Invitation: St. Andrew's Night At Le Méridien Budapest, 30 November
- 13 Nov 2013 8:00 AM
Fife Police Pipe Band - Highlight of the evening, apart from the pipers' performance: Scottish menu, whisky and the Ceiledh, the Scottish national dance.
Price of the evening is HUF 20 000,- per person.
Menu
Trilogia:
Whisky marinated salmon roses, beetroot blinis crab mousse, black pudding, baked brie and watercress
Green Pea cream soup
Lamb dumplings
Roasted deer filet
Juniper jus baked almond potato duchesse, salty buttered vegetable
Scottish oats cake
Whisky crème brûlée, vanilla ruccola
Vegetarian Suggestion
Poached pear
Hot goat cheese, endive salad with walnut dressing
Green Pea cream soup
Flaky puff pastry
Winter vegetables and fruits, fresh herbs coulis
Scottish oats cake
Whisky crème brûlée, vanilla ruccola
Wines:
Gere Tamás, OLASZRIZLING, Villány
Demeter Zoltán, BIKAVÉR “SELECTION”, Eger
St. Andrew's Day
St. Andrew's Day is the feast day of Saint Andrew and it is celebrated on 30 November. Saint Andrew is the patron saint of Scotland, and St. Andrew's Day is Scotland's official national day.
St. Andrew's Night at Le Bourbon restaurant
Venue: Le Méridien Budapest
Address: 1051 Budapest, Erzsébet tér 9-10
Date of the event: 30th November 2013, 7pm
Table reservations are available at the following contact details:
Ms. Henriett Kovács
T + 36 1 429 5730
E
Mr. Zsombor Méhész
T +36 1 429 4680
Source: Le Meridien Budapest
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