881 result(s) for fish
XpatLoop Interview: Laurent Langlais, Lifestyle Consultant
- 23 Nov 2015 11:00 AM
Laurent is French born and raised, and his accent is still here to prove it. Fascinated by cities and the metaphysics from an early age, he always wanted to explore urban reality 2.0. After having worked as a computer artist creating virtual worlds, he left this creative but hectic profession to travel the world and ended up spending much time in Asia. This is where he found his true calling as a ...
Permanent Exhibition At Museum Of Ethnography: Traditional Culture Of The Hungarians
- 19 Nov 2015 8:00 AM
- community & culture
The Museum of Ethnography's permanent exhibition offers visitors a glimpse of the material culture of the Hungarian peasantry as it was from the end of the 18th century until the First World War. Through thirteen rooms of material, the exhibition illustrates the ethnic and religious diversity of the peoples of the Carpathian Basin, the forms of community typical of the region, the variety of ...
Festive Preparation At Intercontinental Budapest
- 18 Nov 2015 8:04 AM
- specials
Do not trouble yourself with cooking, spend your valuable time with your loved ones and let InterContinental to do hard work. Corso restaurant helps you in the festive preparation by providing festive atmosphere and mouthwatering festive dishes.
Quality Local Meat & Service 'Guaranteed' At Tesco In Hungary
- 12 Nov 2015 10:00 AM
- specials
Tesco sells about 1 million kilograms of fresh meat per week in Hungary. 100% of the poultry, 90% of fish, and 60% of red meat sold nationwide are purchased from domestic suppliers. Also, a Tesco spokesperson told XpatLoop the company significantly contributes to Hungarian meat exports, providing Hungarian poultry in several of its European stores, especially in the Czech Republic and the UK. And ...
Uniquely Hungary: Budaörs's Redeeming Features, By Anne Zwack
- 29 Oct 2015 12:30 AM
- getting around
Budaörs is not a very charismatic place. We usually drive through it with blinkers on our way to Ikea. And yet it has a very ancient history, going back to the Bronze Age 3.500 years ago. Since then it was occupied by the Celts and the Romans and, at the beginning of the 1800’s, it was repopulated by what Wikipedia quaintly calls Schwabian peasants.
Nature Education At Happy Kids Budapest: Why Do We Let Children Play With Sticks
- 16 Oct 2015 4:00 AM
- specials
A world without sticks...
Based on parental requirements and rare unfortunate events new laws are created on a regular basis that further limit the ways children can engage with the world around them. As a society we tend to react and leap to every worst possible conclusion in every case scenario. Parents, educators see a children reaching heights, discovering their own limits and the first ...
Restaurant Review: Ecke 22 Etterem, A Humble Hungarian Hero
- 14 Oct 2015 9:00 AM
- food & drink
Tucked away on a side street off Andrássy Avenue near Heroes' Square is one of the last bastions of real Hungarian taste, with real Hungarian portions, just like the old days. The restaurant is cosy with a cave-like interior, and relaxed outdoor terrace from where you can watch the world go by - when the weather permits. The service is warm and friendly, there's a wide range of dishes, and a fair ...
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Hungarian Immigration Office Reports Decline In Asylum Requests
- 5 Oct 2015 9:00 AM
- current affairs
The number of asylum applications submitted to Hungary’s immigration office (BÁH) has declined recently, the office’s deputy director, Attila Kiss, told public news channel M1. Kiss said the immigration office has received a total of 175,942 asylum applications since the start of the year and by midnight on Thursday. He said that 273 people have been convicted of crossing Hungary’s border ...
XpatLoop Interview: Laurent Langlais, Lifestyle Consultant
- 23 Nov 2015 11:00 AM
Laurent is French born and raised, and his accent is still here to prove it. Fascinated by cities and the metaphysics from an early age, he always wanted to explore urban reality 2.0. After having worked as a computer artist creating virtual worlds, he left this creative but hectic profession to travel the world and ended up spending much time in Asia. This is where he found his true calling as a ...
Permanent Exhibition At Museum Of Ethnography: Traditional Culture Of The Hungarians
- 19 Nov 2015 8:00 AM
- community & culture
The Museum of Ethnography's permanent exhibition offers visitors a glimpse of the material culture of the Hungarian peasantry as it was from the end of the 18th century until the First World War. Through thirteen rooms of material, the exhibition illustrates the ethnic and religious diversity of the peoples of the Carpathian Basin, the forms of community typical of the region, the variety of ...
Festive Preparation At Intercontinental Budapest
- 18 Nov 2015 8:04 AM
- specials
Do not trouble yourself with cooking, spend your valuable time with your loved ones and let InterContinental to do hard work. Corso restaurant helps you in the festive preparation by providing festive atmosphere and mouthwatering festive dishes.
Quality Local Meat & Service 'Guaranteed' At Tesco In Hungary
- 12 Nov 2015 10:00 AM
- specials
Tesco sells about 1 million kilograms of fresh meat per week in Hungary. 100% of the poultry, 90% of fish, and 60% of red meat sold nationwide are purchased from domestic suppliers. Also, a Tesco spokesperson told XpatLoop the company significantly contributes to Hungarian meat exports, providing Hungarian poultry in several of its European stores, especially in the Czech Republic and the UK. And ...
Uniquely Hungary: Budaörs's Redeeming Features, By Anne Zwack
- 29 Oct 2015 12:30 AM
- getting around
Budaörs is not a very charismatic place. We usually drive through it with blinkers on our way to Ikea. And yet it has a very ancient history, going back to the Bronze Age 3.500 years ago. Since then it was occupied by the Celts and the Romans and, at the beginning of the 1800’s, it was repopulated by what Wikipedia quaintly calls Schwabian peasants.
Nature Education At Happy Kids Budapest: Why Do We Let Children Play With Sticks
- 16 Oct 2015 4:00 AM
- specials
A world without sticks...
Based on parental requirements and rare unfortunate events new laws are created on a regular basis that further limit the ways children can engage with the world around them. As a society we tend to react and leap to every worst possible conclusion in every case scenario. Parents, educators see a children reaching heights, discovering their own limits and the first ...
Restaurant Review: Ecke 22 Etterem, A Humble Hungarian Hero
- 14 Oct 2015 9:00 AM
- food & drink
Tucked away on a side street off Andrássy Avenue near Heroes' Square is one of the last bastions of real Hungarian taste, with real Hungarian portions, just like the old days. The restaurant is cosy with a cave-like interior, and relaxed outdoor terrace from where you can watch the world go by - when the weather permits. The service is warm and friendly, there's a wide range of dishes, and a fair ...
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Hungarian Immigration Office Reports Decline In Asylum Requests
- 5 Oct 2015 9:00 AM
- current affairs
The number of asylum applications submitted to Hungary’s immigration office (BÁH) has declined recently, the office’s deputy director, Attila Kiss, told public news channel M1. Kiss said the immigration office has received a total of 175,942 asylum applications since the start of the year and by midnight on Thursday. He said that 273 people have been convicted of crossing Hungary’s border ...