826 result(s) for restaurant week
Restaurant Review: Rivalda In Budapest
- 21 May 2013 9:00 AM
- food & drink
Earlier this week I visited one of the restaurants in Budapest with what should be the best location in town. Rivalda is located next to the Castle of Buda and to the office of the Hungarian president.
Xpat Interview: Philippe Godard, Former General Manager, Sofitel Budapest
- 16 May 2013 12:00 PM
The leading of the Sofitel Budapest Chain Bridge will be in the new and sophisticated hands of Philippe Godard, the new General Manager of the luxury hotel Philippe Godard has 20 years of international experience in Hospitality.
Restaurant Review: Pavillon De Paris In The Heart Of Buda
- 14 May 2013 9:00 AM
- food & drink
Pavillon de Paris opened its doors in 2010 taking over from the Jardin de Paris located just opposite to the French Institute in the tiny “French quarter” just minutes away from the Chain Bridge. The elegant Parisian style restaurant offers French specialities such as goose liver (foie gras) as a starter, salmon tartare or the sheer duck breast (magret de canard) with honey and lavender sauce.
Invitation: St. Margaret’s Annual Fundraising Dinner, Budapest, 15 May
- 9 May 2013 10:50 AM
- community & culture
You are cordially invited to St. Margaret’s annual fundraising dinner that takes place next week—7:00 p.m. Wednesday, May 15th at Remiz Étterem in Budapest (District II, Budakeszi út 5).
Xpat Opinion: Fantastique Sunday Brunch At Le Meridien Budapest
- 9 May 2013 10:30 AM
- food & drink
Budapest has a host of hotels offering brunch, and we often find ourselves returning to ones we know and trust. However, last weekend I decided to take my wife and two young daughters to try Le Meridien on Erzebet Ter, and we had a very pleasant afternoon.
Restaurant Review: Nordsee In Budapest
- 9 May 2013 9:00 AM
- food & drink
Most people who come to Budapest know that this is not the city you visit to eat fresh fish and delicious seafood. There are some exceptions to the rule, but in general fish is not the speciality of the restaurants in Budapest. If you still want to eat fish, one of the places you could go is to one of the Nordsee fast-food restaurants in Budapest.
XpatLoop.com Internship Interview With Stephen Linfitt
- 6 May 2013 9:00 AM
- community & culture
By Mark-Antonio Zivic, student at McDaniel College Budapest. XpatLoop.com is an English-language portal for expats that live in Hungary. It’s been publishing daily for 12 years, and it’s the leading online media for foreigners in Budapest and around the country. Stephen Linfitt, the founder of the portal, was asked about why XpatLoop.com has stood the test of time so well, unlike many other ...
Restaurant Review: Authentic Hungarian Specialities At Fülemüle In Budapest
- 2 May 2013 10:30 AM
- food & drink
Fülemüle (Nightingale) Restaurant’s cooking strengths range from special home-made smoked meats, to stuffed goose-neck, along with perfectly cooked Argentine Angus steak for those with an international taste. For dessert, their walnut-crusted Matzah balls with chocolate coating are always good, as are the locally inspired sweet-noodles with apple, walnut, and poppy-seeds.
Friendly International Team Squash Cup, Budapest, 4 May
- 2 May 2013 9:00 AM
- sport
Amateur Squash Hungary Sports Club is organizing international squash events for amateur players in Hungary!
The programme can last 2 or more days and are available from EUR 50 / person all inclusive. If you are dedicated to squash and want to test yourself abroad, against foreign players, all you have to do is team up with friends (or bring your club) and contact us.
Restaurant Review: Rivalda In Budapest
- 21 May 2013 9:00 AM
- food & drink
Earlier this week I visited one of the restaurants in Budapest with what should be the best location in town. Rivalda is located next to the Castle of Buda and to the office of the Hungarian president.
Xpat Interview: Philippe Godard, Former General Manager, Sofitel Budapest
- 16 May 2013 12:00 PM
The leading of the Sofitel Budapest Chain Bridge will be in the new and sophisticated hands of Philippe Godard, the new General Manager of the luxury hotel Philippe Godard has 20 years of international experience in Hospitality.
Restaurant Review: Pavillon De Paris In The Heart Of Buda
- 14 May 2013 9:00 AM
- food & drink
Pavillon de Paris opened its doors in 2010 taking over from the Jardin de Paris located just opposite to the French Institute in the tiny “French quarter” just minutes away from the Chain Bridge. The elegant Parisian style restaurant offers French specialities such as goose liver (foie gras) as a starter, salmon tartare or the sheer duck breast (magret de canard) with honey and lavender sauce.
Invitation: St. Margaret’s Annual Fundraising Dinner, Budapest, 15 May
- 9 May 2013 10:50 AM
- community & culture
You are cordially invited to St. Margaret’s annual fundraising dinner that takes place next week—7:00 p.m. Wednesday, May 15th at Remiz Étterem in Budapest (District II, Budakeszi út 5).
Xpat Opinion: Fantastique Sunday Brunch At Le Meridien Budapest
- 9 May 2013 10:30 AM
- food & drink
Budapest has a host of hotels offering brunch, and we often find ourselves returning to ones we know and trust. However, last weekend I decided to take my wife and two young daughters to try Le Meridien on Erzebet Ter, and we had a very pleasant afternoon.
Restaurant Review: Nordsee In Budapest
- 9 May 2013 9:00 AM
- food & drink
Most people who come to Budapest know that this is not the city you visit to eat fresh fish and delicious seafood. There are some exceptions to the rule, but in general fish is not the speciality of the restaurants in Budapest. If you still want to eat fish, one of the places you could go is to one of the Nordsee fast-food restaurants in Budapest.
XpatLoop.com Internship Interview With Stephen Linfitt
- 6 May 2013 9:00 AM
- community & culture
By Mark-Antonio Zivic, student at McDaniel College Budapest. XpatLoop.com is an English-language portal for expats that live in Hungary. It’s been publishing daily for 12 years, and it’s the leading online media for foreigners in Budapest and around the country. Stephen Linfitt, the founder of the portal, was asked about why XpatLoop.com has stood the test of time so well, unlike many other ...
Restaurant Review: Authentic Hungarian Specialities At Fülemüle In Budapest
- 2 May 2013 10:30 AM
- food & drink
Fülemüle (Nightingale) Restaurant’s cooking strengths range from special home-made smoked meats, to stuffed goose-neck, along with perfectly cooked Argentine Angus steak for those with an international taste. For dessert, their walnut-crusted Matzah balls with chocolate coating are always good, as are the locally inspired sweet-noodles with apple, walnut, and poppy-seeds.
Friendly International Team Squash Cup, Budapest, 4 May
- 2 May 2013 9:00 AM
- sport
Amateur Squash Hungary Sports Club is organizing international squash events for amateur players in Hungary!
The programme can last 2 or more days and are available from EUR 50 / person all inclusive. If you are dedicated to squash and want to test yourself abroad, against foreign players, all you have to do is team up with friends (or bring your club) and contact us.