22 result(s) for chinese in Food & Drink
'The Tea Party' - National Tea Day, Budapest, 14 January
- 11 Jan 2018 1:48 AM
- food & drink
On 14 January the first Hungarian National Tea Day will be organised at the Akvárium Klub on Erzsébet tér. The aim of this whole-day event is to promote top-quality teas already available in Hungary and their distributors to Hungarian consumers and wider circles of tea professionals.
Review: Beszálló Food Bar In Budapest
- 28 Jul 2017 9:00 AM
- food & drink
When you combine a Vietnamese pho soup with a Hungarian goulash, you will either get something that tastes horrible or the best culinary experience Budapest can offer at the moment. Chef and gastronome Krisztián Huszár, who has become an important figure in the capital’s gastronomy scene, manages to create the difficult balance between Hungarian and Asian cuisine at his restaurant specialising in ...
Review: Kong Ming Tea House In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Kong Ming Tea House jokingly called itself the “most slowly opening teahouse” in the city before it was finally opened. Half a year ago Balázs Szigethy and his sister Eszter began to prepare traditional Chinese tea for their guests, which takes a lot of time and even more expertise.
Exhibition On Taiwan’s Tea Cult To Open In Hungary
- 5 Jan 2017 7:00 AM
- food & drink
Taiwan’s history and culture, the island’s traditional tea types and their consumption and trade will be presented in an international exhibition to open in Szolnok, in central Hungary, on January 27.
'The Tea Party' - National Tea Day, Budapest, 14 January
- 11 Jan 2018 1:48 AM
- food & drink
On 14 January the first Hungarian National Tea Day will be organised at the Akvárium Klub on Erzsébet tér. The aim of this whole-day event is to promote top-quality teas already available in Hungary and their distributors to Hungarian consumers and wider circles of tea professionals.
Review: Beszálló Food Bar In Budapest
- 28 Jul 2017 9:00 AM
- food & drink
When you combine a Vietnamese pho soup with a Hungarian goulash, you will either get something that tastes horrible or the best culinary experience Budapest can offer at the moment. Chef and gastronome Krisztián Huszár, who has become an important figure in the capital’s gastronomy scene, manages to create the difficult balance between Hungarian and Asian cuisine at his restaurant specialising in ...
Review: Kong Ming Tea House In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Kong Ming Tea House jokingly called itself the “most slowly opening teahouse” in the city before it was finally opened. Half a year ago Balázs Szigethy and his sister Eszter began to prepare traditional Chinese tea for their guests, which takes a lot of time and even more expertise.
Exhibition On Taiwan’s Tea Cult To Open In Hungary
- 5 Jan 2017 7:00 AM
- food & drink
Taiwan’s history and culture, the island’s traditional tea types and their consumption and trade will be presented in an international exhibition to open in Szolnok, in central Hungary, on January 27.