286 result(s) for hungarian recipe
Invitation: Lecsó & Fröccs Picnic, Mikszáth tér Budapest, This Weekend
- 19 Jul 2012 12:55 PM
- food & drink
The Lecsó & Fröccs Picnic will be held from Friday 20 July until Sunday 22 July in Budapest on Mikszáth tér where visitors can sample lecsó jelly, extremely hot-chilli lecsó and other like 100 different types of lecsó.
Xpat Opinion: Hungaricums Are Not Completely Hungarian
- 11 Jul 2012 1:00 AM
- shopping
During the fall of 2011 a whole team within the Ministry of Agriculture was busy preparing a bill that was supposed to protect Hungary’s national treasures. Half a billion forints was set aside for this purpose. The members of the thirteen-member committee went from county to county to gather items deemed worthy of inclusion on this list. These national treasures are varied, from the Holy Crown ...
Foie Gras Festival In Royal Castle Budapest, 1 - 3 June
- 1 Jun 2012 2:03 AM
- food & drink
Anyone can feel as a king for a weekend at the Buda Castle, during the Goose Liver Festival from the 1st through 3rd of June 2012. This year the special guest of the event shall be the Tokaj wine region. You will have chance to taste the Hungarian goose liver dishes prepared based on traditional and redesigned recipes with wines from Tokaj and other Hungarian delicacies, at reasonable prices. The ...
Recipe Of The Week: Savory Curd Cheese Pasta
- 16 Jan 2012 8:00 AM
- food & drink
"Túrós csusza is a Hungarian savoury curd cheese noodle dish or cottage cheese noodle dish made with small home made noodles or pasta. Túróscsusza is a traditional pasta dish of the Hungarian cuisine.
Recipe Of The Week: Hungarian Fish Soup (Halászlé)
- 27 Dec 2011 8:01 AM
- food & drink
In Hungary fish soup (halászlé) is one of the most popular Christmas dishes. Hungarian fish soup halászlé is a hot soup prepared with mixed river fish - characteristic for cuisines of the Pannonian Plain and the Balkans, especially the wider region around the River Danube.
Xpat Interview: Maryna Yaroshchuk, Alumni Networks, CEU
- 15 Jun 2011 12:00 PM
My life is like a good Ukrainian borsch: the more ingredients and experiences I add to it, the better the taste. At the age of 16 I won a scholarship to study in American high school on the Future Leaders Exchange (FLEX) program.
Special Xpat Interview: Andrew G. Vajna: RIP
- 20 Jan 2011 11:00 AM
World famous Hungarian-born Hollywood Film Producer Andrew G. Vajna granted this exclusive interview with XpatLoop.com in Budapest. He shared insights with us about his childhood in Hungary, his love for cooking with fresh Hungarian ingredients, and his dream of experiencing life in the time of the Pharaohs.
Hungarian Recipe Of The Week: Lentil For New Year's Day
- 30 Dec 2010 7:00 AM
- food & drink
The lentil is a traditional New Year's Day food in Hungary, because it's the symbolism of 'Richness, Safety and Money’. According to the superstition, if we eat lentil on the first day of the year, then we will be richer than last year.
Recipe Of The Week: Cocoa Snail
- 13 Dec 2010 11:01 AM
- food & drink
"24th of February marks the last day of the Carnival time in Hungary and the day of “jégtörő Mátyás". (Jégtörő Mátyás means icebreaker Mathias). By the way, King Mátyás Corvinus was crowned in 1458, exactly 550 years before on the ice of River Danube.
Invitation: Lecsó & Fröccs Picnic, Mikszáth tér Budapest, This Weekend
- 19 Jul 2012 12:55 PM
- food & drink
The Lecsó & Fröccs Picnic will be held from Friday 20 July until Sunday 22 July in Budapest on Mikszáth tér where visitors can sample lecsó jelly, extremely hot-chilli lecsó and other like 100 different types of lecsó.
Xpat Opinion: Hungaricums Are Not Completely Hungarian
- 11 Jul 2012 1:00 AM
- shopping
During the fall of 2011 a whole team within the Ministry of Agriculture was busy preparing a bill that was supposed to protect Hungary’s national treasures. Half a billion forints was set aside for this purpose. The members of the thirteen-member committee went from county to county to gather items deemed worthy of inclusion on this list. These national treasures are varied, from the Holy Crown ...
Foie Gras Festival In Royal Castle Budapest, 1 - 3 June
- 1 Jun 2012 2:03 AM
- food & drink
Anyone can feel as a king for a weekend at the Buda Castle, during the Goose Liver Festival from the 1st through 3rd of June 2012. This year the special guest of the event shall be the Tokaj wine region. You will have chance to taste the Hungarian goose liver dishes prepared based on traditional and redesigned recipes with wines from Tokaj and other Hungarian delicacies, at reasonable prices. The ...
Recipe Of The Week: Savory Curd Cheese Pasta
- 16 Jan 2012 8:00 AM
- food & drink
"Túrós csusza is a Hungarian savoury curd cheese noodle dish or cottage cheese noodle dish made with small home made noodles or pasta. Túróscsusza is a traditional pasta dish of the Hungarian cuisine.
Recipe Of The Week: Hungarian Fish Soup (Halászlé)
- 27 Dec 2011 8:01 AM
- food & drink
In Hungary fish soup (halászlé) is one of the most popular Christmas dishes. Hungarian fish soup halászlé is a hot soup prepared with mixed river fish - characteristic for cuisines of the Pannonian Plain and the Balkans, especially the wider region around the River Danube.
Xpat Interview: Maryna Yaroshchuk, Alumni Networks, CEU
- 15 Jun 2011 12:00 PM
My life is like a good Ukrainian borsch: the more ingredients and experiences I add to it, the better the taste. At the age of 16 I won a scholarship to study in American high school on the Future Leaders Exchange (FLEX) program.
Special Xpat Interview: Andrew G. Vajna: RIP
- 20 Jan 2011 11:00 AM
World famous Hungarian-born Hollywood Film Producer Andrew G. Vajna granted this exclusive interview with XpatLoop.com in Budapest. He shared insights with us about his childhood in Hungary, his love for cooking with fresh Hungarian ingredients, and his dream of experiencing life in the time of the Pharaohs.
Hungarian Recipe Of The Week: Lentil For New Year's Day
- 30 Dec 2010 7:00 AM
- food & drink
The lentil is a traditional New Year's Day food in Hungary, because it's the symbolism of 'Richness, Safety and Money’. According to the superstition, if we eat lentil on the first day of the year, then we will be richer than last year.
Recipe Of The Week: Cocoa Snail
- 13 Dec 2010 11:01 AM
- food & drink
"24th of February marks the last day of the Carnival time in Hungary and the day of “jégtörő Mátyás". (Jégtörő Mátyás means icebreaker Mathias). By the way, King Mátyás Corvinus was crowned in 1458, exactly 550 years before on the ice of River Danube.