Our philosophy is simple and noble: to prepare delicate foods according to seasonal availabilities using high-quality, inland stocks and modern kitchen technologies; then match them with superb Hungarian wines to complement our traditional Hungarian cuisine.



Weekly recommendation: Demonic potato - Until 3 April

Sweet potato salad with purple potato, fennel and goat cheese 1 250 Huf

Creamy potato soup with bear onion scented chicken dumplings 750 Huf

Grilled perch pike and prawns with rosemary scented potato 3 150 Huf

Crispy coated chicken leg with buttered new potato with a hint of dill 2 450 Huf

Rustic cheese cake flavoured with sweet potato and with ice cream 850 Huf

Tasting menu from the weekly recommendation

without Wines

3 course 4 100 Ft
4 course 5 200 Ft
5 course 6 600 Ft

with Wines

3 course 5 100 Ft
4 course 6 500 Ft
5 course 8 200 Ft

Please note: restaurant closed on Mondays
Address and contact:

Budai Gesztenyés Restaurant
(Budai Gesztenyés Étterem és Kávézó)
2092 Budakeszi, Szanatórium u. 2. (Fő út 1.)
Tel: +36 23 450 534
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