Invitation: St. Andrew's Night At Le Méridien Budapest, 30 November

  • 13 Nov 2013 8:00 AM
Invitation: St. Andrew's Night At Le Méridien Budapest, 30 November
Following the successes of past years, Le Méridien Budapest is organizing its traditional St Andrew's night on Saturday, 30th November 2013 at Le Bourbon restaurant from 7 pm, with the world champion

Fife Police Pipe Band - Highlight of the evening, apart from the pipers' performance: Scottish menu, whisky and the Ceiledh, the Scottish national dance.

Price of the evening is HUF 20 000,- per person.

Menu

Trilogia:

Whisky marinated salmon roses, beetroot blinis crab mousse, black pudding, baked brie and watercress

Green Pea cream soup

Lamb dumplings

Roasted deer filet

Juniper jus baked almond potato duchesse, salty buttered vegetable

 Scottish oats cake

Whisky crème brûlée, vanilla ruccola

Vegetarian Suggestion

Poached pear

Hot goat cheese, endive salad with walnut dressing

Green Pea cream soup

 Flaky puff pastry

Winter vegetables and fruits, fresh herbs coulis

Scottish oats cake

Whisky crème brûlée, vanilla ruccola

Wines:
Gere Tamás, OLASZRIZLING, Villány
Demeter Zoltán, BIKAVÉR “SELECTION”, Eger

St. Andrew's Day

St. Andrew's Day is the feast day of Saint Andrew and it is celebrated on 30 November. Saint Andrew is the patron saint of Scotland, and St. Andrew's Day is Scotland's official national day.

St. Andrew's Night at Le Bourbon restaurant

Venue: Le Méridien Budapest
Address: 1051 Budapest, Erzsébet tér 9-10
Date of the event: 30th November 2013, 7pm

Table reservations are available at the following contact details:

Ms. Henriett Kovács
T + 36 1 429 5730
E

Mr. Zsombor Méhész
T +36 1 429 4680

Source: Le Meridien Budapest

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