39 result(s) for signature dessert
Gundel's Magnificent New Year's Eve Party In Budapest
- 2 Dec 2014 8:01 AM
- specials
"Spend an exciting evening in Hungary’s leading restaurant. Executive Chef, Maître Rôtisseur, Gábor Merczi offers an intriguing dinner featuring signature Gundel dishes. Our award-winning sommelier, Mihály Fabók pairs excellent Hungarian wines with the specialties.
Masato Show, Buddha-Bar Restaurant Budapest, 9 May
- 30 Apr 2014 9:00 AM
- specials
The japanese MASATO NAKABAYASHI achieved reputation in the culinary world when he was appointed to create the menu of the Little Buddha Café in the Palms Casino Resort in Las Vegas. Masato’s unusual path and inventive signature have led him to become one of the best Sushi Chefs in the world, now recognized as Buddha-Bar style.
Tamás Fazekas, Former General Manager Buddha-Bar Hotel
- 24 May 2013 12:00 PM
Tamás Fazekas, the General Manager of the Buddha-Bar Hotel Budapest Klotild Palace was born in 1970 in Budapest. During his more than 20-year hospitality career he has been working in several high-class properties, such as the Hilton Hotel Budapest and the Corinthia Grand Hotel Royal as Director of Sales & Marketing, or the Ramada Plaza Hotel Budapest as General Manager.
Gundel's Magnificent New Year's Eve Party In Budapest
- 2 Dec 2014 8:01 AM
- specials
"Spend an exciting evening in Hungary’s leading restaurant. Executive Chef, Maître Rôtisseur, Gábor Merczi offers an intriguing dinner featuring signature Gundel dishes. Our award-winning sommelier, Mihály Fabók pairs excellent Hungarian wines with the specialties.
Masato Show, Buddha-Bar Restaurant Budapest, 9 May
- 30 Apr 2014 9:00 AM
- specials
The japanese MASATO NAKABAYASHI achieved reputation in the culinary world when he was appointed to create the menu of the Little Buddha Café in the Palms Casino Resort in Las Vegas. Masato’s unusual path and inventive signature have led him to become one of the best Sushi Chefs in the world, now recognized as Buddha-Bar style.
Tamás Fazekas, Former General Manager Buddha-Bar Hotel
- 24 May 2013 12:00 PM
Tamás Fazekas, the General Manager of the Buddha-Bar Hotel Budapest Klotild Palace was born in 1970 in Budapest. During his more than 20-year hospitality career he has been working in several high-class properties, such as the Hilton Hotel Budapest and the Corinthia Grand Hotel Royal as Director of Sales & Marketing, or the Ramada Plaza Hotel Budapest as General Manager.








