111 result(s) for consider in Food & Drink
Updated: VinCE Budapest: For Wine Fans & Connoisseurs, 3 - 5 March
- 3 Mar 2016 10:45 AM
- food & drink
Tickets only available for Friday, 4 March.
We have the 7th VinCE Budapest Wine Show this year - the biggest “wine event” in the Region - between 3-5 March. It starts on Thursday with a “professional day”, and opens its doors for connoisseurs on Friday and Saturday, welcoming them with lots of specialities - e.g. it is the first time in Hungary when visitors can see a wine dispenser and ...
We have the 7th VinCE Budapest Wine Show this year - the biggest “wine event” in the Region - between 3-5 March. It starts on Thursday with a “professional day”, and opens its doors for connoisseurs on Friday and Saturday, welcoming them with lots of specialities - e.g. it is the first time in Hungary when visitors can see a wine dispenser and ...
First Winter Beer Festival In Budapest, 19 - 21 February
- 19 Feb 2016 2:55 AM
- food & drink
The time has come for local beer lovers not to make a pilgrimage to 'Czechia' for a good beer festival at this time of year: now in 2016 for the first time beer fans can indulge themselves in a cavalcade of beers in Hungary at the Serfőző Indoor Beer Festival, held between February 19 - 21 in all the halls of Hotel Gellért.
Xpat Opinion: What to Eat On A Chilly Evening In Budapest
- 10 Nov 2015 8:01 AM
- food & drink
By Liz Frommer: Rushing back home as darkness fell, the crackling of leaves covering the way under our feet was the only sound we could hear aside from the our heavy breaths. The temperatures had dropped far faster than expected on this late October day, and we yearned for the warmth of home. Finally through the door, quickly slammed, the only thing to think about after settling down in front of ...
Hungarian Wine Region Szekszárd Unites To Launch New Bottle
- 23 Sep 2015 1:00 AM
- food & drink
Exciting news for wine lovers, the first wines bottled in the new Szekszárd regional bottles are now available. A new bottle type named after the wine region has been introduced to be exclusively used by Kadarka, Kékfrankos red wines produced in this wine region, along with the traditional red blend Bikavér - known to the world as 'Bull’s Blood'.
Participatants In Bocuse d’Or Hungarian Selection
- 18 Sep 2015 9:00 AM
- food & drink
The pre-selection process of the Hungarian Bocuse d’Or Academy has ended. Today a jury of renowned chefs reviewed the submitted applications and decided who can participate in the Hungarian Selection of the most prestigious gastronomic competition of the world to be held this December in Hungary.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...
Italian Illy Coffee Actually Created By A Hungarian
- 4 Sep 2015 10:00 AM
- food & drink
Before inventing his revolutionary coffee machine, Francesco Illy was called Ferenc Illy and he lived in Hungary in the era of the Austro-Hungarian Monarchy. The Hungarian-born financial accountant and bookkeeper was brought up in Temesvár (Timișoara in today’s Romania) where he studied economics. After secondary school Illy left his home town and moved to Vienna to learn the trade of business ...
Miksa: Budapest's New Eco-Friendly Eatery
- 23 Jul 2015 9:00 AM
- food & drink
By We Love Budapest : While many edible elements of unhealthy lifestyles are trendy lately (including most street food), a lot of people still value healthy eating, environmental protection, selective waste collection, and high-quality food products sourced from local producers. The Miksa Cafe on leafy Falk Miksa Street is a true ...
Budapest's Best Cafeterias & Greasy Spoon Restaurants
- 30 Apr 2015 9:45 AM
- food & drink
By We Love Budapest : Budapest's locals each have their favourite spots to enjoy home-style cooking. The attraction of these simple eateries isn't Michelin stars and fancy interiors, but their familiar atmosphere and hearty offering. Still many don't struggle for popularity: some have been cooking the same bean stew and feeding lunch to ...
Updated: VinCE Budapest: For Wine Fans & Connoisseurs, 3 - 5 March
- 3 Mar 2016 10:45 AM
- food & drink
Tickets only available for Friday, 4 March.
