75 result(s) for horses
Xpat Interview: Alex Stemp
- 2 Jan 2009 11:00 AM
My name is Alex Stemp. I am from England. I was born in 1969 in Newcastle. I have lived in York and in Cambridge. I have been living here in Budapest since 2003.
XpatLoop Interview: Chef Károly Czunyi
- 27 Sep 2003 12:00 PM
Chef Czunyi started his career in the summer of ’69 in Hotel Astoria. After going on to lead several restaurants in Budapest, he was asked to be the personal chef of the millionaire Mr Milton Theo in Greece for 5 years.
Déryné Bistro
- food & drink
Wonderfully old bistro-cum-brasserie with a horseshoe bar and lots of old-fashioned charm. French classics sit alongside a few Hungarian dishes. It's open for breakfast, they have their own bakery, and a pianist plays from 3-8pm - MICHELIN Guide.
Xpat Interview: Alex Stemp
- 2 Jan 2009 11:00 AM
My name is Alex Stemp. I am from England. I was born in 1969 in Newcastle. I have lived in York and in Cambridge. I have been living here in Budapest since 2003.
XpatLoop Interview: Chef Károly Czunyi
- 27 Sep 2003 12:00 PM
Chef Czunyi started his career in the summer of ’69 in Hotel Astoria. After going on to lead several restaurants in Budapest, he was asked to be the personal chef of the millionaire Mr Milton Theo in Greece for 5 years.
Déryné Bistro
- food & drink
Wonderfully old bistro-cum-brasserie with a horseshoe bar and lots of old-fashioned charm. French classics sit alongside a few Hungarian dishes. It's open for breakfast, they have their own bakery, and a pianist plays from 3-8pm - MICHELIN Guide.