28 result(s) for hungarian hands in Food & Drink
5 Top Late-Night Dining Dens In Budapest
- 25 Apr 2018 12:45 PM
- food & drink
There was a time when all Budapest had to offer after-hours was soggy gyros and 200ft pizza that you wouldn’t dare eat when sober. Thankfully those days are over...
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Recipe Of The Week: Stuffed Cabbage
- 23 Dec 2016 9:00 AM
- food & drink
"Probably our stuffed cabbage is originated from szárma, that means the stuffed grape leaves roll, which is originated from the time of the Ottoman (Turkish) occupation.
Evening Discourse: Sustainable Farming - The Future of Food, Brody Studios, 4 May
- 13 Apr 2016 9:00 AM
- food & drink
Columbia Alumni Association of Hungary proudly presents its first Evening Discourse on Sustainable Farming on May 4, 2016.
Review: Café Ëgoist Budapest, Restaurant & Museum Combo
- 23 Mar 2016 11:30 AM
- food & drink
“All love is egoism gone wild,” Sándor Márai writes in one of his novels. If you love selected delicacies, cultivated entertainment and art nouveau interiors, you will be at the best place in Café Ëgoist, near Széchenyi tér. The restaurant, which was reopened under this new name only last November, gives you a chance to relax to the max in an environment that feels like being back in the Hungary ...
Restaurant Review: Hachapuri Dishes Up Fine Dining Georgian Style In Budapest
- 25 Feb 2016 12:40 AM
- food & drink
Georgian cuisine was recently rated the 4th best in Europe by thrillist.com, making me exited to try it in the heart of Budapest. As I hadn't tried Georgian food before, I was extremely curious to see how it compares to local Hungarian cuisine, and if there are any similarities, or not, in taste and presentation.
Hungarian Recipe Of The Week: Stuffed Cabbage
- 18 Dec 2015 8:00 AM
- food & drink
This is a common Christmas dish in Hungary, although people prepare it at other times too, mainly during winter. There are several versions of this dish, varying by regions - the one below with tomatoes.
Chez Dodo: Budapest’s Best French Macaron's
- 5 Feb 2015 10:35 AM
- food & drink
For fans of French pastries, here’s a place not to miss: visit Chez Dodo in downtown Budapest’s Sas utca and try an original French macaron. While it’s possible to eat macarons at many places around town, currently Chez Dodo is the capital’s only macaron shop, meaning an establishment where only macarons and coffee are available.
Wine & Sports Fans Celebrate At Lake Balaton, 10-13 July
- 6 Jul 2014 8:02 AM
- food & drink
Press release: Lovers of the Hungarian sea, Balaton, and wine, gather together this year 10-13 July, 2014 in Balatonfüred. VinCE Balaton wine and gastro festival and the prestigious long distance sailing competition, Kékszalag (Blue Ribbon) welcomes guests with the magical view of more hundred sailing boats on the starting-line while dozens of wineries and gastro exhibitors line up next to the ...
5 Top Late-Night Dining Dens In Budapest
- 25 Apr 2018 12:45 PM
- food & drink
There was a time when all Budapest had to offer after-hours was soggy gyros and 200ft pizza that you wouldn’t dare eat when sober. Thankfully those days are over...
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Recipe Of The Week: Stuffed Cabbage
- 23 Dec 2016 9:00 AM
- food & drink
"Probably our stuffed cabbage is originated from szárma, that means the stuffed grape leaves roll, which is originated from the time of the Ottoman (Turkish) occupation.
Evening Discourse: Sustainable Farming - The Future of Food, Brody Studios, 4 May
- 13 Apr 2016 9:00 AM
- food & drink
Columbia Alumni Association of Hungary proudly presents its first Evening Discourse on Sustainable Farming on May 4, 2016.
Review: Café Ëgoist Budapest, Restaurant & Museum Combo
- 23 Mar 2016 11:30 AM
- food & drink
“All love is egoism gone wild,” Sándor Márai writes in one of his novels. If you love selected delicacies, cultivated entertainment and art nouveau interiors, you will be at the best place in Café Ëgoist, near Széchenyi tér. The restaurant, which was reopened under this new name only last November, gives you a chance to relax to the max in an environment that feels like being back in the Hungary ...
Restaurant Review: Hachapuri Dishes Up Fine Dining Georgian Style In Budapest
- 25 Feb 2016 12:40 AM
- food & drink
Georgian cuisine was recently rated the 4th best in Europe by thrillist.com, making me exited to try it in the heart of Budapest. As I hadn't tried Georgian food before, I was extremely curious to see how it compares to local Hungarian cuisine, and if there are any similarities, or not, in taste and presentation.
Hungarian Recipe Of The Week: Stuffed Cabbage
- 18 Dec 2015 8:00 AM
- food & drink
This is a common Christmas dish in Hungary, although people prepare it at other times too, mainly during winter. There are several versions of this dish, varying by regions - the one below with tomatoes.
Chez Dodo: Budapest’s Best French Macaron's
- 5 Feb 2015 10:35 AM
- food & drink
For fans of French pastries, here’s a place not to miss: visit Chez Dodo in downtown Budapest’s Sas utca and try an original French macaron. While it’s possible to eat macarons at many places around town, currently Chez Dodo is the capital’s only macaron shop, meaning an establishment where only macarons and coffee are available.
Wine & Sports Fans Celebrate At Lake Balaton, 10-13 July
- 6 Jul 2014 8:02 AM
- food & drink
Press release: Lovers of the Hungarian sea, Balaton, and wine, gather together this year 10-13 July, 2014 in Balatonfüred. VinCE Balaton wine and gastro festival and the prestigious long distance sailing competition, Kékszalag (Blue Ribbon) welcomes guests with the magical view of more hundred sailing boats on the starting-line while dozens of wineries and gastro exhibitors line up next to the ...