669 result(s) for bottle
GoodSpirit Whisky & Cocktail Bar Welcomes Guests Again
- 27 Apr 2021 12:05 PM
- specials
GoodSpirit Whisky & Cocktails Bar is a premium bar in the heart of Budapest. GoodSpirit Bar is the incarnation of a very old idea.
Sauska’s New Winery Complex Taking Shape
- 21 Apr 2021 2:19 PM
- specials
Set on a hillside that belongs to Rátka, but overlooking the village of Mád, Sauska Tokaj’s new winery complex is now taking shape, with the framework of the two main above-ground structural elements starting to be dressed in concrete.
Whiskynet Insight: Cherry Blossom - Purity, Sophistication, Nikka
- 15 Apr 2021 2:47 PM
- specials
As it's the season of cherry blossom, join us on a symbolic journey into the pure and sophisticated realm of Nikka. This Japanese company knows more than a thing or two about celebrating pure beauty, in the form of exceptional whisky - how much do you know about the classic 'Nikka From The Barrel' or the increasingly popular 'Nikka Days' whiskys?
Local Insights: Healthcare Workers In Hungary Interviewed About Covid Crisis
- 7 Apr 2021 12:38 PM
- current affairs
Some patients have to wait seven hours to get an ambulance, because there are too many calls. One in eight patients is ventilated regardless of their age, and five to six die each day. These are quotes from actual front-line workers involved in the battle against Covid-19.
WhiskyNet Insight: St. Patrick's Day & Irish Whiskey In Hungary
- 16 Mar 2021 6:41 AM
- specials
Annually Irish whiskey culture is celebrated in March worldwide, and in Hungary too. But who was St. Patrick, and why do the Irish celebrate him? Here everything is revealed, and in addition you can now try out Teeling products at a discount price as part of a lightning promotion by WhiskyNet Hungary.
Invention Aimed At Eliminating Disposable Plastics Hailed By Hungarian President
- 9 Mar 2021 9:05 AM
- hungarymatters.hu
- current affairs
President János Áder hosted two young Hungarian chemists on his podcast Blue Planet, who have created a mixture of bacteria which could make plastics bio-degradable.
Somms In The Kitchen: Lángos
- 3 Mar 2021 7:00 PM
- community
Tamás and Sebastian, The Tasting Table sommeliers, head into the kitchen to prepare a Hungarian favorite, lángos!
Lángos is a disc of fried dough, usually topped with garlic, sour cream, and cheese. It’s a treat that’s hard to resist! Often found at market halls, and at lakeside kitchens along Lake Balaton, lángos is also quite easy to prepare at home.
As usual, a few bottles of wine will ...
Introducing Unicum Barista: Mixing Arabica Coffee With Zwack's Secret Formula
- 2 Mar 2021 5:29 PM
- specials
Award winning bartender and expat bar manager Dez O’Connell, who's been teaching about drinks for the last twenty years all over Europe, has had a taste of the up-and-coming Unicum Barista and reveals what he thinks - sharing insights about how Zwack came to develop it, how it tastes at various temperatures, and how best to mix it.
Saturday Online Yoga Flow
- 20 Feb 2021 12:00 PM
- community
Enjoy a playful, sweaty and relaxing yoga session from the comfort of your home.
Petra & Sabrina teach a combination of Vinyasa and Hatha. It's adaptable to all levels, some days we have a more dynamic class, some days more chill.
How to join:
Click on this Hangouts chat link to join the chat. In this chat, organisers will post the meeting ID link shortly before 12. If you have any ...
GoodSpirit Whisky & Cocktail Bar Welcomes Guests Again
- 27 Apr 2021 12:05 PM
- specials
GoodSpirit Whisky & Cocktails Bar is a premium bar in the heart of Budapest. GoodSpirit Bar is the incarnation of a very old idea.
Sauska’s New Winery Complex Taking Shape
- 21 Apr 2021 2:19 PM
- specials
Set on a hillside that belongs to Rátka, but overlooking the village of Mád, Sauska Tokaj’s new winery complex is now taking shape, with the framework of the two main above-ground structural elements starting to be dressed in concrete.
Whiskynet Insight: Cherry Blossom - Purity, Sophistication, Nikka
- 15 Apr 2021 2:47 PM
- specials
As it's the season of cherry blossom, join us on a symbolic journey into the pure and sophisticated realm of Nikka. This Japanese company knows more than a thing or two about celebrating pure beauty, in the form of exceptional whisky - how much do you know about the classic 'Nikka From The Barrel' or the increasingly popular 'Nikka Days' whiskys?
Local Insights: Healthcare Workers In Hungary Interviewed About Covid Crisis
- 7 Apr 2021 12:38 PM
- current affairs
Some patients have to wait seven hours to get an ambulance, because there are too many calls. One in eight patients is ventilated regardless of their age, and five to six die each day. These are quotes from actual front-line workers involved in the battle against Covid-19.
WhiskyNet Insight: St. Patrick's Day & Irish Whiskey In Hungary
- 16 Mar 2021 6:41 AM
- specials
Annually Irish whiskey culture is celebrated in March worldwide, and in Hungary too. But who was St. Patrick, and why do the Irish celebrate him? Here everything is revealed, and in addition you can now try out Teeling products at a discount price as part of a lightning promotion by WhiskyNet Hungary.
Invention Aimed At Eliminating Disposable Plastics Hailed By Hungarian President
- 9 Mar 2021 9:05 AM
- hungarymatters.hu
- current affairs
President János Áder hosted two young Hungarian chemists on his podcast Blue Planet, who have created a mixture of bacteria which could make plastics bio-degradable.
Somms In The Kitchen: Lángos
- 3 Mar 2021 7:00 PM
- community
Tamás and Sebastian, The Tasting Table sommeliers, head into the kitchen to prepare a Hungarian favorite, lángos!
Lángos is a disc of fried dough, usually topped with garlic, sour cream, and cheese. It’s a treat that’s hard to resist! Often found at market halls, and at lakeside kitchens along Lake Balaton, lángos is also quite easy to prepare at home.
As usual, a few bottles of wine will ...
Introducing Unicum Barista: Mixing Arabica Coffee With Zwack's Secret Formula
- 2 Mar 2021 5:29 PM
- specials
Award winning bartender and expat bar manager Dez O’Connell, who's been teaching about drinks for the last twenty years all over Europe, has had a taste of the up-and-coming Unicum Barista and reveals what he thinks - sharing insights about how Zwack came to develop it, how it tastes at various temperatures, and how best to mix it.
Saturday Online Yoga Flow
- 20 Feb 2021 12:00 PM
- community
Enjoy a playful, sweaty and relaxing yoga session from the comfort of your home.
Petra & Sabrina teach a combination of Vinyasa and Hatha. It's adaptable to all levels, some days we have a more dynamic class, some days more chill.
How to join:
Click on this Hangouts chat link to join the chat. In this chat, organisers will post the meeting ID link shortly before 12. If you have any ...