286 result(s) for hungarian recipe
Angelika Regossi Author of My Thousand Words Series in Hungary
- 24 Nov 2025 5:53 PM
Angelika Regossi was an East Europe news reporter for BBC radio during the unprecedented changes in the region; the fall of the Iron Curtain, the expansion of NATO and the European Union and the transition from communism to capitalism.
Attila Bicsár, Executive Chef, Sauska 48 Villány & Sauska Padi Tokaj
- 18 Nov 2025 12:02 PM
Chef Bicsár spent almost a quarter of a century of his professional life at the legendary Alabárdos Restaurant in Buda Castle, where he presented the values of Hungarian cuisine with extraordinary elegance and authenticity.
Smart Investment for Expat Coffee Lovers: De’Longhi PrimaDonna Soul
- 11 Nov 2025 5:52 PM
- specials
In a city like Budapest, where café culture thrives and the aroma of freshly ground beans drifts from nearly every corner, it’s only natural that expat coffee lovers want to recreate that same barista-level experience at home.
Gáspár Bálint, Managing Director of Vitéz Kürtös (Company Behind Chimney Cake Festival in Budapest)
- 27 Oct 2025 3:23 PM
He was born in 1976 in Székelyudvarhely (Odorheiu Secuiesc) in Transylvania, and he studied fine mechanical engineering at the Technical University of Cluj-Napoca, graduating in 1999. He comes from a family with deep roots in the making of traditional Transylvanian chimney cake (kürtőskalács) — his grandmother, Irma Simó, used to bake and sell kürtőskalács and kürtősfánk at open pools and spas on ...
Hungarian Recipe Of The Week: Hortobágyi Palacsinta (Stuffed Crepes)
- 27 Oct 2025 5:05 AM
- food & drink
The Hortobágyi palacsinta is a savoury Hungarian pancake, filled with meat (usually veal). The meat is prepared as a stew; minced meat is fried with onions and spices like the pörkölt or the paprikás dish, using, veal, veal with mushrooms, chicken or Hungarian sausage.
Best Chefs & Restaurants Honoured as Gault & Millau Guide Relaunches in Hungary
- 23 Sep 2025 12:49 PM
- food & drink
After nearly a decade’s absence, the prestigious French Gault&Millau restaurant guide has returned to Hungary with a spectacular awards ceremony. At Monday’s gala, held at the newly opened Time Out Market Budapest, several Hungarian restaurants and chefs were honoured.
11 Culinary Concepts & 3 Bars to Open Soon Under One Roof in Budapest
- 5 Sep 2025 11:27 AM
- food & drink
Time Out Market Budapest will officially open its doors Sept. 20 in the historic Corvin Palace, bringing together 11 culinary concepts, three bars, five event spaces and a slate of cultural programming.
Popeyes New Orleans-Style Chicken Fast Food Chain to Launch Restaurant in Budapest
- 1 Sep 2025 5:14 PM
- food & drink
Fusion Group Zrt. has signed an exclusive agreement to introduce the Popeyes® brand to Hungary, with the first local restaurant opening in Budapest later this year.
Recipe Of The Week: Hungarian Stuffed Pepper
- 27 Aug 2025 6:53 PM
- food & drink
What can you see on this picture? Do you have any idea? This is the Hungarian Stuffed Pepper the 'Töltött paprika'. Recipe is originated from the Serbian culture (like lecsó).
Angelika Regossi Author of My Thousand Words Series in Hungary
- 24 Nov 2025 5:53 PM
Angelika Regossi was an East Europe news reporter for BBC radio during the unprecedented changes in the region; the fall of the Iron Curtain, the expansion of NATO and the European Union and the transition from communism to capitalism.
Attila Bicsár, Executive Chef, Sauska 48 Villány & Sauska Padi Tokaj
- 18 Nov 2025 12:02 PM
Chef Bicsár spent almost a quarter of a century of his professional life at the legendary Alabárdos Restaurant in Buda Castle, where he presented the values of Hungarian cuisine with extraordinary elegance and authenticity.
Smart Investment for Expat Coffee Lovers: De’Longhi PrimaDonna Soul
- 11 Nov 2025 5:52 PM
- specials
In a city like Budapest, where café culture thrives and the aroma of freshly ground beans drifts from nearly every corner, it’s only natural that expat coffee lovers want to recreate that same barista-level experience at home.
Gáspár Bálint, Managing Director of Vitéz Kürtös (Company Behind Chimney Cake Festival in Budapest)
- 27 Oct 2025 3:23 PM
He was born in 1976 in Székelyudvarhely (Odorheiu Secuiesc) in Transylvania, and he studied fine mechanical engineering at the Technical University of Cluj-Napoca, graduating in 1999. He comes from a family with deep roots in the making of traditional Transylvanian chimney cake (kürtőskalács) — his grandmother, Irma Simó, used to bake and sell kürtőskalács and kürtősfánk at open pools and spas on ...
Hungarian Recipe Of The Week: Hortobágyi Palacsinta (Stuffed Crepes)
- 27 Oct 2025 5:05 AM
- food & drink
The Hortobágyi palacsinta is a savoury Hungarian pancake, filled with meat (usually veal). The meat is prepared as a stew; minced meat is fried with onions and spices like the pörkölt or the paprikás dish, using, veal, veal with mushrooms, chicken or Hungarian sausage.
Best Chefs & Restaurants Honoured as Gault & Millau Guide Relaunches in Hungary
- 23 Sep 2025 12:49 PM
- food & drink
After nearly a decade’s absence, the prestigious French Gault&Millau restaurant guide has returned to Hungary with a spectacular awards ceremony. At Monday’s gala, held at the newly opened Time Out Market Budapest, several Hungarian restaurants and chefs were honoured.
11 Culinary Concepts & 3 Bars to Open Soon Under One Roof in Budapest
- 5 Sep 2025 11:27 AM
- food & drink
Time Out Market Budapest will officially open its doors Sept. 20 in the historic Corvin Palace, bringing together 11 culinary concepts, three bars, five event spaces and a slate of cultural programming.
Popeyes New Orleans-Style Chicken Fast Food Chain to Launch Restaurant in Budapest
- 1 Sep 2025 5:14 PM
- food & drink
Fusion Group Zrt. has signed an exclusive agreement to introduce the Popeyes® brand to Hungary, with the first local restaurant opening in Budapest later this year.
Recipe Of The Week: Hungarian Stuffed Pepper
- 27 Aug 2025 6:53 PM
- food & drink
What can you see on this picture? Do you have any idea? This is the Hungarian Stuffed Pepper the 'Töltött paprika'. Recipe is originated from the Serbian culture (like lecsó).