On New Year’s Eve we are waiting for our dear guests with lucky New Year’s menu!

Foretaste of Émile’s New Year’s Eve brunch menu, which is available from 9AM until 3PM:

Truffle panna cotta with celery puree and marinated mushrooms 1790,-
Mini blini with spicy sour cream, salmon caviar and smoked salmon 1890,-
Pork jelly with horse-radish, radish and marinated onion 1450,-
Aged mangalica clod with avocado and romaine lettuce 2190,-
Parsnip cream soup with black pudding ravioli 1450,-
Pork bone soup with vegetables and vermicelli 1650,-
Salmon Eggs Benedict with salmon caviar, spinach and hollandaise sauce on homemade toasted brioche 2190,-
Grilled pike-perch with sunchoke puree and parsley foam 3990,-
Lentil stew with bratwurst 2950,-
Roasted pork with onion mashed potatoes and red cabbage 3550,-
Pork tenderloin Wellington with winter vegetables and buttered potatoes 4650,-

Roma breakfast 2600,-
breakfast pastry, hot breakfast drink (coffee, cocoa, breakfast tea), homemade marmalade, butter, freshly squeezed orange juice

Tapioca pudding 1400,-
tapioca pudding, fruits, granola

Hungarian breakfast 2950,-
fried foie gras cream, aged mangalica pork and salami, homemade sausage, goat’s cheese cream with herbs, sheep’s cheese with ramsons, boiled egg, crispy vegetables, freshly baked loaf

Eggs Benedict 1890,-
poached eggs, spinach, mangalica ham or marinated salmon, Hollandaise sauce, homemade toasted brioche

Egg Dishes
Our egg dishes are prepared with 2 eggs
Scrambled eggs or omlette 900,-
Poached eggs with hollandaise sauce 990,-
Sunny-side up 900,-
Ham & eggs, bacon & eggs 1200,-
Optional toppings, fillings:
chesse, mushroom, cooked ham 350,-
sausage, smoked salmon, bacon 450,-

Limitless morning drinks, vegetable- and fruit juices and sparkling wine!

Takeaway dishes:
Order your New Year’s menu from us! Deadline for the orders:
28th of December, 18PM. Please send your order to this e-mail address: emile@emile.hu or call this phone number: +36 30 585 0602.

Pork jelly 1450,-
Lentil stew 1500,-
Onion mashed potatoes and sour cabbage 1600,-
Liverwurst (12 dkg) 990,-
Black pudding (12 dkg) 990,-
Bratwurst (12 dkg) 990,-
Roasted pig 1650,-

Please send your reservations to this e-mail address: emile@emile.hu or call this phone number: +36 30 585 0602.

Date and time: 31 December at 9:00–15:00

Venue Émile
Address: Orló utca 1, Budapest, Hungary, 1026

Visit Émile online for further offers