160 result(s) for salmon
Magic Lamp (Csodalámpa) Foundation Report
- 18 Nov 2016 8:02 AM
- community & culture
We would like to say a special thank in the name of Fruzsina too to the leaders and members of XpatLoop, the largest Hungarian expat community, for organizing the Budapest Bonfire Night Party for Charity and for the donations raised at the event. We would also like to thank our private donors and the KAP charity program of MagNet Hungarian Community Bank for their support, that allowed to grant ...
Candy Floss & Beer? Beer Gastronomy Week, Budapest, Now On Until 29 September
- 26 Sep 2016 10:00 AM
- food & drink
Nine restaurants in Budapest have a special treat in store as a part of the upcoming Beer Gastronomy Week to be held between 23 and 29 September 2016. The varied menus will include dishes inspired by Hungarian, Serbian, Indian, Italian and American cuisine, providing a rich spectrum of flavours to prove that, if chosen carefully, the right beer can be found to go with any food.
Introducing Hungary's Twickel Wine Estate
- 5 Jul 2016 9:00 AM
- specials
Let us introduce you to Twickel Winery winery from Szekszárd. They will be one of our guest wineries at the next Xpat Wine Club event on 14th July at Hilton Budapest.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Photo Article: Budapest's Top 10 Street Food Venues
- 12 May 2016 12:50 PM
- food & drink
As the summer months approach, there is nothing like a relaxing day in the sun with some great street food in hand. Budapest has seen a burst in its street food scene, with places like Karaván – a street food court – opening up, so here’s our top picks for tasty food on the go!
Bene Nikoletta, Head of Marketing, Spar Hungary
- 16 Mar 2016 11:00 AM
Born on 30 March 1979 in Budapest. Finished high-school graduation at Karinthy Frigyes Billingual Secondary School (German), in 1997.
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.
Restaurant Review: Costes Downtown Business Lunch
- 20 Feb 2016 11:00 AM
- Xpatloop
Just like you, most probably, I find some high-end restaurants a tad stuffy sometimes. You know when you’re not sure whether to have the sparkling or still water without upsetting the waiter. Well rest assured the staff at the sister restaurant of the Costes are very easy-going, as well as knowledgeable and prompt, and thankfully the food lives up to the Michelin-starred rating.
Champagne Night, Buddha-Bar Budapest, 10 December
- 3 Dec 2015 8:00 AM
- specials
Spend a sparkling night with sipping and savouring the finest champagnes and enjoy some of our outstanding masterclasses.The night’s guest of honour will be the fourth generation of the Taittinger dynasty, export director of the Champagne house, Clovis Taittinger.
Magic Lamp (Csodalámpa) Foundation Report
- 18 Nov 2016 8:02 AM
- community & culture
We would like to say a special thank in the name of Fruzsina too to the leaders and members of XpatLoop, the largest Hungarian expat community, for organizing the Budapest Bonfire Night Party for Charity and for the donations raised at the event. We would also like to thank our private donors and the KAP charity program of MagNet Hungarian Community Bank for their support, that allowed to grant ...
Candy Floss & Beer? Beer Gastronomy Week, Budapest, Now On Until 29 September
- 26 Sep 2016 10:00 AM
- food & drink
Nine restaurants in Budapest have a special treat in store as a part of the upcoming Beer Gastronomy Week to be held between 23 and 29 September 2016. The varied menus will include dishes inspired by Hungarian, Serbian, Indian, Italian and American cuisine, providing a rich spectrum of flavours to prove that, if chosen carefully, the right beer can be found to go with any food.
Introducing Hungary's Twickel Wine Estate
- 5 Jul 2016 9:00 AM
- specials
Let us introduce you to Twickel Winery winery from Szekszárd. They will be one of our guest wineries at the next Xpat Wine Club event on 14th July at Hilton Budapest.
Restaurant Review: Healthy Streetfood At Rukkola
- 15 Jun 2016 9:01 AM
- food & drink
It is the Holy Grail of healthy eating, containing only a few calories but many valuable nutrients: the salad. However, there is hardly another dish that causes so much controversy around the dinner table. While some people consume it with ritual passion, there are salad-haters who won’t touch a leaf. Still, salad with the right dressing and additional ingredients can not only taste good but be ...
Photo Article: Budapest's Top 10 Street Food Venues
- 12 May 2016 12:50 PM
- food & drink
As the summer months approach, there is nothing like a relaxing day in the sun with some great street food in hand. Budapest has seen a burst in its street food scene, with places like Karaván – a street food court – opening up, so here’s our top picks for tasty food on the go!
Bene Nikoletta, Head of Marketing, Spar Hungary
- 16 Mar 2016 11:00 AM
Born on 30 March 1979 in Budapest. Finished high-school graduation at Karinthy Frigyes Billingual Secondary School (German), in 1997.
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.
Restaurant Review: Costes Downtown Business Lunch
- 20 Feb 2016 11:00 AM
- Xpatloop
Just like you, most probably, I find some high-end restaurants a tad stuffy sometimes. You know when you’re not sure whether to have the sparkling or still water without upsetting the waiter. Well rest assured the staff at the sister restaurant of the Costes are very easy-going, as well as knowledgeable and prompt, and thankfully the food lives up to the Michelin-starred rating.
Champagne Night, Buddha-Bar Budapest, 10 December
- 3 Dec 2015 8:00 AM
- specials
Spend a sparkling night with sipping and savouring the finest champagnes and enjoy some of our outstanding masterclasses.The night’s guest of honour will be the fourth generation of the Taittinger dynasty, export director of the Champagne house, Clovis Taittinger.