1,055 result(s) for hungary health care
Xpat Interview: Marc Coleman
- 9 Oct 2009 12:00 PM
A Master's graduate of the National University of Ireland, Galway in Biochemistry & Microbiology, today he is the Founder and Director of HRNEurope.com and Oxygen Business Perspectives.
Updated: Szabina Szulló, Former Executive Chef At Onyx Restaurant
- 31 Jul 2009 12:00 PM
I have been the executive chef of the Gerbeaud House and Onyx Restaurant since 2004. I have risen slowly in the hierarchy through promotion by seniority and step by step I became chef de partie. As a trainee, I could get an insight of the world's couisines led by an Austrian, a French, and a Swiss chef. Today the firm running the house is committed to steady renewal and to the realization of my ...
IWC Event: 'Namaste Budapest', Hotel InterContinental, 23 May 2009
- 23 May 2009 12:00 PM
- Xpatloop
A fun filled evening with a sit down dinner and drinks to raise money for our "Feed a Child Project" at the InterConti on Saturday.
Xpat Interview: Viviane Andermatt, Former Director Of Central European Services Centre
- 22 May 2009 12:00 PM
She says she is currently building some trainings to be given in English: Customer care, work life balance, Resilience and personal growing.
Paul Garrison, Former Managing Director of Coca-Cola Hungary
- 19 May 2009 12:00 PM
Paul Garrison is the former Managing Director of Coca-Cola Hungary and prior to that was the Marketing Director for the Coca-Cola East-Central Europe Division headquartered in Vienna.
Xpat Watch: Enjoying Every Budapest Burns' Event
- 29 Jan 2009 8:00 AM
- community & culture
Heaps of haggis, tons of tatties, piles of pipers, and even a scosh of scotch. Yep, late January, time for the separate Burns' Suppers throughout Budapest, where there's a choice for every taste and wallet. This year's various events were a touch extra special, as it was the 250th anniversary of the Bard's birth. Read on for a review of the top three 'Burns' bulis'.
Peter Knoll, Former Resident Manager, Kempinski Hotel Corvinus
- 23 Jul 2008 12:00 PM
Born in 1964 in the heights of the Black Forrest in Germany, my child hood already laid the way to my future career. Growing up in a family of three generations of restaurateurs and inn-keepers, it was a natural move for me (and my brother) to continue the tradition.
Xpat Interview: Chris Maddock
- 15 Apr 2008 12:00 PM
Chris Maddock is an Englishman who froze in the damp isle as a youngster and as soon as he earned a little money he set out for adventure.
Xpat interview: Kevin Jackson
- 2 Sep 2006 12:00 PM
I originally came to Budapest, Hungary in 1997 on a Case Western Reserve University MBA exchange program. Instead of returning to the U.S., I decided to stay.
Xpat Interview: Marc Coleman
- 9 Oct 2009 12:00 PM
A Master's graduate of the National University of Ireland, Galway in Biochemistry & Microbiology, today he is the Founder and Director of HRNEurope.com and Oxygen Business Perspectives.
Updated: Szabina Szulló, Former Executive Chef At Onyx Restaurant
- 31 Jul 2009 12:00 PM
I have been the executive chef of the Gerbeaud House and Onyx Restaurant since 2004. I have risen slowly in the hierarchy through promotion by seniority and step by step I became chef de partie. As a trainee, I could get an insight of the world's couisines led by an Austrian, a French, and a Swiss chef. Today the firm running the house is committed to steady renewal and to the realization of my ...
IWC Event: 'Namaste Budapest', Hotel InterContinental, 23 May 2009
- 23 May 2009 12:00 PM
- Xpatloop
A fun filled evening with a sit down dinner and drinks to raise money for our "Feed a Child Project" at the InterConti on Saturday.
Xpat Interview: Viviane Andermatt, Former Director Of Central European Services Centre
- 22 May 2009 12:00 PM
She says she is currently building some trainings to be given in English: Customer care, work life balance, Resilience and personal growing.
Paul Garrison, Former Managing Director of Coca-Cola Hungary
- 19 May 2009 12:00 PM
Paul Garrison is the former Managing Director of Coca-Cola Hungary and prior to that was the Marketing Director for the Coca-Cola East-Central Europe Division headquartered in Vienna.
Xpat Watch: Enjoying Every Budapest Burns' Event
- 29 Jan 2009 8:00 AM
- community & culture
Heaps of haggis, tons of tatties, piles of pipers, and even a scosh of scotch. Yep, late January, time for the separate Burns' Suppers throughout Budapest, where there's a choice for every taste and wallet. This year's various events were a touch extra special, as it was the 250th anniversary of the Bard's birth. Read on for a review of the top three 'Burns' bulis'.
Peter Knoll, Former Resident Manager, Kempinski Hotel Corvinus
- 23 Jul 2008 12:00 PM
Born in 1964 in the heights of the Black Forrest in Germany, my child hood already laid the way to my future career. Growing up in a family of three generations of restaurateurs and inn-keepers, it was a natural move for me (and my brother) to continue the tradition.
Xpat Interview: Chris Maddock
- 15 Apr 2008 12:00 PM
Chris Maddock is an Englishman who froze in the damp isle as a youngster and as soon as he earned a little money he set out for adventure.
Xpat interview: Kevin Jackson
- 2 Sep 2006 12:00 PM
I originally came to Budapest, Hungary in 1997 on a Case Western Reserve University MBA exchange program. Instead of returning to the U.S., I decided to stay.