450 result(s) for hungarian chef
Ball Of Hungarian Wines, Budapest, 27 February
- 18 Feb 2016 8:01 AM
- food & drink
The Ball of Hungarian Wines will be held on 27 February 2016 which will be the eleventh occasion when this magnificent event is organized. The venue is going to be the glamorous InterContinental Budapest which provides a breathtaking view to the most famous sites of Budapest.
nU Bistro Budapest Daily Menu
- 9 Feb 2016 8:00 AM
- specials
Critically acclaimed as the best business lunch in Budapest. Excellently priced fine Hungarian and International Bistro style food at Eiffel square. Each week nU Chef Kálmán Fülepi creates a new lunch menu, available from Monday to Friday, between 11.30-16.00.
Celebrate Christmas @ Gundel Restaurant In Budapest
- 17 Dec 2015 8:00 AM
- specials
Food is part of our tradition in general and at Christmas in particular. Add Gundel’s flavours to the splendour of the holiday. Gundel’s Executive Chef is awaiting you with a careful selection of classic Hungarian dishes and a special Christmas menu at lunch and dinner. Wonderful Christmas environment, decoration and music together with the enticing food will guarantee an unforgettable time for ...
Xpat Interview: dr. Soma Kölcsényi, Family Lawyer
- 26 Nov 2015 11:00 AM
dr. Soma Kölcsényi is a family lawyer. Specialized in cases involving non-Hungarian clients having family legal issues under Hungarian jurisdiction.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Martin Day’s Wine Festival, Gellért Hotel Budapest, 5 – 8 November
- 5 Nov 2015 8:00 AM
- food & drink
On November 5-6-7-8 Hotel Gellért organises the traditionally most exciting Martin Day’s event of Budapest. The Martin Day’s Wine Festival – already fifth in a row and now extended to four days – attracts visitors to the highly reputable and stylish hotel with the slogan „Wines-Geese-Spices”.
World Class Culinary Treasure: Truffle In Corso Restaurant
- 16 Oct 2015 9:00 AM
- specials
With the help of specialist József Szakács and his best friend Torda, a Hungarian vizsla, InterContinental's chef and team collected lots of truffles for the kitchen.
Bocuse d’Or Hungary Commis Contest, 18 October
- 16 Oct 2015 3:00 AM
- food & drink
The aim of the competition – to be held on Sunday 18th October - is to find the most talented young cooks, who might have the chance to help chefs competing at the Bocuse d’Or Hungary competition’s final. The 20-22 years old applicants should be able to demonstrate several competences, inc English language knowledge.
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)
Ball Of Hungarian Wines, Budapest, 27 February
- 18 Feb 2016 8:01 AM
- food & drink
The Ball of Hungarian Wines will be held on 27 February 2016 which will be the eleventh occasion when this magnificent event is organized. The venue is going to be the glamorous InterContinental Budapest which provides a breathtaking view to the most famous sites of Budapest.
nU Bistro Budapest Daily Menu
- 9 Feb 2016 8:00 AM
- specials
Critically acclaimed as the best business lunch in Budapest. Excellently priced fine Hungarian and International Bistro style food at Eiffel square. Each week nU Chef Kálmán Fülepi creates a new lunch menu, available from Monday to Friday, between 11.30-16.00.
Celebrate Christmas @ Gundel Restaurant In Budapest
- 17 Dec 2015 8:00 AM
- specials
Food is part of our tradition in general and at Christmas in particular. Add Gundel’s flavours to the splendour of the holiday. Gundel’s Executive Chef is awaiting you with a careful selection of classic Hungarian dishes and a special Christmas menu at lunch and dinner. Wonderful Christmas environment, decoration and music together with the enticing food will guarantee an unforgettable time for ...
Xpat Interview: dr. Soma Kölcsényi, Family Lawyer
- 26 Nov 2015 11:00 AM
dr. Soma Kölcsényi is a family lawyer. Specialized in cases involving non-Hungarian clients having family legal issues under Hungarian jurisdiction.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
Martin Day’s Wine Festival, Gellért Hotel Budapest, 5 – 8 November
- 5 Nov 2015 8:00 AM
- food & drink
On November 5-6-7-8 Hotel Gellért organises the traditionally most exciting Martin Day’s event of Budapest. The Martin Day’s Wine Festival – already fifth in a row and now extended to four days – attracts visitors to the highly reputable and stylish hotel with the slogan „Wines-Geese-Spices”.
World Class Culinary Treasure: Truffle In Corso Restaurant
- 16 Oct 2015 9:00 AM
- specials
With the help of specialist József Szakács and his best friend Torda, a Hungarian vizsla, InterContinental's chef and team collected lots of truffles for the kitchen.
Bocuse d’Or Hungary Commis Contest, 18 October
- 16 Oct 2015 3:00 AM
- food & drink
The aim of the competition – to be held on Sunday 18th October - is to find the most talented young cooks, who might have the chance to help chefs competing at the Bocuse d’Or Hungary competition’s final. The 20-22 years old applicants should be able to demonstrate several competences, inc English language knowledge.
XpatLoop Interview: Zoltán Kotra, Former Chef, Monk's Bistrot
- 12 Oct 2015 12:00 PM
Kotra Zoltán, 34, from Budapest, currently executive chef at Monk's Bistrot (1052, Budapest, Piarista koz 1.)