Date: Friday, 18h May 2012

Time: 19:00
Price: 11,900 HUF per person
Location: Corso Restaurant

Highlights of our buffet dinner:

Crevettes, sundried tomatoes rucola mixed with white and green asparagus marinated with lime – herb sauce

Asparagus consommé with crepes julienne and wild garlic grissini

Freshly boiled green – and white asparagus served smoked and boiled ham, sauteed new potatoes, Hollandaise sauce and brown butter

Panna cotta served fresh strawberries on peach – maracuja sauce

Our monthly a’la carte special is available between 4th and 31st May.

For further information and table reservation please call our Corso Restaurant at 327 6392 or e-mail by clicking here.

Source: Hotel InterContinental
Address: 1052 Budapest, Apáczai Csere János utca 12-14.
Phone: +36 1 327 6392

Photo for illustration purposes only