzan Group, Kuwait, where he was in charge of kitchen operations ...
Daily Singing Lessons To Be Introduces In Hungarian Schools
- 10 Aug 2015 9:03 AM
- community & culture
“The ministry has plans to introduce daily singing sessions in Hungarian schools,” Minister of Human Resources Zoltán Balog said following an appearance at the Europa Cantat choir festival in Pécs. According to state-run media, Balog said the singing lessons wouldn’t involve additional coursework because the government intends to decrease the number of classes. Instead, he said, the government ...
Mehdi Othmani: Creating An Inspiring Expat Example, Via Compassionate Leadership
- 5 Aug 2015 9:00 AM
- community & culture
Mr. Mehdi Othmani, a German national born in Tunisia, has extensive experience in international hospitality management. As a multi-lingual, he has an innate communicative skill that has proven effective in the industry and extremely successful with his colleagues, staff, and most importantly with his guests that has allowed him to make a positive impact wherever he goes.
DJ Mahogany: The Selectress
- 3 Aug 2015 12:00 PM
She's an international DJ originally from Brooklyn, New York, now based in Budapest. She defies musical genres, and the sound that results is captivating. Catch her on the 1’s & 2’s serving up an enticing mix of eclectic, innovative high energy grooves.
Péter Sticzay, Co-Owner, Ötkert Restaurant & Bar
- 2 Aug 2015 12:00 PM
Péter Sticzay, one of the owners of Ötkert Restaurant & Bar was born in 1971.
Uniquely Hungary: The Budapest Festival Orchestra, By Anne Zwack
- 30 Jul 2015 10:30 AM
- community & culture
If asked what is the most famous Hungarian export one might mumble about salami and paprika and foie gras and then look vague. Meanwhile, I wonder how many people know on the other hand that the Budapest Festival Orchestra today is bringing the best of Hungary all over the world.
Jean Pierre Mifsud, General Manager, Corinthia Hotel Budapest
- 15 Sep 2015 12:00 PM
Maltese-born Mr. Mifsud launched his career at Corinthia Hotel St. George’s Bay in the mid-1990’s, and has since held senior management positions at several of the Corinthia hotels in Lisbon and Malta.
Xpat Interview: Bálint Nagy, IBS, Head of Marketing Department
- 11 Sep 2015 12:00 PM
Originally a lawyer having a Masters Degree in State Sciences and Law from Eötvös Loránd University (ELTE), but working in marketing since 1985, the beginning of his career.
Tamás Füzesy, Former MD, Canadian Chamber of Commerce in Hungary
- 25 Aug 2015 12:00 PM
I am an open-minded person who like new challenges. A “builder” some friends say. I am very sensitive to others living with mental or physical disadvantages. Living in balance is my motto.
Gergő Gullner, Former Executive Chef, InterContinental Budapest
- 17 Aug 2015 12:00 PM
For the last 20 yearsm Gergő Gullner has worked for well-known international chains of hotels ‒ Kempinski Baltschug in Moscow, Marriott in Zurich, The Monarch Dubai, and the Al Wazzan Group in Kuwait ‒ building his career as an Executive Chef. Working his way up from an apprentice, his last position was as Executive Chef at Al Wazzan Group, Kuwait, where he was in charge of kitchen operations ...
Daily Singing Lessons To Be Introduces In Hungarian Schools
- 10 Aug 2015 9:03 AM
- community & culture
“The ministry has plans to introduce daily singing sessions in Hungarian schools,” Minister of Human Resources Zoltán Balog said following an appearance at the Europa Cantat choir festival in Pécs. According to state-run media, Balog said the singing lessons wouldn’t involve additional coursework because the government intends to decrease the number of classes. Instead, he said, the government ...
Mehdi Othmani: Creating An Inspiring Expat Example, Via Compassionate Leadership
- 5 Aug 2015 9:00 AM
- community & culture
Mr. Mehdi Othmani, a German national born in Tunisia, has extensive experience in international hospitality management. As a multi-lingual, he has an innate communicative skill that has proven effective in the industry and extremely successful with his colleagues, staff, and most importantly with his guests that has allowed him to make a positive impact wherever he goes.
DJ Mahogany: The Selectress
- 3 Aug 2015 12:00 PM
She's an international DJ originally from Brooklyn, New York, now based in Budapest. She defies musical genres, and the sound that results is captivating. Catch her on the 1’s & 2’s serving up an enticing mix of eclectic, innovative high energy grooves.
Péter Sticzay, Co-Owner, Ötkert Restaurant & Bar
- 2 Aug 2015 12:00 PM
Péter Sticzay, one of the owners of Ötkert Restaurant & Bar was born in 1971.
Uniquely Hungary: The Budapest Festival Orchestra, By Anne Zwack
- 30 Jul 2015 10:30 AM
- community & culture
If asked what is the most famous Hungarian export one might mumble about salami and paprika and foie gras and then look vague. Meanwhile, I wonder how many people know on the other hand that the Budapest Festival Orchestra today is bringing the best of Hungary all over the world.