5 result(s) for last phase in Food & Drink
Sausage Festival In Budapest, 13 - 15 October
- 12 Oct 2017 12:40 PM
- food & drink
This annual festival featuring 250 types of spiced up meat will be held at the Hungarian Railway Museum this year. As well as lots of porky specials available along several 'Sausage Streets', there will be family programs, folklore shows, 'nostalgic music programs' and dance, plus apparently presentations of enormous sausages, during this three day special Hungarian gastro event.
'Lecsó à la Française', By FirstMed Budapest
- 11 Aug 2014 9:00 AM
- food & drink
One of my favorite, flavorful, and healthy summer dishes is what some Hungarians call ‘French Lecsós’, or better known as Ratatouille. The Disney movie which came out in 2007 was even titled ‘L’ecsó’ in Hungarian theaters rather than its original. While traditional Hungarian Lecsó is a fantastic blend of flavors, a ragout of onion, peppers, tomato, and ground paprika, when I start seeing those ...
Comprehensive Report By Hungary’s Tokaj Wine Region Council
- 26 Jun 2014 9:00 AM
- food & drink
The Mountain Village Council of the Tokaj Wine Region will prepare a comprehensive assessment of the historic Tokaj wine region by the end of the year, chairman of the council Miklós Prácser told MTI. The body wants to get a clear view of plantations in the region, the winemakers’ properties and assets, wine reserves stored in cellars, and the sociological situation of people working with wine.
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Pálinka: The Hungarian Spirit
- 28 May 2013 9:00 AM
- food & drink
Forget the flavored vodkas if coming to Hungary! You have to try the fruit based unique drink of the country, the pálinka, and get into the real Hungarian spirit. Let’s see what your international fellows said about pálinka last year at Sziget:
Sausage Festival In Budapest, 13 - 15 October
- 12 Oct 2017 12:40 PM
- food & drink
This annual festival featuring 250 types of spiced up meat will be held at the Hungarian Railway Museum this year. As well as lots of porky specials available along several 'Sausage Streets', there will be family programs, folklore shows, 'nostalgic music programs' and dance, plus apparently presentations of enormous sausages, during this three day special Hungarian gastro event.
'Lecsó à la Française', By FirstMed Budapest
- 11 Aug 2014 9:00 AM
- food & drink
One of my favorite, flavorful, and healthy summer dishes is what some Hungarians call ‘French Lecsós’, or better known as Ratatouille. The Disney movie which came out in 2007 was even titled ‘L’ecsó’ in Hungarian theaters rather than its original. While traditional Hungarian Lecsó is a fantastic blend of flavors, a ragout of onion, peppers, tomato, and ground paprika, when I start seeing those ...
Comprehensive Report By Hungary’s Tokaj Wine Region Council
- 26 Jun 2014 9:00 AM
- food & drink
The Mountain Village Council of the Tokaj Wine Region will prepare a comprehensive assessment of the historic Tokaj wine region by the end of the year, chairman of the council Miklós Prácser told MTI. The body wants to get a clear view of plantations in the region, the winemakers’ properties and assets, wine reserves stored in cellars, and the sociological situation of people working with wine.
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Pálinka: The Hungarian Spirit
- 28 May 2013 9:00 AM
- food & drink
Forget the flavored vodkas if coming to Hungary! You have to try the fruit based unique drink of the country, the pálinka, and get into the real Hungarian spirit. Let’s see what your international fellows said about pálinka last year at Sziget: