279 result(s) for top wines
Hungarian Christmas Menu (With Recipes)
- 16 Dec 2015 8:00 AM
- food & drink
In Hungary, Christmas Eve is spent with the immediate family – parents, children, grandparents, and possibly a few very close friends. The families congregate around the decorated Christmas tree late in the afternoon, candles are lit and traditional Christmas carols sung, while everyone looks at the decorated presents beneath the tree, eager to locate their own. And when the joy and excitement of ...
See What Happened @ Xpat Wine Club: Tasting, Talking & Networking
- 9 Dec 2015 8:04 AM
- entertainment
Last Thursday, 3 December, XpatLoop.com held its latest wine club event in Akvárium at Erzsébet Square, downtown Budapest. Expats and internationally-minded Hungarians rubbed shoulders and tasted a seclection of 18 wines from a good handful of Hungary’s top producers. Here's a quick tour of the six different regions the wine-makers on show represented, along with a few words of introduction about ...
Great Bordó Wine Tasting Event, Corinthia Hotel Budapest, 21 November
- 17 Nov 2015 8:09 AM
- food & drink
There are certain things that never change: when autumn comes we tend to prefer red wines more. Then Christmas is slowly coming and more bodied, more complex wines, those that are rich in taste are chosen even as a present. That is why November is all about great red wines and the most glamorous tasting, the Great Bordó Wine Tasting Event. Focus will be on varieties of Bordeaux and their coupages ...
The Budapest Times: Charities Benefit By HUF 2.7 Million From Expatriates
- 15 Nov 2015 8:00 AM
- community & culture
Exactly HUF 2.7 million was raised by 250-plus expatriates and locals at XpatLoop.com’s Annual Party for Charity last week, held in the Corinthia Hotel Budapest’s historic ballroom. The Bonfire Night event featured plenty of refreshments, live music, exotic dancers, a laser show, virtual bonfire and fireworks. It was the 15th birthday celebration of Hungary’s most popular portal for Xpats, and ...
See What Happened: Xpat Party for Charity, 5 November 2015
- 12 Nov 2015 5:36 PM
- community & culture
Over 250 Xpats came together in the Corinthia Hotel's historic ballroom to raise money for charity at XpatLoop's 15th birthday celebration. Praise is due to all event supporters, as this annual XpatLoop.com fundraiser proved a bigger success than ever, with nearly exactly HUF 2.7 m raised.
See What Happened @ The Xpat Party For Charity on Bonfire Night, 5 November
- 11 Nov 2015 12:50 AM
- community & culture
Over 250 Xpats came together in the Corinthia Hotel's historic ballroom to raise money for charity at XpatLoop's 15th birthday celebration. Praise is due to all event supporters, as this annual XpatLoop.com fundraiser proved a bigger success than ever, with nearly exactly HUF 2.7 m raised.
International Wine & Spirit Tasting @ Buddha-Bar Budapest, 22 October
- 19 Oct 2015 9:00 AM
- specials
The time has come again to spend a lovely evening in the company of the finest selection of wines! In the presentation of ifdt, this time Buddha-Bar Hotel Budapest Klotild Palace will host the event exhibiting the collection of more than 60 wines and spirits.
See What Happened @ Xpat Wine Club At Brody Studios, 1 October
- 8 Oct 2015 2:55 AM
- community & culture
By Liz Frommer: What do you get when you bring together six fabulous Hungarian winemakers with nearly 100 of XpatLoop’s wine lovers, all inside the cosy Brody courtyard? Well, a memorable evening of tasting and networking to be sure. On hand were wineries AX, Hertzka, Jammertal, Ruppert, Schieber, and Zsirai, all with an array of reds and whites to share, along with entertaining stories behind ...
Charles Festive Week At Gundel Restaurant Budapest
- 15 Sep 2015 9:00 AM
- specials
Charles Gundel fundamentally reformed and enriched Hungarian cuisine. His pioneering work placed Hungary on the world map of gastronomy. Many well-known politicians, artists, and prime exponents of business life were regular guests in his restaurants. He liked to entertain his guests in person and took great pleasure in creating special dishes for his guests, dishes which were then named after ...
