176 result(s) for michelin star restaurant
Károly Gerendai, Owner of Costes Restaurants in Budapest
- 15 May 2023 5:25 PM
1. What happened since your previous interview?
Thibaut Drege, General Manager, Four Seasons Hotel Budapest
- 19 Apr 2023 12:28 PM
Strongly dedicated to Budapest and the Gresham Palace, Thibaut Drege builds on his global experience and the vast expertise of his team to ensure the worldwide community of sophisticated travellers discover what the city and the Hotel have to offer.
Matild Café & Cabaret in Budapest Launches Spring With a Renewed Gastronomic Concept
- 18 Apr 2023 3:40 PM
- specials
A new á la carte menu and an unparalleled Sunday Brunch on Sundays await guests at the capital's most prestigious café.
Costes Izakaya, the Contemporary Asian Fine Bistro & Bar in Budapest
- 11 Apr 2023 1:27 PM
- specials
In the autumn of 2022, Costes Izakaya, the newest restaurant of the Costes Group, opened in the heart of Budapest's city centre. The meeting of cultures inspired the name of the restaurant.
Inspiring Expats: Frank & “Macarena” - The Fresh Latin Food Duo in Budapest
- 29 Mar 2023 5:15 AM
When the Peruvian chef Frank Miranda set out to open his own business, despite the natural uncertainties, in his mind one thing was sure: offering the opportunity to feed the curiosity of people in Hungary about the different Latin cultures.
‘National Restaurant Week’ in Hungary, 9 – 19 March
- 3 Mar 2023 10:52 AM
- food & drink
You're invited to enjoy exclusive dining at amazing prices, say the organisers. In many top restaurants in Budapest, and in the countryside, you can find a special 3-course menu available for a fixed price.
Gastro Final Bronze for Hungarian Team at Bocuse D'Or
- 25 Jan 2023 9:53 AM
- hungarymatters.hu
- food & drink
Hungary’s team led by Bence Dalnoki, the sous chef of Budapest’s Michelin-starred Stand Restaurant, came in third at the Bocuse d’Or 2023 international gastronomy contest final in Lyon.
Great Read: Xpat Community E-Magazine, 19 - 25 January
- 20 Jan 2023 8:35 AM
- specials
The fresh newsletter for the International Community in Hungary - described by readers as a "Great read each week" - is now available for your interest and use via the link below.
Ádám Barna, Chef, 42 Restaurant, Esztergom
- 11 Jan 2023 3:07 PM
1. What’s been happening since your first Xpat Interview?
Károly Gerendai, Owner of Costes Restaurants in Budapest
- 15 May 2023 5:25 PM
1. What happened since your previous interview?
Thibaut Drege, General Manager, Four Seasons Hotel Budapest
- 19 Apr 2023 12:28 PM
Strongly dedicated to Budapest and the Gresham Palace, Thibaut Drege builds on his global experience and the vast expertise of his team to ensure the worldwide community of sophisticated travellers discover what the city and the Hotel have to offer.
Matild Café & Cabaret in Budapest Launches Spring With a Renewed Gastronomic Concept
- 18 Apr 2023 3:40 PM
- specials
A new á la carte menu and an unparalleled Sunday Brunch on Sundays await guests at the capital's most prestigious café.
Costes Izakaya, the Contemporary Asian Fine Bistro & Bar in Budapest
- 11 Apr 2023 1:27 PM
- specials
In the autumn of 2022, Costes Izakaya, the newest restaurant of the Costes Group, opened in the heart of Budapest's city centre. The meeting of cultures inspired the name of the restaurant.
Inspiring Expats: Frank & “Macarena” - The Fresh Latin Food Duo in Budapest
- 29 Mar 2023 5:15 AM
When the Peruvian chef Frank Miranda set out to open his own business, despite the natural uncertainties, in his mind one thing was sure: offering the opportunity to feed the curiosity of people in Hungary about the different Latin cultures.
‘National Restaurant Week’ in Hungary, 9 – 19 March
- 3 Mar 2023 10:52 AM
- food & drink
You're invited to enjoy exclusive dining at amazing prices, say the organisers. In many top restaurants in Budapest, and in the countryside, you can find a special 3-course menu available for a fixed price.
Gastro Final Bronze for Hungarian Team at Bocuse D'Or
- 25 Jan 2023 9:53 AM
- hungarymatters.hu
- food & drink
Hungary’s team led by Bence Dalnoki, the sous chef of Budapest’s Michelin-starred Stand Restaurant, came in third at the Bocuse d’Or 2023 international gastronomy contest final in Lyon.
Great Read: Xpat Community E-Magazine, 19 - 25 January
- 20 Jan 2023 8:35 AM
- specials
The fresh newsletter for the International Community in Hungary - described by readers as a "Great read each week" - is now available for your interest and use via the link below.
Ádám Barna, Chef, 42 Restaurant, Esztergom
- 11 Jan 2023 3:07 PM
1. What’s been happening since your first Xpat Interview?