2 result(s) for pavillon de paris in Interviews
Márk Molnár, Executive Chef, Costes Group Budapest
- 10 Jun 2023 6:02 AM
Despite his young age, Márk Molnár has worked at many world-class restaurants over the past two decades, gathering his global experience at top gastronomic establishments on several continents.
Xpat Interview: Jean-Claude Fedou
- 1 Jul 2011 12:00 PM
Born in South of France in 1947. Graduated as a Veterinarian and Master in Economics, worked as a veterinarian in a clinic in Bordeaux for 10 years.
Márk Molnár, Executive Chef, Costes Group Budapest
- 10 Jun 2023 6:02 AM
Despite his young age, Márk Molnár has worked at many world-class restaurants over the past two decades, gathering his global experience at top gastronomic establishments on several continents.
Xpat Interview: Jean-Claude Fedou
- 1 Jul 2011 12:00 PM
Born in South of France in 1947. Graduated as a Veterinarian and Master in Economics, worked as a veterinarian in a clinic in Bordeaux for 10 years.