Hungarian Christmas Menu (With Recipes)
- 16 Dec 2015 8:00 AM
- food & drink
In Hungary, Christmas Eve is spent with the immediate family – parents, children, grandparents, and possibly a few very close friends. The families congregate around the decorated Christmas tree late in the afternoon, candles are lit and traditional Christmas carols sung, while everyone looks at the decorated presents beneath the tree, eager to locate their own. And when the joy and excitement of ...
See What Happened @ Xpat Wine Club: Tasting, Talking & Networking
- 9 Dec 2015 8:04 AM
- entertainment
Last Thursday, 3 December, XpatLoop.com held its latest wine club event in Akvárium at Erzsébet Square, downtown Budapest. Expats and internationally-minded Hungarians rubbed shoulders and tasted a seclection of 18 wines from a good handful of Hungary’s top producers. Here's a quick tour of the six different regions the wine-makers on show represented, along with a few words of introduction about ...
Great Bordó Wine Tasting Event, Corinthia Hotel Budapest, 21 November
- 17 Nov 2015 8:09 AM
- food & drink
There are certain things that never change: when autumn comes we tend to prefer red wines more. Then Christmas is slowly coming and more bodied, more complex wines, those that are rich in taste are chosen even as a present. That is why November is all about great red wines and the most glamorous tasting, the Great Bordó Wine Tasting Event. Focus will be on varieties of Bordeaux and their coupages ...
The Budapest Times: Charities Benefit By HUF 2.7 Million From Expatriates
- 15 Nov 2015 8:00 AM
- community & culture
Exactly HUF 2.7 million was raised by 250-plus expatriates and locals at XpatLoop.com’s Annual Party for Charity last week, held in the Corinthia Hotel Budapest’s historic ballroom. The Bonfire Night event featured plenty of refreshments, live music, exotic dancers, a laser show, virtual bonfire and fireworks. It was the 15th birthday celebration of Hungary’s most popular portal for Xpats, and ...
See What Happened: Xpat Party for Charity, 5 November 2015
- 12 Nov 2015 5:36 PM
- community & culture
Over 250 Xpats came together in the Corinthia Hotel's historic ballroom to raise money for charity at XpatLoop's 15th birthday celebration. Praise is due to all event supporters, as this annual XpatLoop.com fundraiser proved a bigger success than ever, with nearly exactly HUF 2.7 m raised.
See What Happened @ The Xpat Party For Charity on Bonfire Night, 5 November
- 11 Nov 2015 12:50 AM
- community & culture
Over 250 Xpats came together in the Corinthia Hotel's historic ballroom to raise money for charity at XpatLoop's 15th birthday celebration. Praise is due to all event supporters, as this annual XpatLoop.com fundraiser proved a bigger success than ever, with nearly exactly HUF 2.7 m raised.
International Wine & Spirit Tasting @ Buddha-Bar Budapest, 22 October
- 19 Oct 2015 9:00 AM
- specials
The time has come again to spend a lovely evening in the company of the finest selection of wines! In the presentation of ifdt, this time Buddha-Bar Hotel Budapest Klotild Palace will host the event exhibiting the collection of more than 60 wines and spirits.
See What Happened @ Xpat Wine Club At Brody Studios, 1 October
- 8 Oct 2015 2:55 AM
- community & culture
By Liz Frommer: What do you get when you bring together six fabulous Hungarian winemakers with nearly 100 of XpatLoop’s wine lovers, all inside the cosy Brody courtyard? Well, a memorable evening of tasting and networking to be sure. On hand were wineries AX, Hertzka, Jammertal, Ruppert, Schieber, and Zsirai, all with an array of reds and whites to share, along with entertaining stories behind ...
Charles Festive Week At Gundel Restaurant Budapest
- 15 Sep 2015 9:00 AM
- specials
Charles Gundel fundamentally reformed and enriched Hungarian cuisine. His pioneering work placed Hungary on the world map of gastronomy. Many well-known politicians, artists, and prime exponents of business life were regular guests in his restaurants. He liked to entertain his guests in person and took great pleasure in creating special dishes for his guests, dishes which were then named after ...