Pancs Gastro / Farmer's Market, Budapest, 9 May


Pancs Gastro / Farmer's Market, Budapest, 9 May
Every Sunday from 9 am to 2 pm a ruin pub turns into a community market.

This week's special: Nar Gourmet, aka Ági Tóth, is cooking the authentic Turkish market lunch: black-eyed bean ragout with tomato, cumin, coriander seeds and Turkish beef sausage

At the market you can find Hungarian primary producers, whose priority is to maintain harmony with nature, present their goods at the courtyard of Eleszto.

They offer goods, such as seasonal fruits and veggies, cheese, ham, salami, bread, syrups, jams, juices and wine.

Every month a special guest is invited from the world of gastronomy, to host a community outdoor cooking, all meals of which are prepared using ingredients supplied by local producers.

Lets enjoy breakfast or lunch together and get to know one another by sharing our locally purchased stuff.

Participation is without charge, families welcome.

The courtyard turns into a buzzing marketplace
Community coffee tasting with Rengeteg RomKafé - avagy Míves 2.0
At their pop-up terrace, VinoPiano-Borbár/Wine Bar awaits its guests with ice cold sparkling wine and fröccs.
Place: Pancs Gasztroplacc
Address: 1094 Budapest, Tűzoltó u. 22.
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