324 result(s) for pork
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Hanami, The Feast Of Blooming Cherry Blossoms At Rickshaw Restaurant
- 6 Apr 2017 8:00 AM
- specials
Rickshaw has always welcomed its guests serving Far Eastern top cuisine with superb, genuine food, bright hospitality that is specific to Eastern people, and in an authentic environment. Now, in the spirit of cherry blossoming we focus on one of the most significant and renowned festivals of the Japanese culture, the hanami. Hence, from 5th to 9th of April Japanese dishes will be in the spotlight.
XpatLoop Interview: Peter Schueller, Founder & Artistic Director of Esö Theatricals
- 6 Mar 2017 11:00 AM
Peter Schueller was born in California and trained in classical vocal performance at the University of Southern California while at the same time branching out into Musical Theater, Theater and Film.
Jean de la Roullou, Executive Director Budapest Art Foundation & Chair International Festival at AISB
- 1 Mar 2017 11:00 AM
Before moving to Budapest in the summer of 2014, we heard all these amazing stories about it’s architectural and cultural heritage which have proved not to be exaggerated. We immediately fell in love with the countryside and its people.
Escape From Budapest To Royal Orchid Sheraton Hotel & Towers Bangkok
- 1 Mar 2017 1:00 AM
- travel
Think Bangkok's just a concrete jungle? Choose this river-side resort and you’ll think again. Sheraton has made it their mission to empower guests to experience more in countless countries around the world. In Bangkok, the Royal Orchid Sheraton's location by the majestic Chao Phraya River really does offer guests an extra special stay in Thailand's capital.
Watch: Traditional Hungarian Cuisine
- 14 Feb 2017 8:00 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Recipe Of The Week: Pörkölt (Stew)
- 10 Feb 2017 6:00 AM
- food & drink
I chose the pörkölt, because lot of Hungarian specialties are based on our national stew (pörkölt). If you know how the pörkölt is made, you are one step closer to preparing some typical Hungarian foods, especially a very tasty goulash.
Video: Mangalica Festival In Budapest, 10 - 12 February
- 9 Feb 2017 10:00 AM
- food & drink
Entry is free, so if you fancy a taste of a pig that came close to extinction just a few decades ago, pop along to Szabadság Tér for a bite of magnificent mangalica meat - said to be tastier and healthier than regular pork. As you may know, this festival is named after a delicious furry pig that's indigenous to Hungary, this year the event is held again in downtown Budapest next weekend.
Neil McGarry, Principal of Britannica International School
- 31 Jan 2017 11:00 AM
Neil McGarry has become the new Principal of Britannica International School in Budapest, joining the community from the La Mare de Carteret High School in Guernsey, UK where he worked as a senior leader.
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Hanami, The Feast Of Blooming Cherry Blossoms At Rickshaw Restaurant
- 6 Apr 2017 8:00 AM
- specials
Rickshaw has always welcomed its guests serving Far Eastern top cuisine with superb, genuine food, bright hospitality that is specific to Eastern people, and in an authentic environment. Now, in the spirit of cherry blossoming we focus on one of the most significant and renowned festivals of the Japanese culture, the hanami. Hence, from 5th to 9th of April Japanese dishes will be in the spotlight.
XpatLoop Interview: Peter Schueller, Founder & Artistic Director of Esö Theatricals
- 6 Mar 2017 11:00 AM
Peter Schueller was born in California and trained in classical vocal performance at the University of Southern California while at the same time branching out into Musical Theater, Theater and Film.
Jean de la Roullou, Executive Director Budapest Art Foundation & Chair International Festival at AISB
- 1 Mar 2017 11:00 AM
Before moving to Budapest in the summer of 2014, we heard all these amazing stories about it’s architectural and cultural heritage which have proved not to be exaggerated. We immediately fell in love with the countryside and its people.
Escape From Budapest To Royal Orchid Sheraton Hotel & Towers Bangkok
- 1 Mar 2017 1:00 AM
- travel
Think Bangkok's just a concrete jungle? Choose this river-side resort and you’ll think again. Sheraton has made it their mission to empower guests to experience more in countless countries around the world. In Bangkok, the Royal Orchid Sheraton's location by the majestic Chao Phraya River really does offer guests an extra special stay in Thailand's capital.
Watch: Traditional Hungarian Cuisine
- 14 Feb 2017 8:00 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Recipe Of The Week: Pörkölt (Stew)
- 10 Feb 2017 6:00 AM
- food & drink
I chose the pörkölt, because lot of Hungarian specialties are based on our national stew (pörkölt). If you know how the pörkölt is made, you are one step closer to preparing some typical Hungarian foods, especially a very tasty goulash.
Video: Mangalica Festival In Budapest, 10 - 12 February
- 9 Feb 2017 10:00 AM
- food & drink
Entry is free, so if you fancy a taste of a pig that came close to extinction just a few decades ago, pop along to Szabadság Tér for a bite of magnificent mangalica meat - said to be tastier and healthier than regular pork. As you may know, this festival is named after a delicious furry pig that's indigenous to Hungary, this year the event is held again in downtown Budapest next weekend.
Neil McGarry, Principal of Britannica International School
- 31 Jan 2017 11:00 AM
Neil McGarry has become the new Principal of Britannica International School in Budapest, joining the community from the La Mare de Carteret High School in Guernsey, UK where he worked as a senior leader.