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Following the launch of the Michelin Guide Budapest in September 2021, the Michelin Guide takes a closer look at Salt, run by Chef-owner Szilárd Tóth.
Organisers of this year’s Gourmet Festival would like to showcase outstanding female chefs, pastry chefs, bakers and manufacturers who are taking an increasingly visible role in the traditionally male-dominated world of hospitality.
Our friends at Welovebudapest have compiled a list of no less than 15 top places in Budapest where you can enjoy truly delicious vegan and vegetarian dishes. So take your pick, they're all worth a visit, even by meat eaters, enjoy!
Fish soup and Hungarian fish soup – no two the same. Even though Hungary is not a “nation of fishermen” the native fish soup, which is made only from freshwater varieties, is one of the country’s most popular dishes, and is even considered to be a national specialty.
"To me the Xmas season just starts really when I bake the first tin gingerbread together with my children and my flat filled with the sweet smell of ginger, cinnamon, honey and clove :)
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