171 result(s) for recipe in Food & Drink
First Hungarian Street Food Cookbook Out In September
- 18 Aug 2017 8:46 AM
- food & drink
Steak sandwiches, salty waffles and Angus burgers, as well as homemade beer recipes, will all be available to food enthusiasts from September 1 in the Food Truck Cookbook (in Hungarian).
Recipe Of The Week: 'Polenta With Tomatoes & Peppers'
- 4 Jul 2017 9:38 AM
- food & drink
Cornmeal mush: a light dinner on a hot summer evening: Polenta with tomatoes, red and green peppers, cornmeal mush, sour cream, cheese.
Recipe Of The Week: Hungarian Fruit Cake
- 7 Jun 2017 8:58 AM
- food & drink
The fruit cake isn't exactly a typical Hungarian one, although you can find a wide choice of it in most of the Hungarian confectioners'.
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Recipe Of The Week: 'Hungarian Strawberry Cake'
- 8 May 2017 6:57 AM
- food & drink
Combine sensual fresh local strawberries with this luscious cake to enjoy a 'Hungarian moment to remember'.
Restaurant Review: Eating & Meeting At Babka Budapest
- 29 Mar 2017 8:50 AM
- food & drink
Would you go to a restaurant on your own? Although we are often an individualist society, most of us would still think it’s rather unpleasant to go out to eat without company. However, it does not have to be unpleasant. Babka, opened last May, uses a “big table” concept to make the restaurant a comfortable place for those people arriving solo as well. This is true to their motto: Together we are ...
Recipe Of The Week: Hungarian Sour Cream Scones
- 7 Mar 2017 6:01 AM
- food & drink
Accroding to historians scones (or pogácsa in Hungarian) are one of the oldest biscuits that were already baked in the time of the Hungarian conquest. Scones are small, round biscuits popular mainly in the Carpathian Basin and on the Balkans. Their name derives from the word focacea (baked dough), which is derivative of the Latin word “focus” that means fire. The word pogácsa was taken over from ...
Buda Doughnut Festival, 24-26 Feb
- 16 Feb 2017 8:00 AM
- food & drink
Around 50 different delicious doughnuts, from traditional to new-wave, will be served up to guests at this unique gastro fest. Street food and 'Carnival Dishes' will also feature at Budapest's 1st Doughnut Festival. Hungarian wine, pálinka, beer, and cocktails will be available to wash down the tasty treats the organisers told XpatLoop.
Recipe Of The Week: Carnival Doughnuts
- 16 Feb 2017 7:40 AM
- food & drink
In Hungary it is impossible to have Carnival without doughnuts.
First Hungarian Street Food Cookbook Out In September
- 18 Aug 2017 8:46 AM
- food & drink
Steak sandwiches, salty waffles and Angus burgers, as well as homemade beer recipes, will all be available to food enthusiasts from September 1 in the Food Truck Cookbook (in Hungarian).
Recipe Of The Week: 'Polenta With Tomatoes & Peppers'
- 4 Jul 2017 9:38 AM
- food & drink
Cornmeal mush: a light dinner on a hot summer evening: Polenta with tomatoes, red and green peppers, cornmeal mush, sour cream, cheese.
Recipe Of The Week: Hungarian Fruit Cake
- 7 Jun 2017 8:58 AM
- food & drink
The fruit cake isn't exactly a typical Hungarian one, although you can find a wide choice of it in most of the Hungarian confectioners'.
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Recipe Of The Week: 'Hungarian Strawberry Cake'
- 8 May 2017 6:57 AM
- food & drink
Combine sensual fresh local strawberries with this luscious cake to enjoy a 'Hungarian moment to remember'.
Restaurant Review: Eating & Meeting At Babka Budapest
- 29 Mar 2017 8:50 AM
- food & drink
Would you go to a restaurant on your own? Although we are often an individualist society, most of us would still think it’s rather unpleasant to go out to eat without company. However, it does not have to be unpleasant. Babka, opened last May, uses a “big table” concept to make the restaurant a comfortable place for those people arriving solo as well. This is true to their motto: Together we are ...
Recipe Of The Week: Hungarian Sour Cream Scones
- 7 Mar 2017 6:01 AM
- food & drink
Accroding to historians scones (or pogácsa in Hungarian) are one of the oldest biscuits that were already baked in the time of the Hungarian conquest. Scones are small, round biscuits popular mainly in the Carpathian Basin and on the Balkans. Their name derives from the word focacea (baked dough), which is derivative of the Latin word “focus” that means fire. The word pogácsa was taken over from ...
Buda Doughnut Festival, 24-26 Feb
- 16 Feb 2017 8:00 AM
- food & drink
Around 50 different delicious doughnuts, from traditional to new-wave, will be served up to guests at this unique gastro fest. Street food and 'Carnival Dishes' will also feature at Budapest's 1st Doughnut Festival. Hungarian wine, pálinka, beer, and cocktails will be available to wash down the tasty treats the organisers told XpatLoop.
Recipe Of The Week: Carnival Doughnuts
- 16 Feb 2017 7:40 AM
- food & drink
In Hungary it is impossible to have Carnival without doughnuts.