We have the 7th VinCE Budapest Wine Show this year - the biggest “wine event” in the Region - between 3-5 March. It starts on Thursday with a “professional day”, and opens its doors for connoisseurs on Friday and Saturday, welcoming them with lots of specialities - e.g. it is the first time in Hungary when visitors can see a wine dispenser and ...
We have the 7th VinCE Budapest Wine Show this year - the biggest “wine event” in the Region - between 3-5 March. It starts on Thursday with a “professional day”, and opens its doors for connoisseurs on Friday and Saturday, welcoming them with lots of specialities - e.g. it is the first time in Hungary when visitors can see a wine dispenser and ...
First Winter Beer Festival In Budapest, 19 - 21 February
- 19 Feb 2016 2:55 AM
- food & drink
The time has come for local beer lovers not to make a pilgrimage to 'Czechia' for a good beer festival at this time of year: now in 2016 for the first time beer fans can indulge themselves in a cavalcade of beers in Hungary at the Serfőző Indoor Beer Festival, held between February 19 - 21 in all the halls of Hotel Gellért.
Xpat Opinion: What to Eat On A Chilly Evening In Budapest
- 10 Nov 2015 8:01 AM
- food & drink
By Liz Frommer: Rushing back home as darkness fell, the crackling of leaves covering the way under our feet was the only sound we could hear aside from the our heavy breaths. The temperatures had dropped far faster than expected on this late October day, and we yearned for the warmth of home. Finally through the door, quickly slammed, the only thing to think about after settling down in front of ...
Hungarian Wine Region Szekszárd Unites To Launch New Bottle
- 23 Sep 2015 1:00 AM
- food & drink
Exciting news for wine lovers, the first wines bottled in the new Szekszárd regional bottles are now available. A new bottle type named after the wine region has been introduced to be exclusively used by Kadarka, Kékfrankos red wines produced in this wine region, along with the traditional red blend Bikavér - known to the world as 'Bull’s Blood'.
Participatants In Bocuse d’Or Hungarian Selection
- 18 Sep 2015 9:00 AM
- food & drink
The pre-selection process of the Hungarian Bocuse d’Or Academy has ended. Today a jury of renowned chefs reviewed the submitted applications and decided who can participate in the Hungarian Selection of the most prestigious gastronomic competition of the world to be held this December in Hungary.
Mericano Bar, A Taste Of The Sicilian Apero Feeling In Budapest
- 11 Sep 2015 9:03 AM
- food & drink
“Why should I open the 1000th wine bar when the city’s full of them already? Why shouldn’t I open a place which is unparalleled? A place where you can get a taste of the Sicilian apero feeling in a relaxed and fun atmosphere”, Salvo, the tattooed Italian businessman who himself, being a chef, mixer and owner of a massive bar, is actively engaged in the work with the legendary Italian mentality ...
Italian Illy Coffee Actually Created By A Hungarian
- 4 Sep 2015 10:00 AM
- food & drink
Before inventing his revolutionary coffee machine, Francesco Illy was called Ferenc Illy and he lived in Hungary in the era of the Austro-Hungarian Monarchy. The Hungarian-born financial accountant and bookkeeper was brought up in Temesvár (Timișoara in today’s Romania) where he studied economics. After secondary school Illy left his home town and moved to Vienna to learn the trade of business ...
Miksa: Budapest's New Eco-Friendly Eatery
- 23 Jul 2015 9:00 AM
- food & drink
By We Love Budapest : While many edible elements of unhealthy lifestyles are trendy lately (including most street food), a lot of people still value healthy eating, environmental protection, selective waste collection, and high-quality food products sourced from local producers. The Miksa Cafe on leafy Falk Miksa Street is a true ...
Budapest's Best Cafeterias & Greasy Spoon Restaurants
- 30 Apr 2015 9:45 AM
- food & drink
By We Love Budapest : Budapest's locals each have their favourite spots to enjoy home-style cooking. The attraction of these simple eateries isn't Michelin stars and fancy interiors, but their familiar atmosphere and hearty offering. Still many don't struggle for popularity: some have been cooking the same bean stew and feeding lunch to ...