450 result(s) for hungarian chef
Three Extraordinary Gentlemen Behind Budapest's Hottest New Fine Dining Restaurant
- 16 Aug 2017 8:58 AM
- specials
"We were ready for the next level. It was time to take our innovative product abroad and help put haute Mediterranean dishes on the gastronomical map of Budapest. Me and my team want to help develop the Mediterranean cuisine’s reputation globally so that top foodies all over the world will see what we're doing.” says Marvin Gauci, the owner of the restaurant.
Review: Beszálló Food Bar In Budapest
- 28 Jul 2017 9:00 AM
- food & drink
When you combine a Vietnamese pho soup with a Hungarian goulash, you will either get something that tastes horrible or the best culinary experience Budapest can offer at the moment. Chef and gastronome Krisztián Huszár, who has become an important figure in the capital’s gastronomy scene, manages to create the difficult balance between Hungarian and Asian cuisine at his restaurant specialising in ...
Maltese Restaurant's New Budapest Branch Shoots To Number 1 On Trip Advisor
- 25 Jul 2017 12:00 PM
- specials
Top Maltese Restaurant Caviar & Bull is already making waves after having opened its doors in Budapest earlier last month, it's taken the top spot for the restaurants in the city. Run by chef and entrepreneurial genius Marvin Gauci, Caviar & Bull opened up in Hungary at the Corinthia Hotel in Budapest, housed in a beautiful landmark for the last couple hundred years.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
Dániel Kólya, Former CEO of Budapest Park
- 22 Jun 2017 12:00 PM
Dániel was the first Chief Executive Officer of Budapest Park, the largest open-air club and concert venue in Budapest and in Hungary. He was born in Hungary and was involved in a couple of professions and engagements before joining Budapest Park: he lead and managed various types of organizations and was also a consultant, trainer and coach.
Gere Jazz Festival, Villány, 9 – 10 June
- 8 Jun 2017 8:00 AM
- entertainment
The 6th annual Gere Jazz Festival takes place June 9-10 at the Gere Attila Winery in Villány on the Gere Estate. Thanks to the anually changing themes this year our guests can spend the weekend in genuine Provencal spirit; besides the unforgettable concerts they will be treated to excellent wines and carefully selected gastronomical delights.
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Gourmet Festival, Millenáris, 18 - 21 May
- 18 May 2017 1:45 AM
- food & drink
Organisers say the 'finest Hungarian gastronomic festival' will cross borders and host some of the best restaurants and chefs in the Central European region. Ana Roš from Slovenia, the world's best female chef, is just one example. This year at this annual fest the main focus will be on the indigenous Mangalica pig, as well as strawberries.
See What Happened @ XpatLoop’s ‘Discovery On The Danube’ Event
- 27 Apr 2017 1:30 AM
- community & culture
The Xpat Wine Club held its Spring bash last Friday on the Columbus Boat, where the spirit of the internationalism and discovery of the venue’s eponym, Christopher Columbus, was in the air at this social networking celebration.
Three Extraordinary Gentlemen Behind Budapest's Hottest New Fine Dining Restaurant
- 16 Aug 2017 8:58 AM
- specials
"We were ready for the next level. It was time to take our innovative product abroad and help put haute Mediterranean dishes on the gastronomical map of Budapest. Me and my team want to help develop the Mediterranean cuisine’s reputation globally so that top foodies all over the world will see what we're doing.” says Marvin Gauci, the owner of the restaurant.
Review: Beszálló Food Bar In Budapest
- 28 Jul 2017 9:00 AM
- food & drink
When you combine a Vietnamese pho soup with a Hungarian goulash, you will either get something that tastes horrible or the best culinary experience Budapest can offer at the moment. Chef and gastronome Krisztián Huszár, who has become an important figure in the capital’s gastronomy scene, manages to create the difficult balance between Hungarian and Asian cuisine at his restaurant specialising in ...
Maltese Restaurant's New Budapest Branch Shoots To Number 1 On Trip Advisor
- 25 Jul 2017 12:00 PM
- specials
Top Maltese Restaurant Caviar & Bull is already making waves after having opened its doors in Budapest earlier last month, it's taken the top spot for the restaurants in the city. Run by chef and entrepreneurial genius Marvin Gauci, Caviar & Bull opened up in Hungary at the Corinthia Hotel in Budapest, housed in a beautiful landmark for the last couple hundred years.
Marvin Gauci, Owner, Caviar & Bull Restaurant Budapest
- 13 Jul 2017 12:00 PM
When Marvin Gauci was 13 he helped out at a popular beachside hotel after school and during the summer months. He immediately took an interest in kitchen activities and started participating in breakfast preparations.
Dániel Kólya, Former CEO of Budapest Park
- 22 Jun 2017 12:00 PM
Dániel was the first Chief Executive Officer of Budapest Park, the largest open-air club and concert venue in Budapest and in Hungary. He was born in Hungary and was involved in a couple of professions and engagements before joining Budapest Park: he lead and managed various types of organizations and was also a consultant, trainer and coach.
Gere Jazz Festival, Villány, 9 – 10 June
- 8 Jun 2017 8:00 AM
- entertainment
The 6th annual Gere Jazz Festival takes place June 9-10 at the Gere Attila Winery in Villány on the Gere Estate. Thanks to the anually changing themes this year our guests can spend the weekend in genuine Provencal spirit; besides the unforgettable concerts they will be treated to excellent wines and carefully selected gastronomical delights.
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Gourmet Festival, Millenáris, 18 - 21 May
- 18 May 2017 1:45 AM
- food & drink
Organisers say the 'finest Hungarian gastronomic festival' will cross borders and host some of the best restaurants and chefs in the Central European region. Ana Roš from Slovenia, the world's best female chef, is just one example. This year at this annual fest the main focus will be on the indigenous Mangalica pig, as well as strawberries.
See What Happened @ XpatLoop’s ‘Discovery On The Danube’ Event
- 27 Apr 2017 1:30 AM
- community & culture
The Xpat Wine Club held its Spring bash last Friday on the Columbus Boat, where the spirit of the internationalism and discovery of the venue’s eponym, Christopher Columbus, was in the air at this social networking celebration.