151 result(s) for executive chef
XpatLoop Interview: Zoltán Kotra, Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Gergő Gullner, Executive Chef, InterContinental Budapest
- 17 Aug 2015 12:00 PM
For the last 20 yearsm Gergő Gullner has worked for well-known international chains of hotels ‒ Kempinski Baltschug in Moscow, Marriott in Zurich, The Monarch Dubai, and the Al Wazzan Group in Kuwait ‒ building his career as an Executive Chef. Working his way up from an apprentice, his last position was as Executive Chef at Al Wazzan Group, Kuwait, where he was in charge of kitchen operations ...
St Stephen's Day Dinner @ InterContinental Budapest
- 7 Aug 2015 9:00 AM
- specials
Once a year the city is dressed up with magnificent fireworks on the sky, the 20 th August celebration is an exquisite night for the Hungarian people. Hence we invite you to spend this special evening with us and make the night unforgettable with the gorgeous dishes prepared by our Executive Chef Gergő Gullner, the illuminating Royal Castle, the dazzling view of the Chain Bridge and the spledid ...
Photo Article: Heavenly Sunday Brunch @ Corso Restaurant Budapest
- 9 Jul 2015 8:16 AM
- specials
For a sumptuous Sunday afternoon, with a backdrop of amazing views over Budapest’s riverside encompassing the Chain Bridge and Royal Palace, there aren’t too many places on the banks of the Danube where you can enjoy such a fabulous experience. With a new chef and greatly enhanced range of dishes, the InterContinental Hotel's restaurant is fast becoming the first choice for brunch in Budapest.
Maintenance Works In Costes Restaurant In Budapest
- 27 May 2015 9:00 AM
- specials
Press Release: We regret to inform you that due to unforeseen maintenance works in our Restaurant, we won't be able to accommodate guests between 20th May and 16th June. In the same time we would like to bring it to your attention that our entire team will relocate to our newly opened restaurant, Costes Downtown.
Immerse Yourself In Spring At Le Méridien Budapest
- 14 May 2015 9:00 AM
- specials
Many of us love asparagus and strawberry, and we will celebrate it during our Asparagus and Strawberry Inspired Weeks between 15th and 31th May at Le Méridien Budapest. We are inviting you with exciting and colourful courses created around asparagus, and indulging desserts with strawberry for your to truly immerse in the falvours of the spring.
InterContinental Budapest Appointed New Executive Chef Of Hotel
- 16 Apr 2015 7:00 AM
- specials
The InterContinental hotel has announced the appointment of Gergő Gullner as their new Executive Chef. He will assume responsibilities on 13 April and will succeed Ulf Burbach who has stepped down for family reasons.
Wine Tasting With Gilvesy Cellars, Brody Studios Budapest 11 March
- 11 Mar 2015 8:00 AM
- food & drink
Robert Gilvesy was born to Hungarian parents who travelled from Szatmár County to Canada to join the Hungarian diaspora looking for international opportunities and adventures. He grew up on a Canadian farm and developed an inner resonance with the land and soil. He was trained as an architect and after a successful career in business, he rediscovered his passion to work on the land.
Interview 2: Osama Kutaini, Chef, Former Buddha-Bar Hotel Budapest
- 2 Mar 2015 11:00 AM
What’s been happening at work and at home since your first Xpat Interview?
XpatLoop Interview: Zoltán Kotra, Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Gergő Gullner, Executive Chef, InterContinental Budapest
- 17 Aug 2015 12:00 PM
For the last 20 yearsm Gergő Gullner has worked for well-known international chains of hotels ‒ Kempinski Baltschug in Moscow, Marriott in Zurich, The Monarch Dubai, and the Al Wazzan Group in Kuwait ‒ building his career as an Executive Chef. Working his way up from an apprentice, his last position was as Executive Chef at Al Wazzan Group, Kuwait, where he was in charge of kitchen operations ...
St Stephen's Day Dinner @ InterContinental Budapest
- 7 Aug 2015 9:00 AM
- specials
Once a year the city is dressed up with magnificent fireworks on the sky, the 20 th August celebration is an exquisite night for the Hungarian people. Hence we invite you to spend this special evening with us and make the night unforgettable with the gorgeous dishes prepared by our Executive Chef Gergő Gullner, the illuminating Royal Castle, the dazzling view of the Chain Bridge and the spledid ...
Photo Article: Heavenly Sunday Brunch @ Corso Restaurant Budapest
- 9 Jul 2015 8:16 AM
- specials
For a sumptuous Sunday afternoon, with a backdrop of amazing views over Budapest’s riverside encompassing the Chain Bridge and Royal Palace, there aren’t too many places on the banks of the Danube where you can enjoy such a fabulous experience. With a new chef and greatly enhanced range of dishes, the InterContinental Hotel's restaurant is fast becoming the first choice for brunch in Budapest.
Maintenance Works In Costes Restaurant In Budapest
- 27 May 2015 9:00 AM
- specials
Press Release: We regret to inform you that due to unforeseen maintenance works in our Restaurant, we won't be able to accommodate guests between 20th May and 16th June. In the same time we would like to bring it to your attention that our entire team will relocate to our newly opened restaurant, Costes Downtown.
Immerse Yourself In Spring At Le Méridien Budapest
- 14 May 2015 9:00 AM
- specials
Many of us love asparagus and strawberry, and we will celebrate it during our Asparagus and Strawberry Inspired Weeks between 15th and 31th May at Le Méridien Budapest. We are inviting you with exciting and colourful courses created around asparagus, and indulging desserts with strawberry for your to truly immerse in the falvours of the spring.
InterContinental Budapest Appointed New Executive Chef Of Hotel
- 16 Apr 2015 7:00 AM
- specials
The InterContinental hotel has announced the appointment of Gergő Gullner as their new Executive Chef. He will assume responsibilities on 13 April and will succeed Ulf Burbach who has stepped down for family reasons.
Wine Tasting With Gilvesy Cellars, Brody Studios Budapest 11 March
- 11 Mar 2015 8:00 AM
- food & drink
Robert Gilvesy was born to Hungarian parents who travelled from Szatmár County to Canada to join the Hungarian diaspora looking for international opportunities and adventures. He grew up on a Canadian farm and developed an inner resonance with the land and soil. He was trained as an architect and after a successful career in business, he rediscovered his passion to work on the land.
Interview 2: Osama Kutaini, Chef, Former Buddha-Bar Hotel Budapest
- 2 Mar 2015 11:00 AM
What’s been happening at work and at home since your first Xpat Interview?